Chicago Department of Public Health reports Pass with Conditions for 7-ELEVEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2603477
Location recorded for this inspection · 7-ELEVEN · 1027 W ADDISON ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND EXPIRED CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES FOR MANAGERS WHILE HANDLING TCS FOODS. (HANDLES HOT DOGS AND WINGS, ETC.) PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED. MUST PROVIDE UPDATED CERTIFICATES FOR CERTIFIED MANAGER ON SITE DURING HOURS OF OPERATION.
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN 1 DOOR REACH IN COOLER AT FRONT PREP AREA NEAR HOT HOLDING: HOT DOGS AT 48.9F, DELI MEAT SNACK PACKS AT 50.1F, AND CHEESE AT 50.1F. MANAGER VOLUNTARILY DISCARDED AND ALL ITEMS AT TIME OF INSPECTION. APPROX. 10 LBS WITH A $50 VALUE. PRIORITY VIOLATION 7-38-005, CITATION ISSUED. INSTRUCTED TO MAINTAIN ALL TCS COLD FOODS AT 41F OR BELOW AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS A LINER ON SHELVES IN THE WALK IN COOLER. INSTRUCTED MANAGER TO PROVIDE A SMOOTH, EASILY CLEANABLE, AND NON ABSORBENT SURFACE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SPILLAGED OF LIQUID AND FOOD DEBRIS BUILD UP ON THE COUNTERS BEHIND THE DRINK DISPENER AND SLUSHEE STATIONS ON THE WEST WALL OF FACILITY. INSTRUCTED TO DETAIL CLEANAND MAINTAIN FREE OF SPILLAGE AND FOOD DEBRIS BUILD UP.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE FOOD DEBRIS AND EMPTY CUPS ON THE FLOOR BELOW THE DRINK, SODA, AND COFFEE DISPENSER AREA ON THE WEST WALL. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AREAS FREE OF EXCESSIVE BUILD UP.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2373482
Location recorded for this inspection · 7-ELEVEN · 1027 W ADDISON ST
Recorded violations
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED TO GO FOOD CONTAINERS BEING STORED INSIDE THE EMPLOYEE WASHROOM. MUST NOT STORE FOOD CONTACT ITEMS IN WASHROOMS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE DUST BUILD UP ON VENTILATION VENT IN THE EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2305177
Location recorded for this inspection · 7-ELEVEN · 1027 W ADDISON ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
21
PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED APPROXIMATELY 1/2 LB OF COOKED READY TO BE SERVED ASSORTED MEAT AND CHEESE TAQUITOS AT IMPROPER TEMPERATURES IN THE HOT HOLDING COOKING/DISPLAY UNIT. TEMPERATURES RANGING BETWEEN 120.9F TO 123.3F. ALSO OBSERVED .75 LBS OF COOKED HOT DOGS IN SAME TYPE OF HOT HOLDING/COOKING UNIT AT IMPROPER TEMPERATURES RANGING BETWEEN 122.1F TO 127.2F. ALL FOODS DISCARDED. MANAGEMENT STATES THE ESTIMATED VALUE TO BE $13.00. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED TO GO FOOD CONTAINERS BEING STORED INSIDE THE EMPLOYEE WASHROOM. MUST NOT STORE FOOD CONTACT ITEMS IN WASHROOMS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DIRTY FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK. MUST CLEAN AND MAINTAIN.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2240518
Location recorded for this inspection · 7-ELEVEN · 1027 W ADDISON ST
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICES NOT LOCATED FOR 1 COMPARTMENT PREP/DUMP SINK WITH EXTENSION FAUCET. MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2240465
Location recorded for this inspection · 7-ELEVEN · 1027 W ADDISON ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDSINK INSIDE RESTROOM PRIORITY VIOLATION. NO CITATION ISSUED.7-38-030C. MUST PROVIDE.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: FOUND WALK IN COOLER AND 3 REACH IN COOLERS NOT OPERATIONAL/CHARGED. PRIORITY VIOLATION. NO CITATION ISSUED 7-38-005. MUST TURN ON ALL COOLERS TO PROPER COLD HOLDING TEMPERATURES.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICES NOT LOCATED FOR 1 COMPARTMENT PREP/DUMP SINK WITH EXTENSION FAUCET. MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.
Local context · Chicago
How results compare in ZIP 60613
305 of 394 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.