BOEUFHAUS

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE HEALTH EMPLOYEE POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS THROUGHOUT PREMISES. MUST PROVIDE AND MAINTAIN.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS. INSTRUCTED TO PROVIDE AND MAINTAIN.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENO DOES NOT DISCLOSE AND INFORM CONSUMES TO SPECIFIC MENU ITEMS THAT ARE UNDER COOKED AND POTENTIAL HAZARD OF CONSUMING SUCH FOOD (STEAK) PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FOOD PREP AREAS. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER LOCATED IN BASEMENT. MUST REPAINT SHELVING. MUST USE NON-TOXIC PAINT.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE COFFEE MACHINES, ICE MACHINE AND SERVICE SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS AND WATER DAMAGED INTO CEILING ABOVE FRONT PREP AREA. MUST REPAIR AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT FOOD ALLERGEN TRAINING CERTIFICATES. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER IN THE BASEMENT. MUST DEFROST AND CLEAN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED VARIOUS MEATS AND CHEESES VACUUM PACKAGED ON THE PREMISES WITHOUT AN APPROVED HACCP PROGRAM. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 635# OF FOOD WORTH $6402. SERIOUS VIOLATION 7-38-005A.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: EMPLOYEE RESTROOM DOOR IN THE BASEMENT IS NOT SELF-CLOSING AND OPENS INTO THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO STORE A SELF-CLOSING DOOR DEVICE.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: EMPLOYEE RESTROOM DOOR IN THE BASEMENT IS NOT SELF-CLOSING AND OPENS INTO THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO STORE A SELF-CLOSING DOOR DEVICE.

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: FOUND COMINGLED FRESH SHELLFISH(100 EACH MISTY POINT OYSTER AND 120EACH KUSSHI OYSTERS)IN ONE WHITE CONTAINER ON SHELF INSIDE THE WALK-IN COOLER. MISTY POINT OYSTER HARVEST DATE:9-23-26,HARVEST LOCATION:ASSATEAGUE CHANNEL VA.(COO:USA), KUSSHI OYSTERS HARVEST DATE:9-24-16,HARVEST LOCATION:14-8-DEEPBAY,BC(CLF#1407063).SHELLFISH TAGS WERE STORED WITH PRODUCTS. BAGS CONTAINING SHELLFISH MUST BE STORED SEPARATELY(NOT COMINGLED). PRODUCTS DISCARDED AND DENATURED.220EACH,VALUE 244 CRITICAL VIOLATION:7-38-005(B2)

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 8-13-15,REPORT#1454111 #32-SMALL NECK WATER BOTTLES MUST BE REPLACE WITH LARGER NECK OPENING TO PROPERLY WASH, RINSE AND SANITIZE. MUST REPLACE AND MAINTAIN AT ALL TIMES. #35- WALLS IN THE BASEMENT PREP AREA IN NEED OF SCRAPING TO REMOVE CHIPPING PAINT. MUST CORRECT AND MAINTAIN AT ALL TIMES. #45-FOOD HANDLER CERTIFICATES NEEDED BY ALL FOOD HANDLERS. INSTRUCTED MANAGER TO OBTAIN. TODAY 9-27-16 OBSERVED THE SAME VIOLATIONS. SERIOUS VIOLATION: 7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SMALL NECK WATER BOTTLES MUST BE REPLACE WITH LARGER NECK OPENING TO PROPERLY WASH, RINSE AND SANITIZE. MUST REPLACE AND MAINTAIN AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN THE BASEMENT PREP AREA IN NEED OF SCRAPING TO REMOVE CHIPPING PAINT. MUST CORRECT AND MAINTAIN AT ALL TIMES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: AIR VENTS IN WASHROOMS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. FAN GUARD IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER CERTIFICATES NEEDED BY ALL FOOD HANDLERS. INSTRUCTED MANAGER TO OBTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Deli meat dispay cooler not maintained. Instructed to replace cracked glass door on cooler. Storage racks inside display coolers rusted. Instructed to remove rust and apply non-toxic sealant to surface.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Pest control logbook not provided or maintained on premises. Establishment not maintaining logbook with required documents and last service invoice dated 07-20-2011. Instructed to obtain licensed pest control company and provide logbook with all required ducuments. Serious citation issued 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Deli meat dispay cooler not maintained. Instructed to replace cracked glass door on cooler. Storage racks inside display coolers rusted. Instructed to remove rust and apply non-toxic sealant to surface.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Walk-in cooler fan covers not cleaned. Instructed to detail clean and sanitize.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Ligh bulb not shielded or covered inside walk-in cooler. Instructed to shield bulb or install shatter proof bulb.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Thermometer not provided inside display cooler. Instructed to provide thermometer conspicuous inside coolers.