Chicago Department of Public Health reports Pass for ORIENTAL CHOP SUEY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2645238
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH DIRT, DUST, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2643848
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND CONDIMENT SQUEEZE BOTTLES AT THE COOKING EQUIPMENT WITH DIFFERENT LIQUID SUBSTANCES AND IS NOT IDENTIFIED. INSTRUCTED TO LABEL BOTTLES AND MAINTAIN.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 60 LIVE SMALL FLIES IN THE SIDE STORAGE AREA ON THE WALLS, CEILING, SHELVING, CONTAINERS AND STOCK. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN THE AFFECTED AREAS AND CALL PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
40
PERSONAL CLEANLINESS - Comments: FOUND FOOD HANDLER AND EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA. INSTRUCTED TO HAVE ALL IN THE FOOD PREP AREA OBTAIN AND MAINTAIN WEARING HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH DIRT, DUST, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE PICTURES ON THE WALLS, THE WALLS, CEILING AND LIGHTSHIELDS WITH DIRT, DUST, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL. -FLOORS IN THE CORNERS, UNDER/AROUND THE COOKING EQUIPMENT AND IN THE SIDE STORAGE AREA WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WATER-STAINED CEILING TILES IN THE CUSTOMER'S WAITING AND SIDE STORAGE AREA. INSTRUCTED TO REPLACE CEILING TILES. MAINTAIN SAME.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND THE LIGHTING IN THE SIDE STORAGE AREA TO BE VERY DIM. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING PER CITY CODE AND MAINTAIN.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2643355
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2630903
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE STORAGE RACKS INSIDE THE WALK IN COOLER, THE LOWER SURFACE OF THE FRONT REACH IN COOLER AND THE EXTERIOR OF THE COOKING EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE FLOORS IN THE CORNERS, UNDER/AROUND THE COOKING/COOLING EQUIPMENT, STORAGE RACKS AND SINKS WITH GREASE, FOOD AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. WALLS AND CEILING WITH DIRT AND DUST BUILD UP IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WATER-STAINED CEILING TILES IN THE CUSTOMER'S WAITING AREA. INSTRUCTED TO REPLACE CEILING TILES. MAINTAIN SAME.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE VENTILATION FILTERS ON THE HOOD ABOVE THE COOKING EQUIPMENT WITH THICK AND DARK GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FILTERS.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2622130
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ONE SMALL MOUSE DEAD INSIDE OF A TRAP IN THE REAR BOILER ROOM AREA. INSTRUCTED TO REMOVE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT THROUGHOUT FACILITY WITH A BUILD UP OF GREASE, DIRT, DUST AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ACTIVITY.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AND WALLS UNDER AND AROUND THE COOKING EQUIPMENT AND THE THREE COMPARTMENT SINK WITH A HEAVY BUILD UP OF GREASE AND FOOD SPLATTER AS WELL AS THE PIPES BEHIND THE EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION AND FILTERS WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS COOKED IN THE AREA.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2617244
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2616808
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF PEST ACTIVITY IN THE FRONT SERVICE AREA APPROX 15-20 DROPPINGS ON THE SHELVING UNDER THE RREGISTER...APPROX 10-15 AT CORNER OF THE WALL NEAR SLIDING COLD HOLD UNIT BY THE FRONT DOOR... APPROX 15-20 UNDER THE LARGE DEEP FREEZER LOCATED IN THE FRONT NEAR REGISTER. INSTRUCTED TO CLEAN AND MAINTAIN, CONTACT PEST CONTROL SERVICE AND HAVE SERVICE WITH PROOF OF SERVICE ON OR BEFORE RETURN INSPECTION DATE OF MAY 9TH 2025. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CHICKEN STORED INSIDE OF OLD WHITE BUTTER CONTAINERS. INSTRUCTED THAT FOOD ITEMS MUST BE STORED IN FOOD GRADE CONTAINERS ONLY AND MARKED WITH COMMON NAME IF REMOVED FROM ORIGINAL PACKAGING.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED CLEAVERS USED FOR CHOPPING STORED BETWEEN THE PREP TABLE IN THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE, CLEAN, SANITIZE AND STORE PROPERLY BETWEEN USE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLAGE AND DEBRIS INSIDE OF TWO DOOR LOWER REACH IN COOLING UNIT ACROSS FROM COOKING EQUIPMENT. INSTRUCTED TO CLEAN INSIDE AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HOT WATER KNOB MISSING AT THE THREE COMPARTMENT SINK AND LEAKING FROM SAME AREA. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER THE COOKING EQUIPMENT WITH A HEAVY BUILD UP OF GREASE FROM THE END OF THE DEEP FRYER TO THE OTHER END OF THE COOKING AREA. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HOOD VENTILATION SYSTEM AND FILTERS WITH A HEAVY BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT SURFACE BELOW.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLERS CERTIFICATIONS FOR COOKS. INSTRUCTED TO OBTAIN UPDATED CERTIFICATIONS AND PROVIDE ON SITE.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED CONTINUED NON COMPLIANCE FROM INSPECTION REPORT #2600130 DATED 08/13/2024 FOR VIOLATION #51 5-205.15 FAUCET IN BATHROOM IS LEAKING. INSTRUCTED TO CORRECT AND MAINTAIN. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORTITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2600130
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD ITEMS MUST BE STORED IN CLEAN CONTAINERS WITH COMMODITY NAME. INSTRUCTED TO CORRECT AND MAINTAIN
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: REAR DOOR NOT RODENT PROOFED. INSTRUCTED TO CORRECT AND MAINTAIN.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: ALL GLUE BOARDS IN NEED OF REPLACING. SOME ARE DAMAGED WITH WATER AND GREASE CORRECT AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUBBER GASKETS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NEW CUTTING BOARDS NEEDED. OBSERVED WORN CUTTING BOARDS WITH DARK COLOR AND CUTS. INSTRUCTED TO REPLACE AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL DOOR HANDLES TO REACH IN COOLERS AND WALK IN COOLER IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET IN BATHROOM IS LEAKING. INSTRUCTED TO CORRECT AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS, WALLS AND CEILING IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS, GREASE AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO CORRECGT AND MAINTAIN.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2578576
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
The source lists no violation citations for this inspection.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2577952
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON BOTTOM OF PREP TABLES, ROLLING CARTS, ON SHELVING UNITS AND FLOOR UNDER SHELVING UNITS IN PREP, DRY STORAGE, FRONT COUNTER AND FURNACE ROOM AREAS. OBSERVED SEVERAL FLYING INSECTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BULK CONTAINERS NOT COVERED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO COVER ALL BULK CONTAINERS TO PROTECT FROM CONTAMINATION.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED OPEN COOKED CHICKEN STORED IN GROCERY BAGS INSIDE REACH-IN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE FOOD IN FOOD STORAGE BAGS OR CONTAINERS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, COOLERS, FREEZERS, PREP TABLES, STEAM TABLES, ROLLING CARTS, SHELIVNG UNITS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN WALLS ALONG BASEBOARDS IN WASHROOM, REAR STORAGE AND ALONG CEILING IN FURNACE ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS IN ALL AREAS.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2570982
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BULK CONTAINERS NOT COVERED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO COVER ALL BULK CONTAINERS TO PROTECT FROM CONTAMINATION.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SOILED CARDBOARD USED AS LINER ON FLOOR AND SHELVING UNITS. INSTRUCTED MANAGER TO REMOVE. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE SMOOTH AND EASILY CLEANABLE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, HOLDING UNITS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN FURNACE ROOM AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO VALID FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER. INSTRUCTED MANAGER TO PROVIDE ALLERGEN TRAINING.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2570232
Location recorded for this inspection · ORIENTAL CHOP SUEY · 1820 W 95TH ST
Recorded violations
35
APPROVED THAWING METHODS USED - Comments: OSERVED SHRIMP AND BEEF IMPROPERLY THAWING AT ROOM TEMPERATURE IN REAR STORAGE AREA. INSTRUCTED MANAGER TO PROPERLY THAW FOOD UNDER REFRIGERATION, COLD RINNING WATER OR PART OF COOKING PROCESS.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MICE DROPPINGS SCATTERED INSIDE CABINET UNDER HAND WASHING SINK IN WASHROOM, ON FLOOR ALONG WALLS AND CORNERS IN PREP AREA, REAR STORAGE AREA, FURNACE ROOM, SHELVING UNITS IN DRY STORAGE, BOTTOM OF PREP TABLES. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONDIMENTS STORED ON FLOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR. OBSERVED BULK CONTAINERS NOT COVERED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO COVER ALL BULK CONTAINERS TO PROTECT FROM CONTAMINATION.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SOILED CARDBOARED USED AS LINER ON FLOOR AND SHELVING UNITS. INSTRUCTED MANAGER TO REMOVE. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE SMOOTH AND EASILY CLEANABLE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, HOLDING UNITS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN FURNACE ROOM AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO VALID FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER. INSTRUCTED MANAGER TO PROVIDE ALLERGEN TRAINING.
Local context · Chicago
How results compare in ZIP 60643
165 of 200 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.