ROSELAND FOOD & LIQUOR

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT PROTECTED. NOTED A SECTION OF THE BATHROOM WINDOW BROKEN AND EXPOSED TO THE OUTSIDE. MUST REPIAR BATHROOM WINDOW TO PREVENT PEST ENTRY.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE YARD NOT MAINTAINED.OBSERVED EVIDENCE OF CLUTTER AND GARBAGE BAGS ON THE GROUND AND AGAINST BUILDING. MUST REMOVE CLUTTER AND MAINTAIN. ALSO, NO COMMERCIAL WASTE REMOVAL SERVICE PROVIDED OR CONTAINER ON SITE. PREVIOUS ACCOUNT CANCELED AND CONTAINER REMOVED. MUST PROVIDE. COMMERCIAL GARBAGE PICK UP AND RECEPTACLE ON SITE. (SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DUST BUILD UP ON COOLERS AND SERVICE COUNTER SHELVES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN LIQUID WASTE ON FLOORS IN THE BASEMENT.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE,REMOVE,ORGANIZE CLUTTER FROM FLOOR AND AWAY FROM WALLS THROUGHOUT REAR AREA AND BASEMENT. MUST REMOVE UNUSED EQUIPMENT AND OLD AND DAMAGED STOCK FROM THROUGHOUT.

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: OBSERVED 6" OR MORE OF STANDING BLACK FOWL SMELLING WASTE WATER/RAW SEWAGE IN THE BASEMENT DRY FOOD STORAGE AREA. MUST DETAIL CLEAN AND REMOVE AND FIND SOURCE. CRITICAL CITATION #7-38-030.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: NOTED INFESTATION OF RAT DROPPINGS THROUGH OUT PREMISES INCLUDING BASEMENT. NOTED OVER 100 RAT DROPPINGS SCATTERED THROUGH OUT IN THE FOLLOWING AREAS: CHIP DISPLAY BOXES,UNDER ALL DISPLAY SHELVING UNITS ON SALES FLOOR AND FOOD AND LIQUOR STORAGE AREA IN THE BASEMENT,ON FLOOR NEXT TO MICROWAVE,ON FLOOR UNDER MOP SINK,UNDER 5- DOOR COOLER AND STAIR CASE ON SALES FLOOR.ALSO.OPEN RODENT BAIT SCATTERED ON FLOOR UNDER DISPLAY SHELVES ON SALES FLOOR.NO PEST CONTROL LICENSE INSIDE OF LOG BOOK OBSERVED SEVERAL BAGS OF CHIPS(9) AND SUPER DONUT(5) GNAWED INTO ON THE DISPLAY AREA SHELVING. ALSO RAT DROPPINGS NOTED INSIDE OF CHIP DISPLAY BOXES.APPX."3/4" GAP ON BOTTOM OF REAR DOOR.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS,RODENT PROOF DOOR TO BE TIGHT FITTING.PROVIDE A PEST CONTROL LICENSE. CRITICAL CITATION #7-38-020

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE YARD NOT MAINTAINED.OBSERVED EVIDENCE OF A MASSIVE AMOUNT OF CLUTTER OF BOXES,CRATES,GARDEN HOSE,BUCKETS,GARBAGE BAGS PILED UP ON GROUND AND AGAINST BUILDING .POSSIBLE RODENT HARBORAGE AREA.MUST REMOVE CLUTTER AND MAINTAIN.(SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DUST BUILD UP ON SHELVING UNITS,FOOD DEBRI FROM ALL REACH IN COOLERS,SERVICE COUNTER SHELVES.MUST DEFROST REACH IN FREEZER IN REAR AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND ENCLUDING BASEMENT.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THROUGHOUT PREMISES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE DAMAGED AND MOLDED WALLS IN BASEMENT FOOD STORAGE AREA,STAINED AND MISSING CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILING.MUST CLEAN DIRT FROM WALLS AND VENTS THROUGHOUT PREMISES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THE FAUCET ON THE MOP SINK IS MISSING. MUST REPLACE AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE,REMOVE,ORGANIZE CLUTTER FROM FLOOR AND AWAY FROM WALLS THROUGHOUT REAR AREA AND BASEMENT.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED 9-30-16 ON REPORT# 1965755 NOT CORRECTED: SMALL FLY ACTIVITY LESSENED OVERALL BUT STILL PRESENT IN REAR STORAGE AREA WHERE MOP SINK IS LOCATED(25 STILL OBSERVED IN THIS AREA). INSTRUCTED TO REMOVE ALL ITEMS(CASES OF BEER,(OPEN CANS OF POP, 2 MICROWAVE OVENS WITH MASSIVE FOOD ENCRUSTED ON THE INTERIORS AND EXTERIORS, TO ELIMINATE FLIES, AND TO CLEAN AND SANITIZE ALL AFFECTED AREAS. CRITICAL VIOLATION 7-38-020.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: UPGRADED TO #14.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE ALL EXCESSIVE ICE BUILD-UP FROM ALL DEEP FREEZERS ON PREMISES. REPLACE ALL HEAVILY STAINED CHIP TRAYS ON SALES FLOOR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL DISPLAY SHELVES THROUGHOUT WHERE STAINS AND DIRT ARE PRESENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS THROUGHOUT BASEMENT OF EXCESSIVE DIRT AND DEBRIS. ALSO DETAIL CLEAN FLOORS THROUGHOUT ALL AREAS ON FIRST FLOOR ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND A LOT OF MOLD ON THE WALLS IN THE BASEMENT STORAGE AREA WHERE THE PACKAGED LIQUOR IS STORED. MUST CLEAN AND PAINT ALL AFFECTED AREAS. MUST CLEAN AND/OR PAINT ALL WALLS AND DOORS THROUGHOUT ON FIRST FLOOR OF BUSINESS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LARGE PIPE IN THE GROUND IN THE BASEMENT BURST DURING THE LAST BIG RAIN STORM, AT START OF INVESTIGATION FOUND A CREW OF WORKMEN ALREADY ON PREMISES CLEANING OUT THE CATCH BASINS AND REPLACING OLD PIPES(ONLY MUDDY WATER FOUND ON PREMISES, NO SEWAGE BACK-UP)-MUST COMPLETE REPAIRS AND CLEAN UP ALL AFFECTED AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND A MASSIVE NUMBER(OVER 30) OF EMPTY POP CRATES DIRECTLY OUTSIDE OF THE REAR EXIT DOOR. INSTRUCTED TO REMOVE ALL OF THESE ITEMS FROM THIS AREA AND PROPERLY DISPOSE OF THEM. ALSO FOUND REAR STORAGE AREA WHERE MOP SINK IS LOCATED CLUTTERED WITH A LOT OF UNNESSARY ARTICLES MAKING IT DIFFICULT TO GET TO THE MOP SINK. MUST REMOVE ALL UNNECESSARY ITEMS FROM THIS AREA.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT DOOR NOT ADEQUATELY RODENT PROOFED, GAPS UNDERNEATH THE DOOR GREATER THAN 1/4 INCH. MUST REPAIR DOOR MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY. 25 SMALL FLIES OBSERVED ON THE PREMISES AS WELL AS 12 LARGE HOUSE FLIES FOUND FLYING AROUND BEHIND FRONT SERVICE COUNTER, IN REAR AREA WHERE MOP SINK IS LOCATED, ON SALES FLOOR, AND IN BASEMENT. MUST ELIMINATE ALL STANDING DIRTY WATER IN MOP SINK, MOP PAIL, AND IN BASEMENT. ALSO NEED TO CONTACT FROM PEST CONTROL COMPANY AND REQUEST APPROVED FLY CATCHING DEVICES.16-06779607 SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE ALL EXCESSIVE ICE BUILD-UP FROM ALL DEEP FREEZERS ON PREMISES. REPLACE ALL HEAVILY STAINED CHIP TRAYS ON SALES FLOOR.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL DISPLAY SHELVES THROUGHOUT WHERE STAINS AND DIRT ARE PRESENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS THROUGHOUT BASEMENT OF EXCESSIVE DIRT AND DEBRIS. ALSO DETAIL CLEAN FLOORS THROUGHOUT ALL AREAS ON FIRST FLOOR ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND A LOT OF MOLD ON THE WALLS IN THE BASEMENT STORAGE AREA WHERE THE PACKAGED LIQUOR IS STORED. MUST CLEAN AND PAINT ALL AFFECTED AREAS. MUST CLEAN AND/OR PAINT ALL WALLS AND DOORS THROUGHOUT ON FIRST FLOOR OF BUSINESS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LARGE PIPE IN THE GROUND IN THE BASEMENT BURST DURING THE LAST BIG RAIN STORM, AT START OF INVESTIGATION FOUND A CREW OF WORKMEN ALREADY ON PREMISES CLEANING OUT THE CATCH BASINS AND REPLACING OLD PIPES(ONLY MUDDY WATER FOUND ON PREMISES, NO SEWAGE BACK-UP)-MUST COMPLETE REPAIRS AND CLEAN UP ALL AFFECTED AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND A MASSIVE NUMBER(OVER 30) OF EMPTY POP CRATES DIRECTLY OUTSIDE OF THE REAR EXIT DOOR. INSTRUCTED TO REMOVE ALL OF THESE ITEMS FROM THIS AREA AND PROPERLY DISPOSE OF THEM. ALSO FOUND REAR STORAGE AREA WHERE MOP SINK IS LOCATED CLUTTERED WITH A LOT OF UNNESSARY ARTICLES MAKING IT DIFFICULT TO GET TO THE MOP SINK. MUST REMOVE ALL UNNECESSARY ITEMS FROM THIS AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER ON THE GROUND LOCATED IN THE OUTSIDE REAR. INSTRUCTED TO REMOVE SHELVING, CRATES, AND REFRIGERATION DOORS TO PREVENT PEST HARBORAGE. OBSERVED CLUTTER IN THE REAR OF FACILITY. INSTRUCTED TO REMOVE ICE CREAM FREEZER AND OLD CABINET WITH DIRTY DISHES INSIDE TO PREVENT PEST HARBORAGE.

SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED UNSAFE AND CONTAMINATED FOOD FOR HUMAN CONSUMPTION STORED ON THE RETAIL STORE SHELVES. OBSERVED SEVERAL CHIP AND SNACK BAGS THAT HAVE BEEN GNAWED BY RODENTS. MANAGEMENT INSTRUCTED THAT ALL FOODS MUST BE SAFE FOR HUMAN CONSUMPTION. CRITICAL VIOLATION 7-38-005B.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 3 DOOR FREEZER WITH AN AIR TEMPERATURE OF 66.7F. THE UNIT WAS EMPTY AT THE TIME OF INSPECTION. MUST REPAIR AND MAINTAIN THE FREEZER AT 0F AND BELOW. 2 DOOR COOLER NEXT TO THE FREEZER REMAINS TAGGED HELD FOR INSPECTION. MUST REPAIR AND MAINTAIN THE COOLER BELOW 40F. CRITICAL VIOLATION 7-38-005A.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1445329 ON 7/15/15 NOT CORRECTED: 18/01 - OBSERVED EVIDENCE OF RODENT ACTIVITY AND FLYING INSECT ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 100 MOUSE DROPPPINGS ON THE RETAIL AISLE SHELVES WHERE POTATO CHIPS AND SNACKS ARE STORED AND ON THE FLOOR BEHIND THE COOKING EQUIPMENT AND STORAGE SHELVES IN THE FOOD PREP AREA. ALSO, OBSERVED OVER 200 LIVE FRUIT FLIES IN THE REAR STORAGE AREA INSIDE THE MOP SINK AND IN THE WASHROOM. 10 LIVE HOUSE FLIES WERE ALSO OBSERVED IN THESE AREAS. 20 DRAIN FLIES WERE OBSERVED ON THE WALLS IN THE BASEMENT. MANAGEMENT INSTRUCTED TO REMOVE THE MOUSE DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS. RODENT AND FLYING INSECT ACTIVITY MUST BE ELIMINATED. MUST RODENT PROOF ALL EXTERIOR DOORS. CRITICAL VIOLATION 7-42-090.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: SEE VIOLATION #14.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. PREMISES SLICES DELI MEATS AND CHEESES AND HAVE OPEN PACKAGES OF BOTH MEATS AND CHEESES STORED IN THE DELI CASE AT THIS TIME. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DEFROST AND MAINTAIN THE INTERIOR OF THE 1 DOOR FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN AND SANITIZE THE MEAT SLICER. CLEAN THE STORAGE SHELVES ALONG THE AISLES, ALL STORAGE SHELVES THROUGHOUT, INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, ALL SINKS, CABINETS, INTERIOR OF 3 DOOR FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE BASEMENT, STORAGE AREA AND ON SELLING FLOOR UNDER SHELVES. MAINTAIN THE FLOOR DRY IN THE BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FAN COVERS IN THE WALK-IN COOLER TO REMOVE DUST. REPLACE WATER STAINED CEILING TILES WHERE NEEDED. REMOVE DUST FROM CEILING VENTS IN STORE WHERE NEEDED. OBSERVED MOLDED WALLS AND CEILING IN BASEMENT FROM PREVIOUS FLOODING ACCORDING TO OWNER. INSTRUCTED TO CLEAN AND PAINT WALLS/CEILING OR REPLACE WITH FRESH PLASTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VENTILATION FAN IN EMPLOYEE WASHROOM. MUST PROVIDE OR UNCOVER WINDOW TO ALLOW VENTILATION. FOUND NO VENTILATION OVER STOVE IN REAR OF PREMISES; MUST INSTALL PROPER VENTILATION OVER STOVE OR REMOVE STOVE FROM PREMISES. REPAIR THE SOURCE OF THE WATER LEAKS IN THE BASEMENT.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO HANDSOAP WAS AVAILABLE AT THE WASHROOM HANDSINK. MANAGEMENT PROVIDED HANDSOAP IN THE WASHROOM AT MY REQUEST. MANAGEMENT INSTRUCTED TO PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES AT THE HANDWASHING SINKS. CRITICAL VIOLATION 7-38-030.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMISES. OBSERVED 25 MOUSE DROPPINGS ON THE RETAIL AISLE SHELVES WHERE POTATO CHIPS AND SNACKS ARE STORED AND A DEAD MOUSE IN THE GLUEBOARD ON THE SHELF. ALSO, OBSERVED 20 MOUSE DROPPINGS IN THE CABINETS BEHIND THE DELI COUNTER. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL DROPPPINGS. ALSO OBSERVED LIVE FRUIT FLIES, HOUSE FLIES AND DRAIN FLIES IN THE DELI FOOD PREP AREA, WASHROOM AND BASEMENT. APPROXIMATELY 50 LIVE FLIES WERE OBSERVED IN ALL AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. PREMISES SLICES DELI MEATS AND CHEESES AND HAVE OPEN PACKAGES OF BOTH MEATS AND CHEESES STORED IN THE DELI CASE AT THIS TIME. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION SUMMARY REPORT FROM 6/24/15 WAS NOT POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN AND SANITIZE THE MEAT SLICER. CLEAN THE STORAGE SHELVES ALONG THE AISLES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MAINTAIN THE FLOOR DRY IN THE BASEMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE BASEMENT, STORAGE AREA AND ON SELLING FLOOR UNDER SHELVES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FAN COVERS IN THE WALK-IN COOLER TO REMOVE DUST. REPLACE WATER STAINED CEILING TILES WHERE NEEDED. REMOVE DUST FROM CEILING VENTS IN STORE WHERE NEEDED. OBSERVED MOLDED WALLS AND CEILING IN BASEMENT FROM PREVIOUS FLOODING ACCORDING TO OWNER. INSTRUCTED TO CLEAN AND PAINT WALLS/CEILING OR REPLACE WITH FRESH PLASTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VENTILATION FAN IN EMPLOYEE WASHROOM. MUST PROVIDE OR UNCOVER WINDOW TO ALLOW VENTILATION. FOUND NO VENTILATION OVER STOVE IN REAR OF PREMISES; MUST INSTALL PROPER VENTILATION OVER STOVE OR REMOVE STOVE FROM PREMISES.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE BASEMENT, STORAGE AREA AND ON SELLING FLOOR UNDER SHELVES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FAN COVERS IN THE WALK-IN COOLER TO REMOVE DUST. REPLACE WATER STAINED CEILING TILES WHERE NEEDED. REMOVE DUST FROM CEILING VENTS IN STORE WHERE NEEDED. OBSERVED MOLDED WALLS AND CEILING IN BASEMENT FROM PREVIOUS FLOODING ACCORDING TO OWNER. INSTRUCTED TO CLEAN AND PAINT WALLS/CEILING OR REPLACE WITH FRESH PLASTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VENTILATION FAN IN EMPLOYEE WASHROOM. MUST PROVIDE OR UNCOVER WINDOW TO ALLOW VENTILATION. FOUND NO VENTILATION OVER STOVE IN REAR OF PREMISES; MUST INSTALL PROPER VENTILATION OVER STOVE OR REMOVE STOVE FROM PREMISES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED MORE THAT FORTY GNATS ON THE WALLS OF THE BASEMENT. INSTRUCTED TO ELIMINATE ACTIVITY AND TO HAVE PEST CONTROL COMPANY SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020 ISSUED.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD MANAGER ON DUTY OR CERTIFICATE POSTED AS REQUIRED FOR THE SALE OF SLICED READY TO EAT MEAT AND CHEESE/DELI OPERATION. INSTRUCTED TO PROVIDE PROOF OF PAYMENT OR ENROLLMENT FOR THE CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE. SERIOUS VIOLATION 7-38-020.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE BASEMENT, STORAGE AREA AND ON SELLING FLOOR UNDER SHELVES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FAN COVERS IN THE WALK-IN COOLER TO REMOVE DUST. REPLACE WATER STAINED CEILING TILES WHERE NEEDED. REMOVE DUST FROM CEILING VENTS IN STORE WHERE NEEDED. OBSERVED MOLDED WALLS AND CEILING IN BASEMENT FROM PREVIOUS FLOODING ACCORDING TO OWNER. INSTRUCTED TO CLEAN AND PAINT WALLS/CEILING OR REPLACE WITH FRESH PLASTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VENTILATION FAN IN EMPLOYEE WASHROOM. MUST PROVIDE OR UNCOVER WINDOW TO ALLOW VENTILATION.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND A TWO DOOR COOLER STORING MILK, BUTTER, MARGARINE AND EGGS AT AN IMPROPER AIR TEMPERATURE OF 54.4F. INSTRUCTED THAT THE TWO DOOR UNIT MUST BE ABLE TO MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW. UNIT TAGGED HELD FOR INSPECTION UNTIL REPAIRED; MUST NOT USE UNIT UNTIL REINSPECTED BY THE CDPH. CRITICAL VIOLATION 7-38-005 A ISSUED.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT 55F IN THE TWO DOOR COOLER MENTIONED IN VIOLATION #2: 4 DOZEN EGGS @ $1.99 EACH, 13 GALLONS OF WHOLE MILK AT $3.99 EACH, 4 1/2 GALLONS OF MILK AT $2.99 EACH, 5 LBS OF BUTTER @ $3.99 EACH AND 20 LBS OF MARGARINE @ $1.79 EACH. TOTAL VALUE $127.54 TOTAL LBS. 60. ALL PRODUCT DISGARDED BY MANAGER. CRITICAL VIOLATION ISSUED 7-38-005B1

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SIXTY MOUSE DROPPINGS ON THE SHELF BEHIND THE POTATO CHIPS, ON THE SHELF IN THE REAR STORAGE ROOM BY THE REAR EXIT DOOR, AND IN THE BASEMENT ON SEVERAL STORAGE SHELVES. ALSO OBSERVED A DEAD MOUSE ON THE FLOOR OF THE BASEMENT BY THE HOT WATER TANK; INSTRUCTED TO REMOVE THE MOUSE AND CLEAN ALL AREAS WHERE DROPPINGS OBSERVED. RECOMMENDED THAT THE PEST CONTROL COMPANY SERVICE THE ESTABLISHMENT PRIOR TO REINSPECTION. SERIOUS VIOLATION 7-38-020 ISSUED.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY OR A CITY OF CHICAGO VALID CERTIFICATE ON PREMISES AS REQUIRED FOR THE SALE OF SLICED READY TO EAT DELI MEAT AND CHEESE. INSTRUCTED THAT A CITY OF CHICAGO FOOD SANITATION CERTIFICATE/MANAGER ARE REQUIRED TO BE ON DUTY WHILE THESE READY TO EAT PRODUCTS ARE SLICED AND SOLD. SERIOUS VIOLATION 7-38-012 ISSUED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE BASEMENT, STORAGE AREA AND ON SELLING FLOOR UNDER SHELVES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FAN COVERS IN THE WALK-IN COOLER TO REMOVE DUST. REPLACE WATER STAINED CEILING TILES WHERE NEEDED. REMOVE DUST FROM CEILING VENTS IN STORE WHERE NEEDED. OBSERVED MOLDED WALLS AND CEILING IN BASEMENT FROM PREVIOUS FLOODING ACCORDING TO OWNER; INSTRUCTED TO CLEAN AND PAINT WALLS/CEILING OR REPLACE WITH FRESH PLASTER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VENTILATION FAN IN EMPLOYEE WASHROOM; MUST PROVIDE OR UNCOVER WINDOW TO ALLOW VENTILATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A SPLASH GUARD BETWEEN THE PREP TABLE AND THE EXPOSED HAND SINK AT THE DELI COUNTER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL STORAGE AND DISPLAY SHELVING TO REMOVE DEBRIS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS STILL NEEDS CLEANING THROUGH OUT PREMISES TO REMOVE DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING AND DAMAGED CEILING TILES THROUGH OUT PREMISES. MUST REPLACE AND MAINTAIN. ALSO MUST CLEAN INTERIOR OF LIGHT SHIELDS AND VENT COVERS TO REMOVE DEBRIS.