JUDI'S SPORTS BAR & GRILL

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL PREPARED FOOD IN COOLERS.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, ETC.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR OF ICE MACHINE. REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, STOVE, FRYER, FRYER CABINETS, ROLLING CARTS, PREP TABLES, STEAM TABLES, SINKS IN KITCHEN, SHELVES AND CABINETS IN BAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN KITCHEN, BAR, AND BASEMENT AREAS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS. SEAL OPENINGS IN FLOOR ALONG WALLS UNDER 3-COMP SINK AND BAR AREAS. REPLACE DAMAGED FLOOR TILES IN BAR. REPLACE MISSING FLOOR DRAIN COVERS IN BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR WALLS IN MEN WASHROOM. SEAL OPENINGS ALONG WALL BASES UNDER 3-COMP SINK AND BAR AREAS. CLEAN WALLS IN PREP AND BAR AREAS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN REACH-IN COOLER.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN PREP, BAR, STORAGE AND BASEMENT AREAS TO PREVENT PEST HARBORAGE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE WASH CLOTHS IN SANITIZING SOLUTION.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 15-20 MICE DROPPINGS ON FLOOR UNDER AND BEHIND JUICE SHELVES, 6 MICE DROPPINGS ON SHELF ABOVE BEER COOLER, 15-20 MICE DROPPINGS ON TOP OF DISPLAY CASE, 15-20 MICE DROPPINGS ON FLOOR IN SOUTHEAST CORNER NEAR REACH-IN FREEZER, 6 MICE DROPPINGS SCATTERED ON LIQUOR DISPLAY SHELVES IN BAR AREA, 20-30 MICE DROPPINGS ON SHELVES IN BASEMENT, LIVE ROACH ON FLOOR UNDER BAR. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. FRONT DOOR NOT RODENT PROOFED, 1/4" GAP ON BOTTOM RIGHT CORNER OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: 3-COMPARTMENT SINK NOT PROPERLY DESIGNED. INSTRUCTED MANAGER TO INSTALL AN EXTENDING FAUCET TO REACH ALL THREE COMPARTMENTS TO PROPERLY WASH, RINSE AND SANITIZE MULTI-USE FOOD EQUIPMENT AND UTENSILS. SERIOUS VIOLATION 7-38-030 CITATION ISSUED.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL PREPARED FOOD IN COOLERS.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, ETC.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR OF ICE MACHINE. REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, STOVE, FRYER, FRYER CABINETS, ROLLING CARTS, PREP TABLES, STEAM TABLES, SINKS IN KITCHEN, SHELVES AND CABINETS IN BAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN KITCHEN, BAR, AND BASEMENT AREAS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS. SEAL OPENINGS IN FLOOR ALONG WALLS UNDER 3-COMP SINK AND BAR AREAS. REPLACE DAMAGED FLOOR TILES IN BAR. REPLACE MISSING FLOOR DRAIN COVERS IN BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR WALLS IN MEN WASHROOM. SEAL OPENINGS ALONG WALL BASES UNDER 3-COMP SINK AND BAR AREAS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN REACH-IN COOLER.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN PREP, BAR, STORAGE AND BASEMENT AREAS TO PREVENT PEST HARBORAGE.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE WASH CLOTHS IN SANITIZING SOLUTION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM RACKS IN THE REACH IN COOLER OR REPLACE WALLS AND CEILING IN BASEMENT WALK IN BEER COOLER IN POOR REPAIR.MUST REPAIR AND MAKE SMOOTH AND EASILY CLEANABLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MST DETAIL CLEAN INTERIOR PANEL AT ICE MACHINE,ALL COOKING EQUIPMENT COOLERS AND BEHIND BAR AREA.MUST REMOVE DUST DIRT, FOOD AND OTHER DEBRIS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REMOVE FLOOR MAT AND REPAIR BROKEN FLOOR TILES IN WOMEN WASHROOM.MUST DETAIL CLEAN FLOORS UNDER SINKS BEHIND COOK LINE AND THRU-OUT BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR HOLES IN WALLS UNDERKITCHEN 3- COMPARTMENT SINK.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters.MUST PROVIDE A SELF CLOSING DEVICE AT MENS WASHROOM DOOR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE ALL CLUTTER FROM BASEMENT AND FROM BEHIND BAR AREA.MUST PROVIDE ADDITIONAL SHELVING RACKS FOR DISHES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF INSECTS AND RODENTS ON SITE. NOTED APPROXIMATELY 40 MICE DROPPINGS SCATTERED BEHIND BAR,ON STAIRS LEADING TO BASEMENT AND THROUGHOUT BASEMENT. ALSO NOTED 4 LIVE DRAIN FLIES AND 5 LIVE ROACHES ON WALLS AND FLOORS NEAR FLOOR DRAIN IN BASEMENT. MUST REMOVE INSECTS AND DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANT SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED AND SERVED. MUST PROVIDE. (POLISH SAUSAGE)

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: HANDWASHING FACILITIES IN POOR REPAIR. NOTED HAND SINK NOT PROPERLY DRAINING. MUST REPAIR. SERIOUS CITATION ISSUED 7-38-030.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM RACKS IN THE REACH IN COOLER OR REPLACE. WALLS AND CEILINGS IN BASEMENT WALK IN BEER COOLER IN POOR REPAIR. MUST REPAIR AND MAKE SMOOTH AND EASILY CLEANABLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE FOLLOWING: WINDOW SILL BEHIND STOVE,INTERIOR TOP PANEL AT ICE MACHINE,ALL COOKING EQUIPMENT,COOLERS AND BEHIND BAR AREA. MUST REMOVE ALL DUST,DIRT,FOOD AND OTHER DEBRIS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE FLOOR MAT AND REPAIR BROKEN FLOOR TILES IN WOMENS WASHROOM. MUST DETAIL CLEAN FLOORS UNDER SINKS,BEHIND COOK LINE AND THROUGHOUT BASEMENT. MUST REMOVE STANDING WATER FROM FLOORS IN BASEMENT AND KEEP DRY AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR HOLES IN WALLS UNDER KITCHEN THREE COMPARTMENT SINK.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST PROVIDE A SELF CLOSING DEVICE AT THE MENS WASHROOM DOOR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE ALL CLUTTER FROM BASEMENT AND FROM BEHIND BAR AREA. MUST PROVIDE ADDITIONAL SHELVING RACKS TO STORE DISHES AND EMPLOYEE PERSONAL BELONGINGS.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: PROVIDE A SANITARY CONTAINER TO STORE ICE DISPENSING UTENSILS. PROPERLY STORE SOILED WASH CLOTHS IN A SANITIZING SOLUTION UNTIL WASHED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT BASEMENT, UNDER BAR, AND KITCHEN AREAS.(DIRT BUILDUP AT BASEMENT).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND UNNECESSARY CLUTTER AT BASEMENT THAT MUST BE REMOVED.(BOXES,OLD EQUIPMENT,ETC,)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL,DATE FOODS IN COOLER-FIFO.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE ADEQUATE STORAGE-UNITS TO PROPERLY STORE FOOD EQUIPMENT AND FOOD EQUIPMENT SUPPLIES/FOOD STORAGE CONTAINERS FOR FLOUR SUGAR ETC.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN EXCESSIVE GREASE FROM EXTERIOR OF OVEN,FOOD EQUIPMENT. CLEAN INTERIOR OF COOLERS. MUST CLEAN INTERIOR OF WIC IN BASEMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN DEBRIS AND SANITIZE FLOORS IN PREP AROUND EQUIPMENT,BASEMENT FLOORS,ELEVATE STORAGE THRU-OUT. MUST SEAL OPENING IN FLOOR UNDER 3-COMP SINK IN PREP/BAR AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL UNUSED HEAVILY WET SOILED ARTICLES IN BASEMENT/CLUTTER.