CHRIS'S BAKERY

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE WALK-IN COOLER. OBSERVED SHELL EGGS AT 44.5F, MILK AT 43.9F, LIQUID EGGS AT 44.1, EGG WHITES AT 43.5F, BUTTERMILK AT 43.7F, CREAM CHEESE AT 43.5F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 400# OF FOOD WORTH $1000. CRITICAL VIOLATION 7-38-005A.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES AND DRAIN FLIES IN THE DISHWASHING AREA, REAR WASHROOM AND STAIRWAY TO THE BASEMENT. APPROXIMATELY 20 LIVE FRUIT FLIES AND DRAIN FLIES WERE OBSERVED IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM REPORT #1513080 ON 12/16/14 NOT CORRECTED: 38 - OBSERVED NO VISIBLE GREASE TRAP AT 3 COMPARTMENT SINK. OWNER MUST PROVIDE PROOF OF GREASE TRAP AND BE ABLE TO SHOW INSPECTOR BY NEXT INSPECTION. SERIOUS VIOLATION 7-42-090.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN ALL COOKING EQUIPMENT (STOVE AND FRYERS), STAND MIXERS, SHELVING UNITS WITH FOOD DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROVIDE SINK STOPPERS FOR THE LEFT AND MIDDLE COMPARTMENTS OF THE 3 COMPARTMENT SINK. THE SINK STOPPER LEVER FOR THE RIGHT COMPARTMENT MUST BE REPAIRED.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A WORKING THERMOMETER INSIDE OF THE WALK-IN COOLER.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO SOAP OR PAPER TOWELS IN SOUTHSIDE WASHROOM. OBSERVED EXPOSED HANDSINK IN SOUTHSIDE KITCHEN WITH NO SOAP AND PAPER TOWELS. OBSERVED EMPLOYEE PACKING COOKIES INTO CONTAINERS WITH BARE HANDS IN SOUTH SIDE KITHCEN. CRITICAL VIOLATION 7-38-030 MUST PROVIDE SOAP AND PAPER TOWELS AT ALL WASHBOWL SINKS AND ALL SINKS TO BE USED WITHIN FOOD PREPARATION USED FOR HANDWASHING.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED LIVE CAT WITHIN SOUTH SIDE KITCHEN WHERE WOMAN WAS PREPPING COOKIES AND CAKES. NO LIVE ANIMALS ARE PERMITTED WITH FOOD PREPARATION AREA AT ANY TIME. CRITICAL VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED HEAVY ICE ACCUMULATION ON INTERIOR OF WALK IN FREEZER. REMOVE ALL EXCESS ICE ACCUMULATION AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED 3 COMPARTMENT SINK UNCLEAN WITH HEAVY BLACK MILDEW LIKE SUBSTANCE IN CORNERS AND ALONG SIDES. ALL SINKS MUST BE CLEANED AND SANITIZED IN ORDER TO WASH ANY DISHES OR UTENSILS EFFECTIVLY. MAINTAIN IN A SANITIARY CONDITION.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ALL SHEET PANS AND CAKE PANS WITH HEAVY CAKED ON FOOD DEBIS. ALL SHEET PANS AND CAKE PANS MUST BE SOAKED PROPERLY AND ALL FOOD DEBRIS MUST BE REMOVED. ALL COOKING EQUIPMENT MUST BE KEPT IN A CLEAN AND SANITIARY CONDITON. IF SHEET PANS AND CAKE PANS CAN NOT COME CLEAN THEY MUST BE REPLACED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FREE STANDING DRYING RACK NEAR DISHWASHING AREA WITH CAKED ON FOOD DEBRIS AND GREASE. DRYING RACK MUST BE CLEANED, SANITIZED AND MAINTAINED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ALL STANDING MIXERS NEED TO BE CLEANED ON BASE AND UNDERSIDE. REMOVE ALL FOOD DEBRIS, CLEAN, SANITIZE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED COOKING EQUIPMENT IN ADDITONAL FOOD PREPARARTION ROOM OFF OF DISHWASHING AREA, UNCLEAN WITH CAKED ON FOOD DEBRIS. ALL MIXING BOWLS AND UTENSILS NEED TO BE PREOPERLY WASHED RINSED AND SANITIZED AND STORED WHEN NOT IN USE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SHELVES IN SOUTHSIDE BAKERY AREA UNCLEAN WITH FOOD CRUMBS AND DEBRIS. CLEAN ALL SHELVES AND MAINTAIN IN A CLEAN AND SANTIARY CONDITION. OBSERVED CABINETS UNDER EXPOSED HANDSINK IN SOUTH SIDE KITCHEN AREA UNCELAN. CLEAN AND MAINTIAN INTERIOR OF CABINET UNDER EXPOSED HADN SINK IN SOUTHSIDE KITCHEN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR IN AREA WITH 3 COMPARTMENT SINK IN DISREPAIR. REPAIR AND MAINTAIN FLOOR SO THAT IT IS SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL IN ROOM WITH 3 COMPARTMENT SINK IN DISREPAIR. WALL NEEDS TO BE REPAIRED AND MAINTAINED SO THAT IT IS SMOOTH AND EASILY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED BASEBOARDS ALONG WALLS OF HALLWALS LEADING FROM SOOUTHSIDE FOOD PREP AREA TO NORTHSIDE KITHCEN IN DISREPAIR. OBSERVED BASEBOARDS IN DISHWASHING AREA IN DISREPAIR. OBSERVED WALL BEHIND DISHWASHING AREA UNCLEAN WITH BLACK MOLD LIKE SUBSTANCE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO VISIBLE GREASE TRAP AT 3 COMPARTMENT SINK. OWNER MUST PROVIDE PROOF OF GREASE TRAP AND BE ABLE TO SHOW INSPECTOR BY NEXT INSPECTION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED HOSE BEING USED TO CLEAN MOPS IN SAME AREA WHERE HOSE IS BEING USED TO CLEAN LARGE MIXING BOWLS IN PLACE. MOP SINK WITH HOT AND COLD RUNNING WATER AND BACK FLOW DEVICE MUST BE INSTALLED AWAY FROM WHERE DISHES ARE CLEANED IN PLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED CURRENT 2 COMPARTMENT SINK WITH LEAK UNDERNEATH AND LEAK AT FAUCET. REPAIR AND MAINTAIN LEAKS AT 2 COMPARTMENT SINK.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED NUMEROUS LIVE HOUSE FLIES ON SITE. ALSO IMPROPER FLY STRIPS HANDING FROM CEILING IN VARIOUS AREAS. INSTD TO ELIMINATE FLIES AND UTILIZE PROPER PEST CONTROL MEASURES. INSTD TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED LIVE CAT ON SITE. MGR IMMEDIATELY REMOVED SAME. INSTD MGR NO ANIMALS ALLOWED ON SITE AT ANY TIME. CITATION ISSUED 7-38-020 CRITICAL