Chicago · Official inspection records
1021 N Western AVE · Chicago, IL 60622
Restaurant
Chicago Department of Public Health reports Out of Business for WEST TOWN DELI on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · WEST TOWN DELI · 1021 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · WEST TOWN DELI · 1021 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS BUILDUP ON THE CAN OPENER AND CAN OPENER HOLSTER. INSTRUCTED TO DETAIL CELAN AND MAINTAIN.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: INSTRUCTED TO STORE WIPING CLOTHS IN A SANITIZER SOLUTION IN BETWEEN USE.
Location recorded for this inspection · WEST TOWN DELI · 1021 N Western AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: NO SANITIZING SOLUTION PROVIDED AT THREE COMPARTMENT SINK. OBSERVED EMPLOYEE WASHING RINSING MULTI USE UTENSILS. SANITIZER WAS PROVIDED AFTER MY REQUEST. THREE COMPARTMENT SINK HAS ACCEPTABLE CHEMICAL SANITIZER: QUATS 200ppm. CRITICAL VIOLATION:7-38-030.
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST KIT PROVIDED ON PREMISES. INFORMATION GIVEN UNDER COMMENT ON 6-2-15,REPORT #1453999 SERIOUS VIOLATION:7-38-030
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND REPACKED CAKES IN CONTAINERS WITHOUT PROPER LABELS.INFORMATION GIVEN.ALL PREPACKAGED/REPACKED FOODS ON PREMISES FOR SALE HAVE PROPER LABES:INFORMATION OF THE BUSINESS AND FOOD INGREDIENTS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD SHELF AT NORTH WALL OF DINING AREA AND SHELF UNDER PREP TABLE SURFACE POROUS NOT CLEANABLE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GREASE ON FLOOR BY THE CONVENTIONAL OVEN AT REAR PREP AREA.INSTRUCTED TO CLEAN AND MAINTAIN
Location recorded for this inspection · WEST TOWN DELI · 1021 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2404721.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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