SIDE CAR

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROX. 50 MOUSE DROPPINGS BEHIND THE BAR AREA AND IN THE HVAC CLOSET. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS RECOMMENDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPLACE THE TORN DOOR GASKET INSIDE OF THE DOOR OF THE 1-DOOR PREP COOLER.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE DEEP FRYERS AND 1-DOOR FREEZER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR BEHIND THE BAR AREA AND IN THE WALK-IN COOLER. CLEAN THE GREASE AND FOOD DEBRIS ON THE WALLS OF THE FOOD PREP AREA.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN THE UNISEX EMPLOYEE WASHROOMS. MUST PROVIDE AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP COOLERS IN KITCHEN FOOD PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZNG SOLUTION WHEN NOT IN USE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLES IN THE UNISEX WASHROOMS. MUST PROVIDE COVERED WASTE RECEPTACLES AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON WALL BEHIND 3-COMPARTMENT SINK IN REAR KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED VENTILATION IN THE UNISEX WASHROOMS NOT WORKING. MUST REPAIR AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE PROOF OF ALLERGEN TRAINING.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E)-- SOME INTERIOR UPPER PORTIONS OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: : 6-202.15--- NOTED A TORN MESH SCREEN WITH LARGE OPENINGS/HOLES ON THE REAR EXIT KITCHEN DOOR. MUST REPAIR/REPLACE TO BE TIGHT FITTING TO PREVENT PEST/FLY ENTRY.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11-- NOTED BROKEN/DAMAGED FLOOR TILES IN THE REAR KITCHEN NEAR WALK-IN COOLER ENTRANCE AND ICE MACHINE. MUST REPLACE TO BE SMOOTH AND CLEANABLE.----NOTED HOLES/OPENINGS IN THE REAR KITCHEN CEILING AT EXIT DOOR SURROUNDING PIPING AND LIGHTING. MUST SEAL.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME INTERIOR UPPER PORTIONS OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEANAND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED A TORN MESH SCREEN WITH LARGE OPENINGS/HOLES ON THE REAR EXIT KITCHEN DOOR. MUST REPAIR/REPLACE TO BE TIGHT FITTING TO PREVENT PEST/FLY ENTRY.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED BROKEN/DAMAGED FLOOR TILES IN THE REAR KITCHEN NEAR WALK-IN COOLER ENTRANCE AND ICE MACHINE. MUST REPLACE TO BE SMOOTH AND CLEANABLE.----NOTED HOLES/OPENINGS IN THE REAR KITCHEN CEILING AT EXIT DOOR SURROUNDING PIPING AND LIGHTING. MUST SEAL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNNECESSARY STORED ITEMS IE: MILK CRATES, WOOD, BBQ GRILL PILED IN THE REAR WALKWAY MUST BE REMOVED TO PREVENT PEST HARBORING.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM 4-3-23 REPORT #2573609 NOT CORRECTED #47-: NOTED DOOR OF WALK IN COOLER IN POOR REPAIRS WITH RUSTY, DIRTY AND TORN PANEL LINING INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT AND/OR REPLACE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED DOOR OF WALK IN COOLER IN POOR REPAIRS WITH RUSTY, DIRTY AND TORN PANEL LINING INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT AND/OR REPLACE.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (EGGS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION#7-38-005. NO CITATION ISSUED TODAY.

IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES AND BOWLS ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED DOOR OF WALK IN COOLER IN POOR REPAIRS WITH RUSTY, DIRTY AND TORN PANEL LINING INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT AND/OR REPLACE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AROUND THE ICE MACHINE AND MOP SINK AND WHERE EVER NECESSARY.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD STORAGE CONTAINERS IN THE PREP AND THE REAR PREP AREA NOT LABELED WITH COMMON NAMES. INSTRUCTED TO LABEL SAID CONTAINERS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED ONE FOOD HANDLER WITHOUT A HAIR RESTRAINT. INSTRUCTED MANAGEMENT TO ENSURE ALL FOOD HANDLERS' WEAR HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA AT ALL TIMES.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED KITCHENWARE (CLEAN SILVERWARE, PLATIC FLAT EDGE SPATULAS, BOWLS, POTS) NOT INVERTED IN THE DISHWASHING AREA AND THROUGHOUT FOOD PREP AREAS. INSTRUCTED TO INVERT ALL SAID ITEMS TO AVOID CONTAMINATING SAID KITCHENWARE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INTERIOR OF THE DEEP FRYING UNIT UNDER THE VENTILATION HOOD WITH GREASE ACCUMULATION. INSTRUCTED TO DEEP CLEAN SAID UNIT AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED AN ACCUMULATION OF DEBRIS(DUNKIN DONUTS COFFEE CUPS) NEAR THE OUTSIDE RECEPTACLES. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOUR AND DEBRIS ON THE FLOOR UNDER THE MIXING STATION. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING FILTERS UNDER THE VENTILATION HOOD IN THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONE EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED TO HAVE FOOD HANDLER RETAKE COURSE AND PROVIDE AND MAINTAIN RECORDS ON-SITE AT ALL TIMES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED BULK FOOD STORAGE CONTAINERS IN THE PREP AND THE REAR PREP AREA NOT LABELED WITH COMMON NAMES. INSTRUCTED TO LABEL SAID CONTAINERS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED ONE FOOD HANDLER WITHOUT A HAIR RESTRAINT. INSTRUCTED MANAGEMENT TO ENSURE ALL FOOD HANDLERS ' WERE ON HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA AT ALL TIMES.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-904.11 OBSERVED KITCHENWARE (CLEAN SILVERWARE, PLATIC FLAT EDGE SPATULAS, BOWLS, POTS) NOT INVERTED IN THE DISHWASHING AREA AND THROUGHOUT FOOD PREP AREAS. INSTRUCTED TO INVERT ALL SAID ITEMS TO AVOID CONTAMINATING SAID KITCHENWARE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-202.16 OBSERVED THE INTERIOR OF THE DEEP FRYING UNIT UNDER THE VENTILATION HOOD WITH GREASE ACCUMULATION. INSTRUCTED TO DEEP CLEAN SAID UNIT AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.19 OBSERVED AN ACCUMULATION OF DEBRIS(DUNKIN DONUTS COFFEE CUPS) NEAR THE OUTSIDE RECEPTACLES. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED FLOUR AND DEBRIS ON THE FLOOR UNDER THE MIXING STATION. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-202.18 OBSERVED MISSING FILTERS UNDER THE VENTILATION HOOD IN THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED ONE EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED TO HAVE FOOD HANDLER RETAKE COURSE AND PROVIDE AND MAINTAIN RECORDS ON-SITE AT ALL TIMES.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WAS ON-SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (SAUSAGE) WAS PREPARED AND SERVED. THE CERTIFIED FOOD MANAGER WAS NOT ON SITE UNTIL APPROXIMATELY 9:25 AM. INSTRUCTED TO HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON-SITE AT ALL TIMES FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED INCOMPLETE CONSUMER ADVISORY ON PHYSICAL AND ONLINE MENUS. INSTRUCTED TO ADD AN ASTERISK(*) NEXT TO ALL EGG ITEMS ON BOTH MENUS BECAUSE EGGS ARE MADE TO ORDER. PRIORITY FOUNDATION VIOLATION, NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD STORAGE CONTAINERS IN THE PREP AREA AND IN THE REAR PREP AREA NOT LABELED WITH COMMON NAMES. INSTRUCTED TO LABEL SAID CONTAINERS AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED ONE FOOD HANDLER WITH OUT A HAIR RESTRAINT. INSTRUCTED MANAGEMENT TO ENSURE THAT ALL FOOD HANDLERS HAVE ON HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA AT ALL TIMES.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED KITCHENWARE (CLEAN SILVERWARE, PLATIC FLAT EDGE SPATULAS,BOWLS, POTS) NOT INVERTED IN THE DISHWASHING AREA AND THORUGHOUT FOOD PREP AREAS. INSTRUCTED TO INVERT ALL SAID ITEMS TO AVOID CONTAMINATING SAID KITCHENWARE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE INTERIOR OF THE DEEP FRYING UNIT UNDER THE VENTILATION HOOD WITH GREASE ACCUMULATION. INSTRUCTED TO DEEP CLEAN SAID UNIT AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED AN ACCUMALTION OF DEBRIS(DUNKIN DONUTS COFFEE CUPS) NEAR THE OUTSIDE RECEPTACLES. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOUR AND DEBRIS ON THE FLOOR UNDER THE MIXING STATION. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING FILTERS UNDER THE VENTILATION HOOD IN THE PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONE EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED TO HAVE FOOD HANDLER RETAKE COURSE AND PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE(S) VIOLATION(S) NOT CORRECTED FROM INSPECTION REPORT#2500885 ISSUED ON 05/06/2021. #47 OBSERVED RAW WOOD STORAGE SHELVES FOR CHEMICALS AND DRY STORAGE. MUST PAINT OR SEAL SHELVES, SO THEY ARE SMOOTH AND EASILY CLEANABLE. #47 NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS IN THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT, AND/OR REPLACE. #55 NOTED FLOOR OF THE BEER WALK-IN COOLER WAS MADE OF RAW WOOD. THE FLOOR NEEDS TO BE PAINTED OR SEALED, SO IT IS SMOOTH AND EASILY CLEANABLE. OBSERVED WALLS OF WALK-IN COOLER UNCLEAN WITH BLACK DIRT. CLEAN AND MAINTAIN ALL WALLS AND CEILINGS OF THE WALK-IN COOLER. #55 INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALL BASE, ESPECIALLY AT THE REAR BY THE ICE MACHINE AND UTILITY SINK. PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD STORAGE SHELVES FOR CHEMICALS AND DRY STORAGE. MUST PAINT OR SEAL SHELVES SO THEY ARE SMOOTH AND EASILY CLEANABLE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT AND/OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOOR OF BEER WALK-IN COOLER MADE OF RAW WOOD. THE FLOOR NEEDS TO BE PAINTED OR SEALED SO THAT IT IS SMOOTH AND EASILY CLEANABLE. OBSERVED WALLS OF WALK-IN COOLER UNCLEAN WITH BLACK DIRT. CLEAN AND MAINTAIN ALL WALLS AND CEILING OF WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE, ESPECIALLY AT THE REAR BY THE ICE MACHINE AND UTILITY SINK.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD STORAGE SHELVES FOR CHEMICALS AND DRY STORAGE. MUST PAINT OR SEAL SHELVES SO THEY ARE SMOOTH AND EASILY CLEANABLE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT AND/OR REPLACE.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED NO SANITIZER TEST STRIP KIT ON-SITE AT THE TIME OF INSPECTION. (MANAGER PRESENTED THE QUATZE SANITIZING TEST STRIP WITH CHLORINE SANITIZER). INSTRUCTED TO HAVE THE RIGHT TEST STRIP KIT ON SITE AT ALL TIMES TO MONITOR THE STRENGTH OF THE SANITIZER PROPERLY. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED NO COLD RUNNING WATER AT THE HAND WASH SINK ((ONLY HAND WASH SINK)FAUCET IN POOR REPAIR, UNABLE TO TURN ON)). INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED WASH ROOM ON PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CAN WITH LID AT ALL WOMEN WASH ROOM AND UNISEX WASH ROOMS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOOR OF BEER WALK-IN COOLER MADE OF RAW WOOD. THE FLOOR NEEDS TO BE PAINTED OR SEALED SO THAT IT IS SMOOTH AND EASILY CLEANABLE. OBSERVED WALLS OF WALK-IN COOLER UNCLEAN WITH BLACK DIRT. CLEAN AND MAINTAIN ALL WALLS AND CEILING OF WALK-IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE ESPECIALLY AT THE REAR BY THE ICE MACHINE AND UTILITY SINK.