Chicago · Official inspection records

CARNICERIA LOS CUATES

4531-4535 W MARQUETTE RD · Chicago, IL 60629

Grocery Store

Chicago Department of Public Health reports Out of Business for CARNICERIA LOS CUATES on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2559222

Location recorded for this inspection · CARNICERIA LOS CUATES · 4531-4535 W MARQUETTE RD

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2532148

Location recorded for this inspection · CARNICERIA LOS CUATES · 4531-4535 W MARQUETTE RD

Recorded violations

  • 37

    FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS IN DRY STORAGE WITHOUT LABELS. INSTRUCTED MANAGER TO LABEL ALL CONTAINERS WITH COMMON NAME WHEN ITEMS ARE NOT IN ORIGINAL CONTAINERS.

  • 37

    FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD LABELS MISSING ON PACKAGED CHICHARRON FOR CUSTOMER SERVICE AND RETAIL SALE. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PACKAGED ITEMS, WITH INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS.

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT WITH 1/4 TO 1/2 GAP UNDERNEATH DOOR. INSTRUCTED MANAGER TO RODENT PROOF DOOR BY SEALING GAP AND MAINTAIN.

  • 47

    FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED FOR ELEVATION IN THE KITCHEN AREA, DISHWASHING AREA, AND DRY STORAGE AREA. INSTRUCTED MANAGER NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2303866

Location recorded for this inspection · CARNICERIA LOS CUATES · 4531-4535 W MARQUETTE RD

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005

  • 23

    PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO DATE MARKING ON READY TO EAT DELI MEATS, SALADS, SALSA, AND PREPARED FOOD IN WALK-IN AND DISPLAY COOLERS. INSTRUCTED MANAGER TO PROPERLY DATE ALL REFRIGERATED TCS FOOD HELD MORE THAN 24 HOURS WITH DATE BY WHICH FOOD IS TO BE CONSUMED, SOLD, OR DISCARDED WITH A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005

  • 37

    FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD LABELS MISSING ON PACKAGED NUTS, CANDY, SALSA DISPLAYED FOR CUSTOMER SERVICE AND RETAIL SALE. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PACKAGED ITEMS, WITH INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS.

  • 43

    IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED HANDLE OF FOOD DISPENSING UTENSIL INSIDE POTATO SALAD. INSTRUCTED MANAGER TO STORE ALL DISPENSING UTENSIL HANDLES ABOVE FOOD TO PREVENT CONTAMINATION.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONLY ONE FOOD HANDLER TRAINING CERTIFICATE AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2150396

Location recorded for this inspection · CARNICERIA LOS CUATES · 4531-4535 W MARQUETTE RD

This visit predates Chicago’s July 1, 2018 inspection procedure change.

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60629

262 of 330 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • CARNICERIA LOS CUATES4531-35 W MARQUETTE RD · Chicago, IL 60629Grocery Store · Chicago · Under 0.1 mi away
    Result unavailableInspected
  • SUPERMERCADO LOS CUATES4531-4535 W MARQUETTE RD · Chicago, IL 60629Grocery Store · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LOS CUATOS MERCADO4531-4535 W MARQUETTE RD · Chicago, IL 60629Grocery Store · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LOS CUATES MERCADO4531-4535 W MARQUETTE RD · Chicago, IL 60629Grocery Store · Chicago · Under 0.1 mi away
    FailInspected
  • KOLMAR LOUNGE4535 W MARQUETTE RD · Chicago, IL 60629Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • MARIANO AZUELA ELEMENTARY4707 W MARQUETTE RD · Chicago, IL 60629School · Chicago · 0.2 mi away
    Pass with ConditionsInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2583989.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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