Chicago · Official inspection records

COSI

203 N LA SALLE ST · Chicago, IL 60601

Restaurant

Chicago Department of Public Health reports Out of Business for COSI on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1982143

Location recorded for this inspection · COSI · 203 N LA SALLE ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
197244

Location recorded for this inspection · COSI · 203 N LA SALLE ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INSIDE OF ICE MACHINE AND MAINTAIN, ORANGE FILM NOTED ON INTERIOR SURFACES.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MISSING GROUT AND STANDING WATER NOTED BEHIND ICE MAKER, INSTRUCTED TO REPAIRER AND CLEAN FLOOR.

  • 40

    REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST INSTALL THERMOMETER IN ALL COOLERS WHERE PERISHABLES STORED.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST KEEP EMPLOYEES PERSONAL ITEMS A WAY FROM FOOD AND PAPER GOODS

Local context · Chicago

How results compare in ZIP 60601

243 of 325 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • MIDTOWN KITCHEN203 N LA SALLE ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • JALARAM NEWSSTAND INC.203 N LA SALLE ST · Chicago, IL 60601Grocery Store · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • DUNKINDONUTS203 N LA SALLE ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • DM NEWS STAND203 N LA SALLE ST · Chicago, IL 60601Grocery Store · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • MCDONALD'S203 N LA SALLE ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • DUNKIN DONUTS203 N LA SALLE ST · Chicago, IL 60601Restaurant · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 99.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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