Chicago Department of Public Health reports Pass for HOTEL SILVERSMITH on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2645919
Location recorded for this inspection · HOTEL SILVERSMITH · 10-16 S WABASH AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,STEAM TABLE,ROLLING CARTS,FRYER CABINETS,SHELVING UNITS IN PREP AND DRY FOOD STORAGE AREA,LIQUOR REACH IN COOLERS IN STORAGE ROOM,MEAT SLICER,WHEEL BASES OF COOKING EQUIPMENT,INTERIOR SIDE PANEL OF ICE MACHINE,COUNTER TOPS AND CABINETS IN REAR BEVERAGE AREA.MUST DELIME DISH MACHINE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING BAR .
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 :MUST CLEAN EXCESSIVE GREASE AND DIRT BUILD UP ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE LOOSE FLOOR IN WALK IN FREEZER,LOOSE WALL AND MISSING WALL BASES IN REAR BEVERAGE AREA AND HALLWAY.MUST GROUT FLOOR IN REAR BEVERAGE HALLWAY.OBSERVED PEELING PAINTED CONCRETE FLOOR THROUGHOUT REAR PREP AND DISH WASHING AREAS MUST REPAIR TO BE IN GOOD REPAIR.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2642485
Location recorded for this inspection · HOTEL SILVERSMITH · 10-16 S WABASH AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 : MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,STEAM TABLE,ROLLING CARTS,FRYER CABINETS,SHELVING UNITS IN PREP AND DRY FOOD STORAGE AREA,LIQUOR REACH IN COOLERS IN STORAGE ROOM,MEAT SLICER,WHEEL BASES OF COOKING EQUIPMENT,INTERIOR SIDE PANEL OF ICE MACHINE,COUNTER TOPS AND CABINETS IN REAR BEVERAGE AREA.MUST DELIME DISH MACHINE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE LOOSE FLOOR IN WALK IN FREEZER,LOOSE WALL AND MISSING WALL BASES IN REAR BEVERAGE AREA AND HALLWAY.MUST GROUT FLOOR IN REAR BEVERAGE HALLWAY.OBSERVED PEELING PAINTED CONCRETE FLOOR THROUGHOUT REAR PREP AND DISH WASHING AREAS MUST REPAIR TO BE IN GOOD REPAIR.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 : MUST CLEAN DEBRIS AND SPLATTER FROMLOWER AND UPPER WALLS IN BAR,BEVERAGE STATION,PREP AND DISH WASHING AREAS.MUST CLEAN EXCESSIVE GREASE AND DIRT BUILD UP ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP,BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES .
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2642237
Location recorded for this inspection · HOTEL SILVERSMITH · 10-16 S WABASH AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST ADJUST FAUCET TO STAY ON LONGER AT CUSTOMERS WOMEN'S TOILET ROOM MIDDLE HAND SINK.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 40 OR MORE LIVE SMALL FLIES ON WALLS IN REAR BEVERAGE AREA AND ON WALLS,PILLARS AND TRAY CEILINGS IN BAR AND DINING AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/3/26.(PRIORITY FOUNDATION 7-38-020(A)9CITATION ISSUED)
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON VEGETABLE WALK IN COOLER TO BE IN GOOD REPAIR.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,STEAM TABLE,ROLLING CARTS,FRYER CABINETS,SHELVING UNITS IN PREP AND DRY FOOD STORAGE AREA,LIQUOR REACH IN COOLERS IN STORAGE ROOM,MEAT SLICER,WHEEL BASES OF COOKING EQUIPMENT,INTERIOR SIDE PANEL OF ICE MACHINE,COUNTER TOPS AND CABINETS IN REAR BEVERAGE AREA.MUST DELIME DISH MACHINE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LOW COLD WATER PRESSURE AT 3- COMPARTMENT SINK FAUCETS AND LEAKY PIPE AT SAME,LEAKY PIPE AT 2- COMPARTMENT SINK.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE FLOOR IN WALK IN FREEZER,LOOSE WALL AND MISSING WALL BASES IN REAR BEVERAGE AREA AND HALLWAY.MUST GROUT FLOOR IN REAR BEVERAGE HALLWAY.OBSERVED PEELING PAINTED CONCRETE FLOOR THROUGHOUT REAR PREP AND DISH WASHING AREAS MUST REPAIR TO BE IN GOOD REPAIR.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS AND SPLATTER FROMLOWER AND UPPER WALLS IN BAR,BEVERAGE STATION,PREP AND DISH WASHING AREAS.MUST CLEAN EXCESSIVE GREASE AND DIRT BUILD UP ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP,BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING FLOOR DRAINS AND ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.
Local context · Chicago
How results compare in ZIP 60603
109 of 149 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.