Chicago · Official inspection records
903 N HALSTED ST · Chicago, IL 60642
Restaurant
Chicago Department of Public Health reports Out of Business for FLAMING WOK & GRILL on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · FLAMING WOK & GRILL · 903 N HALSTED ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · FLAMING WOK & GRILL · 903 N HALSTED ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 3 POUNDS OF RICE IN THE WALK IN COOLER AT AN IMPROPER TEMPERATURE OF 60.0F. OPERATOR VOLUNTARILY DISCARDED AND DENATURED FOOD. INSTRUCTED TO KEEP HOT FOODS AT 140F OR ABOVE AND COLD FOODS AT 40F OR BELOW AND TO MAINTAIN. CRITICAL CITATION ISSUED 7-38-005(A).
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND CARDBOARD BEING USED AS SHELVING LINERS IN THE STORAGE AREA. INSTRUCTED FACILITY TO REMOVE AND MAINTAIN SO SURFACES ARE SMOOTH AND EASILY CLEANABLE. FOUND FOOD ITEMS STORED IN PLASTIC SHOPPING BAGS. INSTRUCTED FACILITY TO STORE FOOD ITEMS IN FOOD GRADE MATERIALS ONLY.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE EXTERIOR OF THE 3 COMPARTMENT GREASE TRAP TO HAVE PEELING PAINT AND EXPOSED RUST. INSTRUCTED FACILITY TO REPAIR AND REPAINT AND TO MAINTAIN. FOUND THE SMALL WHITE CUTTING BOARD WITH DEEP DARK GROOVES IN IT. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND DIRT BUILDUP ON THE INTERIOR OF THE FRONT COUNTER MICROWAVE AND THE REFRIGERATION AND FREEZER UNITS. INSTRUCTED FACILITY TO CLEAN, SANITIZE, AND MAINTAIN ALL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND DIRT BUILDUP AND DEBRIS ON FLOORS THROUGHOUT AND IN FLOOR DRAINS. INSTRUCTED FACILITY TO CLEAN ALL DRAINS AND FLOORS (CORNER TO CORNER AND WALL TO WALL) AND TO MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND DIRT BUILDUP ON WALLS IN REAR PREP AREA. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: INSTRUCTED FACILITY THAT ALL FOODHANDLERS MUST WEAR PROPER HAIR RESTRAINTS AND TO MAINTAIN.
Local context · Chicago
206 of 278 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2358905.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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