HONG KONG RESTAURANT

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLBASE BEHIND SHELVES AND COOLERS. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CARDBOARD LINING ON STORAGE SHELVES IN FRONT PREP AREA. INSTD TO REMOVE CARDBOARD LINING SO AS SHELVES TO BE AS SMOOTH, EVEN, AND EASILY CLEANABLE SURFACE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: SEE 60

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING EXPIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM 12/7/22 REPORT 2568149 NOT CORRECTED 37 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. 38 : OBSERVED AN APPX. "3/4-1"GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING. 47: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER AND PREP COOLERS. 47: MUST REPAIR OR REPLACE STAINED,WORN AND DISCOLORED CUTTING BOARDS. 47: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN COOLERS AND FREEZERS MUST PROVIDE FOOD GRADE BAGS. 49 : MUST CLEAN DEBRIS BUILD UP ON SIDE AND PARTS OF ICE MACHINE,EXTERIOR OF FOOD STORAGE CONTAINERS,PREP TABLES, ALL COOLERS,PIPES OF COOKING EQUIPMENT,ROLLING CARTS,WOK STATION ,FRYER CABINETS. 53 : MUST PROVIDE A LID FOR GARBAGE CAN IN UNISEX TOILET ROOM. 54 : MUST ELIMINATE BUCKETS USED FOR GARBAGE AND PROVIDE ADEQUATE GARBAGE CANS IN PREP AREAS. 55 : MUST GROUT FLOOR IN REAR PREP AREA NEAR WOK STATION AND 3- COMPARTMENT SINK AND WHERE NEEDED.MUST SEAL SMALL HOLE IN WALL IN TOILET ROOM NEAR TOILET. 55 : MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS THROUGHOUT PREP AND STORAGE AREAS AND WHERE NEEDED. 55 : MUST CLEAN FOOD DEBRIS SPLATTER AND BUILD UP ON WALLS THROUGHOUT PREMISES. 57: OBSERVED EXPIRED AND MISSING FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN. CITATION ISSUED 7-42-090 PRIORITY FOUNDATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Inspector Comments: OBSERVED AN APPX. "3/4-1"GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON 1- DOOR GLASS POP COOLER.MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER AND PREP COOLERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-501.12 Inspector Comments: MUST REPAIR OR REPLACE STAINED,WORN AND DISCOLORED CUTTING BOARDS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN COOLERS AND FREEZERS MUST PROVIDE FOOD GRADE BAGS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON SIDE AND PARTS OF ICE MACHINE,EXTERIOR OF FOOD STORAGE CONTAINERS,PREP TABLES, ALL COOLERS,PIPES OF COOKING EQUIPMENT,ROLLING CARTS,WOK STATION ,FRYER CABINETS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: Inspector Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN UNISEX TOILET ROOM.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: Inspector Comments: MUST ELIMINATE BUCKETS USED FOR GARBAGE AND PROVIDE ADEQUATE GARBAGE CANS IN PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST GROUT FLOOR IN REAR PREP AREA NEAR WOK STATION AND 3- COMPARTMENT SINK AND WHERE NEEDED.MUST SEAL SMALL HOLE IN WALL IN TOILET ROOM NEAR TOILET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS THROUGHOUT PREP AND STORAGE AREAS AND WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST CLEAN FOOD DEBRIS SPLATTER AND BUILD UP ON WALLS THROUGHOUT PREMISES.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: Inspector Comments: OBSERVED EXPIRED AND MISSING FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING & DIARRHEA .MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT FRONT PREP AREA HAND SINK MUST PROVIDE AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX.100 OR MORE MICE DROPPINGS ON LEDGE NEAR ELECTRICAL BOX,UNDER COUNTER TOP OVEN,INSIDE OF FRYER CABINET,ON FLOOR IN BETWEEN CHEST FREEZERS AND STORAGE SHELVES IN REAR STORAGE AREA,ON LEDGE OUTSIDE AND INSIDE OF FURNANCE ROOM,ALONG WALL BASE IN TOILET ROOM,UNDER POP STORAGE SHLEVES. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/30/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX. "3/4-1"GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN COOLERS AND FREEZERS MUST PROVIDE FOOD GRADE BAGS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON 1- DOOR GLASS POP COOLER.MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER AND PREP COOLERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE STAINED,WORN AND DISCOLORED CUTTING BOARDS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON SIDE AND PARTS OF ICE MACHINE,EXTERIOR OF FOOD STORAGE CONTAINERS,PREP TABLES, ALL COOLERS,PIPES OF COOKING EQUIPMENT,ROLLING CARTS,WOK STATION ,FRYER CABINETS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN UNISEX TOILET ROOM.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: MUST ELIMINATE BUCKETS USED FOR GARBAGE AND PROVIDE ADEQUATE GARBAGE CANS IN PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST GROUT FLOOR IN REAR PREP AREA NEAR WOK STATION AND 3- COMPARTMENT SINK AND WHERE NEEDED.MUST SEAL SMALL HOLE IN WALL IN TOILET ROOM NEAR TOILET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS THROUGHOUT PREP AND STORAGE AREAS AND WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FOOD DEBRIS SPLATTER AND BUILD UP ON WALLS THROUGHOUT PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE CLUTTER FROM INSIDE OF MOPSINK BASIN (BOXES,ETC)

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED AND MISSING FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: WALLS IN REAR STORAGE ROOM AND WALL BEHIND TOILET IN POOR REPAIR, WATER DAMAGED AND WORN, UNEVEN SURFACE. INSTD TO REPAIR WALLS AND HAVE SMOOTH, EVEN AND EASILY CLEANABLE.

PROPER COLD HOLDING TEMPERATURES - Comments: THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN PREP COOLER: CHICKEN 47.0F, SHRIMP 47.1F, BEEF 47.2F, EGGS 47.0F. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 15LBS $50 VALUE. CITATION ISSUED PRIORITY 7-38-005

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: PREP COOLER IN POOR REPAIR, INTERNAL TEMPERATURE OF 45.1F. COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO REPAIR AND ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 41F OR BELOW. CONTACT CDPH FOR REINSPECTION WHEN REPAIRED. CITATION ISSUED 7-38-005 PRIORITY

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXTERIOR SIDES OF WOK STATION AND FRYERS WITH EXCESSIVE GREASE, FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS IN REAR STORAGE ROOM AND WALL BEHIND TOILET IN POOR REPAIR, WATER DAMAGED AND WORN, UNEVEN SURFACE. INSTD TO REPAIR WALLS AND HAVE SMOOTH, EVEN AND EASILY CLEANABE.

ALLERGEN TRAINING AS REQUIRED - Comments: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE EQUIPMENT/DISINFECTANT RATED FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED A VARIETY OF FOODS NOT PROPERLY LABELED/DATE MARKED COOKED CHICKEN, EGGROLLS PRE COOKED ETC. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS AT 41*F OR BELOW, SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD, CONSUMED, OR DISCARDED FOR A MAXIMUM OF 7 DAYS. INSTRUCTED TO DATE MARK.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK STORAGE CONTAINERS NOT PROPERLY LABELED, INSTRUCTED TO PROPERLY LABEL WITH COMMON NAME OF FOOD (ie. RICE, FLOUR, etc.). INSTRUCTED TO LABEL AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON PREP/WORK TABLES, INSTRUCTED TO PROPERLY STORE IN SANITIZING SOLUTION WHEN NOT IN USE. AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INTERIOR OF THE WALK-IN COOLER STORAGE SHELVES, AND EXTERIOR OF BULK CONTAINERS NOT CLEAN, INSTRUCTED TO CLEAN. ALSO REMOVE THE CARDBOARD FROM UNDER THE MICROWAVE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALL IN THE SIDE PREP AREA NOT CLEAN, INSTRUCTED TO REMOVE FOOD DEBRIS FROM THE WALL ALSO BEHIND MICROWAVE. REPAIR WALL IN REAR STORAGE AREA BEHIND THE FREEZER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD ON PREP COOLER IN POOR REPAIR, STAINED WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: UNCLEAN KNIVES AND MEAT CLEAVERS IN KNIFE RACK. INSTD TO HAVE ONLY CLEAN KNIVES AND CLEAVERS IN RACK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: UNCLEAN KNIVES AND MEAT CLEAVERS IN KNIFE RACK. INSTD TO HAVE ONLY CLEAN KNIVES AND CLEAVERS IN RACK.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 30 MICE DROPPINGS NOTED SCATTERED ON FLOOR IN REAR STORAGE AREA ALONG WALLBASE BEHIND CHEST FREEZERS. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS. CONTACT PEST CONTROL FOR SERVICE 7-38-020 SERIOUS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD ON PREP COOLER IN POOR REPAIR, STAINED WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: UNCLEAN KNIVES AND MEAT CLEAVERS IN KNIFE RACK. INSTD TO HAVE ONLY CLEAN KNIVES AND CLEAVERS IN RACK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: HOLE/CRACK NOTED IN CEMENT FLOOR IN REAR STORAGE AREA AND ALSO IN FLOOR LOCATED AT EAST SIDE OF DOOR FRAME LEADING TO REAR STORAGE AREA. INSTD TO SEAL HOLES TO PREVENT POSSIBLE RODENT HARBORAGE.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MISSING METAL STEM THERMOMETERS FOR FOOD HANDLERS. INSTD TO PROVIDE AND MAINTAIN THERMOMETERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER ON STORAGE SHELVES NEXT TO RICE COOKER. INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE SHELVES.