Chicago · Official inspection records

LITTLE VIETNAM RESTAURANT

1132 W BRYN MAWR AVE · Chicago, IL 60660

Restaurant

Chicago Department of Public Health reports Out of Business for LITTLE VIETNAM RESTAURANT on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2619139

Location recorded for this inspection · LITTLE VIETNAM RESTAURANT · 1132 W BRYN MAWR AVE

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2169289

Location recorded for this inspection · LITTLE VIETNAM RESTAURANT · 1132 W BRYN MAWR AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY FOOD(SUGAR,LENTILS,ETC) CONTAINERS AT REAR STORAGE AREA MUST BE LABELED WITH NAME OF PRODUCTS

  • 31

    CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL UTENSIL USED FOR CUSTOMERS MUST BE PROPERLY STORED, INVERT.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WHITE REACH-IN FREEZER HAS BROKEN PANEL AND RACK AT INTERIOR OF THE DOOR,INSTRUCTED TO REPAIR/REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.IF IS REPAIRED USE ONLY FOOD GRADE MATERIAL. NEW ICE MACHINE WILL BE INSTALL,INSTRUCTED TO PROVIDE A BACK FLOW PREVENTER DEVICE AT POTABLE WATER LINE. ONE PREP COMPARTMENT SINK IS NEEDED AT FRONT JUICE AREA AND AT SECOND STORAGE AREA IF IS USED FOR FOOD PREPARATION.HOT/COLD RUNNING WATER MUST BE PROVIDED AT SAID SINKS.BROKEN DOORS(HINGS)AT CAROUSEL CABINET AT FRONT PREP/SERVING AREA,REPAIR AND MAINTAIN.REMOVE ALUMINUM FOILS THROUGHOUT THE PREMISES,OM SHELVES,LID OF GREASE TRAP UNDER THE COOKING EQUIPMENT. SHOWERS ARE INSTALLED ON BOTH STORAGE AREA,INSTRUCTED TO REMOVE.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXCESS GREASE BUILD-UP UNDER THE FLAT GRILL(SCRAPE IF OFF AND CLEAN),GREASE INSIDE THE OVENS,DEEP FRYERS,ALL WHEELS OF EQUIPMENT.CLEAN AND MAINTAIN

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GREASE AND DEBRIS ON FLOOR THROUGHOUT THE PREMISES SPECIALLY UNDER PIPE,CORNERS AND ALONG BASEBOARD WALLS.SEAL OPENING ON COVING/BASEBOARD WALL AT STORAGE AREA.SHELVES AND FOOD MUST BE ELEVATED 6" OFF THE FLOOR IN STORAGE AREA.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BROKEN WALL AT FIRST STORAGE AREA BY THE WHITE REACH-IN COOLER,WAS REPAIRED WITH A PIECE OF RAW WOOD,SURFACE IS POROUS,NOT CLEANABLE,INSTRUCTED TO REMOVE AND APPLY DRY WALL. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. REPLACED CEILING TILE BY THE HOOD AROUND PIPES WITH WIDE HOLES,INSTRUCTED TO SEAL,REPLACE MISSING CEILING TILES ABOVE THE SOUTH END OF HOOD IN THE KITCHEN. BROKEN WEST WALL INSIDE MEN'S WASHROOM,REPAIR/REPAINT. GRIME AND FOOD STAINS AT REAR HALLWAY,INSTRUCTED TO CLEAN/PAINT AND MAINTAIN. BROKEN EAST WALL BETWEEN EXIT REAR MAIN DOOR AND SECONDARY REAR DOOR.REPLACE MISSING CEILING TILES ABOVE THE HOOD. PREMISES STORES YELLOW BUCKETS,BROOM AND NON FOOD ITEMS,NEED TO REPAIR.REPLACE MISSING CEILING TILES AT SECOND REAR STORAGE AREA.BROKEN WALL BY THE MOP SINK INSTRUCTED TO REPAIR/PAINT AND MAINTAIN. .

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD IN THE KITCHEN WITH DUST AND DEAD INSECTS,CLEAN AND MAINTAIN

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DUST BUILD-UP ON VENT COVER INSIDE THE MENS WASHROOM,CLEAN AND MAINTAIN

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
11
Source risk category
Risk 1 (High)
Inspection ID
2169241

Location recorded for this inspection · LITTLE VIETNAM RESTAURANT · 1132 W BRYN MAWR AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 11

    ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO EXPOSED HAND SINK AT DISH ROOM AND REAR PREP AREA,INSTRUCTED TO INSTALL UNDER CITY PLUMBING CODE.SOAP AND PAPER TOWEL(HAND DRYING DEVICE) MUST BE PROVIDED AT SAID SINK. CRITICAL VIOLATION:7-38-030

  • 19

    OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE REAR DOOR GROUND HAS ACCUMULATION OF BROKEN WALL TILES,ALSO UNUSED SMALL FOOD CONTAINERS(STRAINERS,PLASTIC BOTTLES, POTS, ETC)ON GROUND.WASTE OIL CONTAINER WITH WASTE OIL ON TOP THE LID WHICH DRIPPED ON GROUND.EXCESS ITEMS:BOTTLES,FOOD,BRICKS,ETC.UNDER AND AROUND GARBAGE AREA.INSTRUCTED TO REMOVE ITEMS AND CLEAN MENTIONED AREA AND WASTE OIL CONTAINER. SERIOUS VIOLATION:7-38-020

  • 22

    DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST KIT PROVIDED ON SITE.PROVIDE TEST STRIP ACCORDING TO SANITIZER SOLUTION. SERIOUS VIOLATION 7-38-030.

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY FOOD(SUGAR,LENTILS,ETC) CONTAINERS AT REAR STORAGE AREA MUST BE LABELED WITH NAME OF PRODUCTS.

  • 31

    CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL UTENSIL USED FOR CUSTOMERS MUST BE PROPERLY STORED, INVERT.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WHITE REACH-IN FREEZER HAS BROKEN PANEL AND RACK AT INTERIOR OF THE DOOR,INSTRUCTED TO REPAIR/REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.IF IS REPAIRED USE ONLY FOOD GRADE MATERIAL. NEW ICE MACHINE WILL BE INSTALL,INSTRUCTED TO PROVIDE A BACK FLOW PREVENTER DEVICE AT POTABLE WATER LINE. ONE PREP COMPARTMENT SINK IS NEEDED AT FRONT JUICE AREA AND AT SECOND STORAGE AREA IF IS USED FOR FOOD PREPARATION.HOT/COLD RUNNING WATER MUST BE PROVIDED AT SAID SINKS.BROKEN DOORS(HINGS)AT CAROUSEL CABINET AT FRONT PREP/SERVING AREA,REPAIR AND MAINTAIN.REMOVE ALUMINUM FOILS THROUGHOUT THE PREMISES,OM SHELVES,LID OF GREASE TRAP UNDER THE COOKING EQUIPMENT. SHOWERS ARE INSTALLED ON BOTH STORAGE AREA,INSTRUCTED TO REMOVE.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXCESS GREASE BUILD-UP UNDER THE FLAT GRILL(SCRAPE IF OFF AND CLEAN),GREASE INSIDE THE OVENS,DEEP FRYERS,ALL WHEELS OF EQUIPMENT.CLEAN AND MAINTAIN

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GREASE AND DEBRIS ON FLOOR THROUGHOUT THE PREMISES SPECIALLY UNDER PIPE,CORNERS AND ALONG BASEBOARD WALLS.SEAL OPENING ON COVING/BASEBOARD WALL AT STORAGE AREA.SHELVES AND FOOD MUST BE ELEVATED 6" OFF THE FLOOR IN STORAGE AREA.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BROKEN WALL AT FIRST STORAGE AREA BY THE WHITE REACH-IN COOLER,WAS REPAIRED WITH A PIECE OF RAW WOOD,SURFACE IS POROUS,NOT CLEANABLE,INSTRUCTED TO REMOVE AND APPLY DRY WALL. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. REPLACED CEILING TILE BY THE HOOD AROUND PIPES WITH WIDE HOLES,INSTRUCTED TO SEAL,REPLACE MISSING CEILING TILES ABOVE THE SOUTH END OF HOOD IN THE KITCHEN. BROKEN WEST WALL INSIDE MEN'S WASHROOM,REPAIR/REPAINT. GRIME AND FOOD STAINS AT REAR HALLWAY,INSTRUCTED TO CLEAN/PAINT AND MAINTAIN. BROKEN EAST WALL BETWEEN EXIT REAR MAIN DOOR AND SECONDARY REAR DOOR.REPLACE MISSING CEILING TILES ABOVE THE HOOD. PREMISES STORES YELLOW BUCKETS,BROOM AND NON FOOD ITEMS,NEED TO REPAIR.REPLACE MISSING CEILING TILES AT SECOND REAR STORAGE AREA.BROKEN WALL BY THE MOP SINK INSTRUCTED TO REPAIR/PAINT AND MAINTAIN. .

  • 36

    LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD IN THE KITCHEN WITH DUST AND DEAD INSECTS,CLEAN AND MAINTAIN.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DUST BUILD-UP ON VENT COVER INSIDE THE MENS WASHROOM,CLEAN AND MAINTAIN

LicenseNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2167086

Location recorded for this inspection · LITTLE VIETNAM RESTAURANT · 1132 W BRYN MAWR AVE

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60660

168 of 234 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • JUST TURKEY1132 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LITTLE VIETNAM RESTAURANT1132 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LITTLE VIETNAM1132 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    Pass with ConditionsInspected
  • BLOWFISH CONTEMPORY SUSHI1130 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • BLOWFISH CONTEMPORY SUSHI1130 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • FLOURISH BAKERY CAFE1138 W BRYN MAWR AVE · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2594572.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

Report a record discrepancy →