- Inspection date
- Reported outcome
- Pass
- Inspection type
- Canvass Re-Inspection
- Recorded citations
- 11
- Source risk category
- Risk 1 (High)
- Inspection ID
- 2643702
Location recorded for this inspection · BANQUET/MEETING RMS FLRS 2-4/ MAIN KITCHEN GREAT · 1 W WACKER DR
Recorded violations
- 10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D) : MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK NEAR 2- COMPARTMENT VEGETABLE WASH SINK,SLOW DRAIN AT HAND SINKS IN MEN'S AND WOMEN'S BASEMENT LOCKER ROOMS
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON FRUIT 1- DOOR REACH IN COOLER,BANQUETS WALK IN FREEZER,LOOSE INSULATION HANGING FROM LIGHT FIXTURES AT HOOD OF COOKING EQUIPMENT.
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12 : MUST REPAIR OR REPLACE WORN,DEEP GROOVES AND DISCOLORED CUTTING BOARDS IN PREP AREAS TO BE GOOD REPAIR.
- 49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) : MUST CLEAN FOOD AND GREASE DEBRIS BUILD UP FROM BANQUET COLD COOLER-SHELVING UNITS.PREP AREAS-PREP TABLES, MEAT SLICER,ROLLING CARTS,GRILL TABLE,FRYER CABINETS,DICOLORED INTERIOR PANEL OF ICE MACHINE IN CAFETERIA.
- 51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 4-301.16 : MUST INSTALL A DUMP SINK WITH RUNNING WATER IN BEVERAGE AREA.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AT COOKING EQUIPMENT,MISSING LOWER WALL TILES UNDER 3- COMPARTMENT SINK AND LOOSE CAULKING AT WALL BASES IN DISH MACHINE AREA.MUST GROUT FLOOR AT COOKING EQUIPMENT,VEGETABLE 2- COMPARTMENT SINK AND WHERE NEEDED.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DUST BUILD UP FROM UPPER WALLS AND CEILINGS IN PREP AND DISH WASHING AREAS.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AND DISH WASHING AREAS,INCLUDING FLOOR DRAINS.MUST REMOVE STANDING WATER FROM FLOOR IN DISH WASHING AREA AND KEEP DRY.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST REMOVE ,ELEVATE OR ORGANIZE ARTICLES FROM MOPSINK CLOSET TO BE ACCESSIBLE. .
- 56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS AT HOOD OF COOKING EQUIPMENT AND BANQUET WALK IN COOLER.
- 56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.