Chicago Department of Public Health reports Pass for LEVAIN BAKERY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2637442
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING THERMOMETER IN SMALL REFRIGERATION UNIT IN 1ST FLOOR PREP AREA. INSTD TO PROVIDE AND MAINTAIN
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MULTI USE EQUIPMENT STORED IN MECHANICAL ROOM IN BASEMENT. INSTD TO REMOVE AND STORE IN PROPER STORAGE AREA. STORING IN MECHANICAL ROOM IS PROHIBITED
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: SINGLE SERVICE ARTICLES STORED IN CABINET UNDER 1ST FLOOR FRONT HANDWASH SINK. INSTD TO REMOVE TO PREVENT POSSIBLE CONTAMINATION AND STORE IN PROPER AREA
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT COLD FAUCET HANDLE AT 1ST FLOOR MAIN HANDWASH SINK. INSTD TO REPAIR AND MAINTAIN
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2617782
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE EXPOSED HAND WASHING SINK IN THE BASEMENT DISH WASHING AREA WITH A WATER TEMPERATURE OVER 120F. THE WATER TEMPERATURE CANNOT BE CONTROLLED BY THE USER. MANAGEMENT INSTRUCTED THAT ALL EXPOSED HAND WASHING SINKS MUST BE BETWEEN 100-120F. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE EXPOSED HAND WASHING SINK IN THE BASEMENT DISH WASHING AREA NOT ACCESSIBLE FOR USE. THERE WERE BOXES STORED IN FRONT OF THE EXPOSED HAND WASHING SINK AND AROUND THE KNEE PADDLE USED TO ACTIVATE THE WATER FAUCET. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS MUST BE ACCESSIBLE FOR USE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). SEE VIOLATION #10 ABOVE FOR CITATION.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED AN INADEQUATE SANITIZER CONCENTRATION READING AT THE SANITIZER COMPARTMENT OF THE 3-COMPARTMENT SINK. THE SANITIZER READING WAS AT 452 PPM FOR LACTIC ACID. MANAGEMENT INSTRUCTED TO PROVIDE BETWEEN 704-1875 PPM FOR LACTIC ACID AT THE 3-COMPARTMENT SINK. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM REPORT #2599987 ON 8/12/24 NOT CORRECTED: 57 - OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2599987
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER STORED ON THE FLOOR IN THE BASEMENT FURNACE ROOM. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2582101
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN TOILET ROOMS. INSTRUCTED TO PROVIDE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST ON VENT IN BASEMENT TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2567046
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
The source lists no violation citations for this inspection.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2565802
Location recorded for this inspection · LEVAIN BAKERY · 840 W RANDOLPH ST
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.