THE BREAKERS AT EDGEWATER

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE NOT SANITIZING PROPERLY IN THE 4TH FLOOR KITCHENETTE AREA. DISH MACHINE CONCENTRATION READING 0PPM. INSTRUCTED TO USE 1ST FLOOR DISH MACHINE OR THE 3-COMP SINK TO WASH, RINSE, AND SANITIZE ALL DISHES UNTIL MACHINE HAS BEEN SERVICED AND REPAIRED. PRIORITY VIOLATION, 7-38-025. DISH MACHINE TAGGED; INSTRUCTED TO CONTACT CDPH FOR REINSPECTION WHEN MACHINE IS READING BETWEEN 50-100PPM FOR SANITIZING RINSE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF ORANGE RESIDUE ON THE INSIDE PANEL OF ICE MACHINE IN THE FIRST MAIN KITCHEN. INSTRUCTED TO DETAIL CLEAN OR SCHEDULE A SERVICE FOR CLEANING AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD WITH OPEN SEAMS AND DARK STAINS AT THE DINNER PREP LINE. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED COLD WATER KNOB IN DISREPAIR AT THE HANDWASHING SINK IN THE KITCHEN AT THE END OF COOKLINE. INSTRUCTED TO REPAIR AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO FOOD MANAGER. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGER(S) MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN 4TH FLOOR KITCHENETTE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR (LEADING TO REAR OUTSIDE GARBAGE AREA)

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BOXES STORED ON FLOOR INSIDE THE WALK-IN FREEZER. INSTRUCTED TO PROPERLY STORE 6" OFF THE FLOOR TO PREVENT CONTAMINATION AND FOR EASY ACCESS ON CLEANING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO REPAINT OR REPLACE SOME RUSTY METAL RACKS INSIDE WALK-IN COOLER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED NOT TO USE MILK CRATES AS A MEANS OF ELEVATION INSIDE THE FOOD STORAGE ROOM FOR EASY ACCESS ON CLEANING.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR BOTTOM OF STEAM TABLE IN KITCHEN PREP AREA AND UNDERNEATH BUFFET AND SALAD TABLE INFRONT SERVICE BREAKFAST LINE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR FAUCET WITH LOW WATER PRESSURE (RIGHT HANDSINK) INSIDE THE WASHROOM (BY THE DINING AREA)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR ALONG THE WALLS, UNDER AND BEHIND THE COOLERS IN 4TH FLOOR KITCHENETTE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL HOLES ON WALL AROUND PREP/COOKING/DISHWASHING AREA.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMENS TOILET ROOM ON THE FIRST FLOOR. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED TRASH RECEPTACLE FOR THE WOMENS TOILET ROOM AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED DIRT BUILD-UP ON IN ALL CORNERS AND ON FLOOR THROUGHOUT REAR PREP, DISHWASHING, AND DRY STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND IN ALL CORNERS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED MULTIPLE MISSING CEILING PANELS IN THE REAR PREP AREA. INSTRCUTED THE PERSON IN CHARGE TO REPAIR MISSING CEILING TILES AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED ONE CERTIFIED FOODSERVICE MANAGER WITHOUT ALLERGEN AWARENESS CERTIFICATE. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT ANY INDIVIDUAL THAT HAS A CITY OF CHICAGO FOODSERVICE MANAGERS CERTIFICATE OBTAINS ALLERGEN AWARENESS TRAINING AND RECEIVES ALLERGEN AWARENESS CERTIFICATE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINKS IN THE FRONT BUFFETT, REAR PREP, AND REAR DISH WASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HANDSINKS IN REAR PREP AREA AND BEHIND FRONT SERVING LINE NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINKS DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED INTERIOR GUARD OF ICE MACHINE WITH SOME DIRT, NOT CLEAN. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED PEST ACTIVITY WITH APPROX. 20 SMALL FLIES NOTED DURING INSPECTION. SMALL FLY ACTIVITY WAS NOTED NEAR THE DISH MACHINE, WALL NEAR MOP SINK, AND IN THE REAR INSTRUCTED PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CONSULT PEST CONTROL SERVICES FOR ADDITIONAL SERVICES TO ELIMINATE PEST ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMENS TOILET ROOM ON THE FIRST FLOOR. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED TRASH RECEPTACLE FOR THE WOMENS TOILET ROOM AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT BUILD-UP ON IN ALL CORNERS AND ON FLOOR THROUGHOUT REAR PREP, DISHWASHING, AND DRY STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND IN ALL CORNERS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MULTIPLE MISSING CEILING PANELS IN THE REAR PREP AREA. INSTRCUTED THE PERSON IN CHARGE TO REPAIR MISSING CEILING TILES AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ONE CERTIFIED FOODSERVICE MANAGER WITHOUT ALLERGEN AWARENESS CERTIFICATE. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT ANY INDIVIDUAL THAT HAS A CITY OF CHICAGO FOODSERVICE MANAGERS CERTIFICATE OBTAINS ALLERGEN AWARENESS TRAINING AND RECEIVES ALLERGEN AWARENESS CERTIFICATE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 8 LIVE ROACHES IN CABINET UNDER 1-COMPARTMENT SINK AT PREP AREA COOKLINE. INSTRUCTED MANAGER MUST REMOVE ALL ROACH ACTIVITY BY THE DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A).

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING LIGHT COVERS ABOVE MAIN PREP AREA. MUST CLEAN ALL UNCLEAN CEILING LIGHT COVERS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 Inspector Comments: OBSERVED DUST BUILD UP ON CEILING LIGHT COVERS ABOVE MAIN PREP AREA. MUST CLEAN ALL UNCLEAN CEILING LIGHT COVERS AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 2 LIVE ROACHES IN THE DISHWASHING ROOM AND CHEMICAL STORAGE ROOM ALSO OBSERVED 30 LIVE SMALL FLIES ON WALLS IN THE CHEMICAL AND LINEN STORAGE ROOMS. MUST REMOVE ALL INSECT ACTIVITY BY THE DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDWASH SINK (BY ICE MACHINE)PIPE DRAINING SLOWLY. INSTRUCTED MANAGER SAID THE HANDWASH SINK PIPE MUST DRAIN QUICKLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DIRT/GRIME BUILD-UP ON WALLS BEHIND AND AROUND THE MAIN DISHMACHINE. MUST CLEAN WALLS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING LIGHT COVERS ABOVE MAIN PREP AREA. MUST CLEAN ALL UNCLEAN CEILING LIGHT COVERS AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION WAS ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION WAS ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 DISPOSABLE FOOD ITEMS: CUPS, TRAYS ETC. ARE STORED UNDER WASTE PIPES IN THE BASEMENT AREA, INSTRUCTED TO ENCASE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 BROKEN RUBBER GASKET INSIDE THE TWO DOORS OF REACH-IN COOLER AT GREEN ROOM. REPAIR/REPLACE

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 THE FAUCET AT THREE-COMPARTMENT SINK IS LOOSE INSTRUCTED TO REPAIR

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 NEED TO PROVIDE COVERS FOR RECEPTACLES IN WOMEN'S WASHROOMS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.12 WALLS, FLOORS THROUGHOUT THE KITCHEN, DISHROOM, PREP AREA MUST BE CLEANED, EXCESS BLACK SLIME SUBSTANCE.FLOOR DRAIN IN NEED OF CLEANING EXCESS GRIMES.MUST CLEAN UNDER SHELVES INSIDE THE WALK-IN COOLERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON-SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION WAS ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION WAS ISSUED.

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD HANDLER, WHILE WEARING DISPOSABLE GLOVES, HOLDING ON TO A METAL BRACKET FROM SNEEZE GUARD WAITING FOR RESIDENTS (TO COME TO BE SERVED), THAN WITH SAME GLOVES HANDLED TOASTED BREAD AND SERVED, ALSO SAME EMPLOYEE GOING IN AND OUT FROM FRONT SERVING AREA TO REAR GREEN AREA BY TOUCHING SWING DOOR.NO HANDWASHING NOR REMOVAL OF FOOD GLOVES. ANOTHER EMPLOYEE CAME IN FROM THE REAR AREA AT THE FRONT SERVING AREA WITH GLOVES ON, PUSHING THE SWING DOOR WITH GLOVED HANDS, AND HANDLED BISCUITS BY TRANSFERRING THEM FROM ONE TRAY TO ANOTHER(NO REMOVAL OF GLOVES NO HANDWASHING). OBSERVED EMPLOYEE IN THE DISHROOM HANDLING DIRTY DISHES/GLASSES AND PUT THEM THRU THE LOW TEMP DISH MACHINE AND WITHOUT PROPER HANDWASHING HANDLED AND STORED CLEAN DISHES AND MULTI-USE UTENSILS. FOOD HANDLERS MUST WASH HANDS AND CHANGE GLOVES AFTER ANY POSSIBLE CONTAMINATION. THE MANAGER DISCUSSED THE ISSUE WITH THE EMPLOYEE. PRIORITY VIOLATION 7-38-010.CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.11 OBSERVED HANDWASHING SINK NOT ACCESSIBLE AT DIFFERENT LOCATION: DISHROOM( A STACK OF CLEAN GLASSES STORED IN GLASSES CRATES, STORED IN FRONT OF HANDWASHING SINK, UNABLE TO SEE THE SINK).FRONT SERVING AREA PORTABLE TRAYS AND STACK OF CRATES IN FRONT OF IT. MUST REMOVE GLOVES FOR EVERY POSSIBLE CONTAMINATION AND HANDWASHING BEFORE WEARING THE GLOVE. PRIORITY FOUNDATION VIOLATION:7-38-030(C) CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SINK IN THE KITCHEN NOT ACCESSIBLE FOR HANDWASHING,SAID SINK IS INSTALLED BY THE EXIT DOOR(BETWEEN PREP AND DINING AREA). THE PREP/SERVING LINE WERE HOT COLD AND READY TO EAT TCS FOODS ARE PREPARED, NOT EASILY ACCESSIBLE TO HAND WASHING. OBSERVED ONE OF THE COOKS CHANGING GLOVES WITHOUT HANDWASHING PRIOR TO WEAR CLEAN GLOVES DUE TO HANDWASHING. SINK MUST BE RELOCATED TO A BETTER ACCESSIBILITY FOR HAND WASHING OR RELOCATE EQUIPMENT. PRIORITY FOUNDATION VIOLATION:7-38-030(C)"CONSOLIDATED WITH ABOVE CITATION"

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP WAS PROVIDED AT THE HANDWASHING SINK AT THE GREEN PREP AREA. SOAP WAS PROVIDED UPON MY REQUEST. PRIORITY FOUNDATION VIOLATION:7-38-030(C) "CONSOLIDATED WITH ABOVE CITATION"

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: ALL PAPER TOWEL DISPENSERS NOT IN WORK CONDITION AT HANDWASHING SINKS(PAPER TOWEL PROVIDED CLOSE BY THE HANDWASHING SINK) MUST REPAIR ALL SAID UNITS.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED TWO LIVE ROACHES IN THE MAIN KITCHEN ABOVE TWO COMPARTMENT PREP SINKS. OBSERVED OVER TEN SMALL FLIES ON WALLS AT FRONT SERVING AREA, GREEN ROOM IN THE KITCHEN, DISH ROOM, AND FOURTH FLOOR KITCHENETTE. FEW MICE DROPPINGS AT FRONT SERVING AREA.INSTRUCTED TO REMOVE PEST, CLEAN AND SANITIZE AREA MENTIONED PRIORITY FOUNDATION VIOLATION:7-38-020(A), CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: DISPOSABLE FOOD ITEMS: CUPS, TRAYS ETC. ARE STORED UNDER WASTE PIPES IN THE BASEMENT AREA, INSTRUCTED TO ENCASE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MISSING HANDLE AT TWO-DOOR REACH-IN COOLER (WEST-NORTH)AT GREEN ROOM.REPLACE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ICE BUILD-UP AT CONDENSER UNIT INSIDE THE WALK-IN FREEZER. INSTRUCTED TO REPAIR ISSUE. NO FOOD UNDER THE UNIT.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BROKEN RUBBER GASKET INSIDE THE TWO DOORS OF REACH-IN COOLER AT GREEN ROOM. REPAIR/REPLACE

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED CHLORINE CHEMICAL SANITIZING DISH MACHINES NOT PROPERLY DISPENSING CHLORINE SANITIZER WHILE DISHES WERE BEING WASHED. 0 PPM CHLORINE WAS NOTED AFTER SEVERAL ATTEMPTS. THE TECHNICIAN ARRIVED AT 10:50 AM DURING THE INSPECTION AND REPAIRED THE MACHINES. RECOMMEND USING TEST STRIPS TO CHECK SANITATION LEVELS DAILY. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET AT THREE COMPARTMENT SINK IS LOOSE INSTRUCTED TO REPAIR

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NEED TO PROVIDE COVERS FOR RECEPTACLES IN WOMEN'S WASHROOMS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BROKEN PLASTIC FLOOR TILES IN PREP AREA/ KITCHEN AND BY THE SOUP KETTLES. REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS, FLOORS THROUGHOUT THE KITCHEN, DISHROOM, PREP AREA MUST BE CLEANED, EXCESS BLACK SLIME SUBSTANCE.FLOOR DRAIN IN NEED OF CLEANING EXCESS GRIMES.MUST CLEAN UNDER SHELVES INSIDE THE WALK-IN COOLERS.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 11-9-2020, REPORT#2456394. #37)3-302.12 INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS #51) 5-205.15 NOTED STANDING WATER AT THE DRAINBOARD OF THE DISHWASHING MACHINE AND NOT DRAINING PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NOTED NO HOT RUNNING WATER AT THE FAUCET OF THE HAND WASH SINK AT THE SERVICE STATION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASH SINKS. MANAGER IMMEDIATELY HAD REPAIR PERSON FIX THE SINK. PRIORITY VIOLATION #7-38-030. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED STANDING WATER AT THE DRAIN BOARD OF THE DISH WASHING MACHINE AND NOT DRAINING PROPERLY. INSTRUCTED TO REPAIR AND MAINTAIN.