DO-RITE DONUTS & CHICKEN

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE CITY OF CHICAGO FOOD SERVICE SANITATIO CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE NOR CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON PREMISES WHILE TCS FOODS ARE BEING PREPARED AND SERVED SUCH AS EGG SANDWICHES, CRISPY CHICKEN, CHICKEN SAUSAGE EGG & CHEESE SANDWICHES ETC. PER MENU ON SITE. INSTRUCTED ABOVE TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE AND MUST HAVE ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON PREMISES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY DIRT AND DUST BUILD UP INSIDE LIGHT SHIELDS COVERS ABOVE PREP 2-DOOR COOLER AND THROUGHOUT REAR PREP DISHWASHING AREA. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT REFRIGERATION UNITS AND PREP TABLES.MUST CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE CITY OF CHICAGO FOOD SERVICE SANITATIO CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE NOR CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON PREMISES WHILE TCS FOODS ARE BEING PREPARED AND SERVED SUCH AS EGG SANDWICHES, CRISPY CHICKEN, CHICKEN SAUSAGE EGG & CHEESE SANDWICHES ETC. PER MENU ON SITE. INSTRUCTED ABOVE TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE AND MUST HAVE ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON PREMISES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON PREMISES MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: ICE MACHINE NOT MAINTAINED. OBSERVED INTERIOR OF ICE MACHINE BEHIND PANEL WITH EXCESSIVE AMOUNT OF BLACK MOLD-LIKE SUBSTANCE. ICE IS BEING USED FOR HUMAN CONSUMPTION. INSTRUCTED TO DISPOSED OF ICE AND CLEAN AND SANITIZE ICE MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEE NOT WEARING HAIR RESTRAINT WHILE HE IS PREPARING AND SERVING FOOD. MUST WEAR HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FOOD PREPARATION AREAS. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS IN REAR FOOD STORAGE AREA MUST BE ELEVATED FROM THE FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY DIRT AND DUST BUILD UP INSIDE LIGHT SHIELDS COVERS ABOVE PREP 2-DOOR COOLER AND THROUGHOUT REAR PREP DISHWASHING AREA. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT REFRIGERATION UNITS AND PREP TABLES.MUST CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPCTION REPORT#2596631 ON 06/21/2024. #55. OBSERVED FLOOR TILES WITH LOW GROUT INSIDE WALK IN COOLER AND AROUND DISHWASH AREA. MUST REGROUT FLOOR TILES WHERE NEEDED. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR TILES WITH LOW GROUT INSIDE WALK IN COOLER AND AROUND DISHWASH AREA. MUST REGROUT FLOOR TILES WHERE NEEDED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED (CHICKEN, DONUTS) ONLY PHOTO COPY ON PREMISES. INSTRUCTED MUST HAVE A VALID ORIGNIAL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE WITH MANAGER ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE INTERIOR OF THE ICE MACHINE'S UPPER RESERVOIR WHERE ICE FOR CONSUMPTION IS MADE WITH ACCUMULATED BLACK DIRT DRIPPING DOWN INTO THE READY TO EAT ICE. INSTRUCTED TO CLEAN AND SANITIZE ALL EFFECTED AREAS INSIDE THE MACHINE BY DATE OF REINSPECTION. ALL ICE INSIDE ICE MACHINE VOLUNTARILY DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA CEILING TILES AND CEILING VENTILATION COVERS. INSTRUCTED MANAGER MUST CLEAN CEILING TILES AND CEILING VENTIATION COVERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR TILES WITH LOW GROUT INSIDE WALK IN COOLER AND AROUND DISHWASH AREA. MUST REGROUT FLOOR TILES WHERE NEEDED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ACCUMULATED FOOD/GREASE BUILD UP ON VENTILATION ABOVE DISHMACHINE. MUST CLEAN AND MAINTAIN.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-102.14. NOTED NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11. NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (SANDWICHES, CHICKEN ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. ALSO, THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: 2-401.11. NOTED EMPLOYEES DRINKING AND PREPARING FOOD IN THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO DRINK AND EAT AND NOT AT THE PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12. NOTED THE FOLLOWING:- --CARD BOXES USED UNDER THE DEEP FRIES TO WITH HOLD GREASE. --HEAVY GREASE ACCUMULATION ON FLOOR UNDERNEATH THE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN, REMOVE CARDBOARD BOXES, AND MAINTAIN DRY FLOORS

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NOTED NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (SANDWICHES, CHICKEN ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. ALSO, THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: NOTED EMPLOYEES DRINKING AND PREPARING FOOD IN THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO DRINK AND EAT AND NOT AT THE PREP AREAS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT OR COLD RUNNING WATER AT WOMEN'S BATHROOM HAND WASH SINK FOR BOTH EMPLOYEES AND CUSTOMERS.INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HANDWASHING SINKS. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: NOTED TEMPERATURE CONTROLLED FOR SAFETY FOOD ITEMS INSIDE WALK-IN COOLER AND REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL READY-TO-EAT FOOD ITEMS WITH PRODUCT NAME AND DISCARD BY DATE. PRIORITY FOUNDATION VIOLATION#7-38-005(A). CITATION ISSUED TODAY.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS AT THE DRY STORAGE AND IN FRONT OF THE COUNTER, NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAMES, INCLUDING BULK FOOD CONTAINERS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED NO SANITIZER TEST STRIP KIT ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE A TEST STRIP KIT ON SITE AT ALL TIMES TO MONITOR THE STRENGTH OF THE SANITIZER PROPERLY. PRIORITY FOUNDATION.VIOLATION# 7-38-005. CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED FLOUR AND DIRT ON THE SHELF USED FOR STORAGE OF FLOUR BY THE DEEP FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FOLLOWING:- --CARD BOXES USED UNDER THE DEEP FRIES TO WITH HOLD GREASE. --HEAVY GREASE ACCUMULATION ON FLOOR UNDERNEATH THE COOKING EQUIPMENT. --HEAVY STANDING WATER THROUGHOUT THE DISH WASHING AREA AND THE ROOM WITH ICE MACHINE, SODA DISPENSING SYRUP, AND UTILITY SINK. --DIRT ACCUMULATION AND FLOUR ALONG WALL BASE AND UNDERNEATH EQUIPMENT. INSTRUCTED TO DETAIL CLEAN, REMOVE CARDBOARD BOXES, AND MAINTAIN DRY FLOORS

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 OBSERVED THE ICE SCOOP IMPROPERLY STORED ON THE ICE INSIDE THE ICE MACHINE LOCATED BEHIND THE FRONT SERVICE COUNTER/FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE THE ICE SCOOP INSIDE AN ICE HOLDING UNIT THAT IS SMOOTH AND EASILY CLEANABLE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE SHELVING UNITS BEHIND THE FRONT SERVICE COUNTER/FOOD PREP AREA WITH SLIGHT DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED THE FACILITY USING BROKEN DOWN CARDBOARD BOXES AS MATS UNDER THE DEEP-FRYING UNITS AND OTHER EQUIPMENT AND STORING BROKEN DOWN CARDBOARD BOXES BEHIND AND ON THE SIDES OF THE COOKING EQUIPMENT THROUGHOUT THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE UNNCESSARY ITEMS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 OBSERVED TWO BLOWN OUT LIGHT BULBS IN THE WOMEN'S TOILET ROOM AND ONE BLOWN OUT LIGHT BULB IN THE MEN'S TOILET ROOM. INSTRUCTED TO REPAIR OR REPLACE SAID LIGHT BULBS AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A BLACK, SLIMY SUBSTANCE BUILD UP ON THE INSIDE OF THE INTERIOR PANEL OF THE ICE MACHINE AND DRIPPING ONTO THE ICE FOR USED HUMAN CONSUMPTION.MUST REMOVE BUILD UP, CLEAN, AND SANITIZE. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE ICE SCOOP IMPROPERLY STORED ON THE ICE INSIDE THE ICE MACHINE LOCATED BEHIND THE FRONT SERVICE COUNTER/FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE THE ICE SCOOP INSIDE AN ICE HOLDING UNIT THAT IS SMOOTH AND EASILY CLEANABLE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SHELVING UNITS BEHIND THE FRONT SERVICE COUNTER/FOOD PREP AREA WITH SLIGHT DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FACILITY USING BROKEN DOWN CARDBOARD BOXES AS MATS UNDER THE DEEP-FRYING UNITS AND OTHER EQUIPMENT AND STORING BROKEN DOWN CARDBOARD BOXES BEHIND AND ON THE SIDES OF THE COOKING EQUIPMENT THROUGHOUT THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE UNNCESSARY ITEMS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED TWO BLOWN OUT LIGHT BULBS IN THE WOMEN'S TOILET ROOM AND ONE BLOWN OUT LIGHT BULB IN THE MEN'S TOILET ROOM. INSTRUCTED TO REPAIR OR REPLACE SAID LIGHT BULBS AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-402.12 OBSERVED FOOD ITEMS ELEVATED ON MILK CRATES IN THE WALK-IN COOLER AND THE DISHWASHING AREA. INSTRUCTED TO STORE FOOD ITEMS ON SHELVING UNITS PROPERLY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED DUST BUILD-UP ON THE OUTER EXTERIOR OF THE FILTER AND THE FILTER COVER OF THE REAR ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED WET MOPS INSIDE THE MOP SINK AT THE REAR MOP SINK. INSTRUCTED TO INSTALL A HOOKING DEVICE TO PROPERLY STORE WET MOPS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED FOOD DEBRIS AT THE FRYING STATION UNDERNEATH BOTH VENTILATION HOODS. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 NOTED CERTIFIED FOOD MANAGERS WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS OF THE ORIGINAL CERTIFICATE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD ITEMS ELEVATED ON MILK CRATES IN THE WALK-IN COOLER AND THE DISHWASHING AREA. INSTRUCTED TO STORE FOOD ITEMS ON SHELVING UNITS PROPERLY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DUST BUILD-UP ON THE OUTER EXTERIOR OF THE FILTER AND THE FILTER COVER OF THE REAR ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE TEMPERATURE MEASURING DEVICES FOR THE HIGH-TEMPERATURE DISHWASHING MACHINE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS INSIDE THE MOP SINK AT THE REAR MOP SINK. INSTRUCTED TO INSTALL A HOOKING DEVICE TO STORE WET MOPS PROPERLY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AT THE FRYING STATION UNDERNEATH BOTH VENTILATION HOODS. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: NOTED CERTIFIED FOOD MANAGERS WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER AT THE BREAKFAST SANDWICH PREP AREA. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXTERIOR OF REFRIGERATOR DOORS, EXTERIOR OF MIXERS, AND OTHER EQUIPMENT UNCLEAN WITH CAKED ON FOOD ETC. MUST CLEAN IN DETAIL ALL EXTERIOR OF ALL EQUIPMENT INCLUDING HANDLES, DIALS AND SWITCHES. MUST KEEP ALL EQUIPMENT CLEAN AND SANITARY

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE BAKERY AND DISH WASHING AREA WITH FLOUR, GREASE, DIRT, AND DEBRIS ON FLOOR.