COOK ELEMENTARY SCHOOL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR DAMAGED AND TILES CRACKED IN FRONT OF THE WALK-IN FREEZER AND 3-COMPARTMENT SINK. INSTRUCTED TO FIX ALL FLOORS TO BE SMOOTH AND EASILY CLEANABLE. MAINTAIN ALL.

PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: THE HOT WATER PRESSURE AT THE 1 AND 3 COMPARTMENT SINK IN THE PREPARATION AREA IS LOW. AT THE 3-COMPARTMENT SINK IT'S EXTREMELY LOW AND IF YOU TURN ON MORE THAN 1 FAUCET AT A TIME THEN IT'S PRACTICALLY JUST DRIPPING OUT WATER. INSTRUCTED TO INCREASE THE HOT WATER PRESSURE AT THOSE SINKS. PRIORITY VIOLATION 7-38-030(c) NO CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND THE LEFT WASHBOWL (2TOTAL) IN THE GIRL'S TOILET ROOM (CLOSEST TO THE CAFETERIA) WITH EXTREMELY LOW PRESSURE AND THE HOT WATER KNOB MISSING OFF OF THE RIGHT WASHBOWL. INSTRUCTED TO INCREASE THE HOT WATER PRESSURE AND PROVIDE THE KNOB TO THE FAUCET. MAINTAIN PLUMBING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WATER STAINED CEILING TILES AND A MISSING CEILING VENT COVER IN THE CAFETERIA DINING AREA. INSTRUCTED TO REPLACE STAINED CEILING TILE AND PROVIDE VENT COVER. -FLOOR DAMAGED AND TILES CRACKED IN FRONT OF THE WALK-IN FREEZER AND 3-COMPARTMENT SINK. INSTRUCTED TO FIX ALL FLOORS TO BE SMOOTH AND EASILY CLEANABLE. MAINTAIN ALL.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 PERSON IN CHARGE HAS NO VALID CITYOF CHICAGO FOOD SANITATION CERTIFICATE. HAVING PRIORITY FOUNDATION VIOLATIONS

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 PERSON IN CHARGE HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE. PRIORITY FOUNDATION NO CITATION

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12(A) OBSERVED EMPOLYEES WASHROOM HAND SINK NOT MAINTAINED. HOT WATER TEMPERATURE 88.9F. INSTRUCTED THAT HOT WATER TEMPERATURE FOR HAND WASHING IS 100F. PRIORITY FOUNDATION VIOLATION 7-38-030(C) ENGINEER MADE ADJUSTMENT TO HOT WATER TANK DURING INSPECTION- TEMPERATURE NOW 101F-COS

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 BULK DRY STORAGE BIN NOT LABELED. INSTRUCTED TO INSTALL LABELS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12(A) OBSERVED UPON INSPECTION 3- COMPARTMENT SINK NOT MAINTAINED,( IE HOT WATER TEMPERATURE 91F). ENGINEER ADJUSTED HOT WATER TANK DURING INSPECTION). HOT WATER TEMPERATURE NOW 110F,-COS. PRIORITY FOUNDATION 7-38-025. NO CITATION

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DAMAGED DOOR FRAME AT THE BOTTOM OF WALK-IN COOLER ENTRANCE WITH CREVICES. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND RICE GRAINS ON FLOOR UNDER SHELVING IN DRY STORAGE ROOM, DIRT ON FLOOR UNDER THE WASHBOWL INSIDE EMPLOYEE'S RESTROOM AND LOCKER ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING IN EMPLOYEE'S LOCKER ROOM. INSTRUCTED TO REPAIR/REPAINT AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER ON TOP OF WALK-IN FREEZER. INSTRUCTED REMOVE UNNECESSARY EMPTY CARDBOARD BOXES AND EQUIPMENT AND BETTER ORGANIZE TO PREVENT PEST ISSUE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 20 MICE DROPPINGS ON FLOOR UNDER SHELVING IN DRY STORAGE ROOM, UNDER THE WASHBOWL IN EMPLOYEE'S RESTROOM AND LOCKER ROOM, UNDER THE 3-COMPARTMENT SINK AND BEHIND REFRIGERATORS NEXT TO 3-COMPARTMENT IN FOOD PREP AREA. ALSO, OBSERVED DEAD ROACHES ON FLOOR IN FOOD AND INSIDE METAL CABINETS IN FOOD SERVING LINE. INSTRUCTED TO CLEAN, SANITIZE ALL AFFECTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL SERVICE TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DAMAGED DOOR FRAME AT THE BOTTOM OF WALK-IN COOLER ENTRANCE WITH CREVICES. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND RICE GRAINS ON FLOOR UNDER SHELVING IN DRY STORAGE ROOM, DIRT ON FLOOR UNDER THE WASHBOWL INSIDE EMPLOYEE'S RESTROOM AND LOCKER ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING IN EMPLOYEE'S LOCKER ROOM. INSTRUCTED TO REPAIR/REPAINT AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER ON TOP OF WALK-IN FREEZER. INSTRUCTED REMOVE UNNECESSARY EMPTY CARDBOARD BOXES AND EQUIPMENT AND BETTER ORGANIZE TO PREVENT PEST ISSUE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE INTERIOR OF THE DAIRY WALK IN COOLER DIRTY. MUST CLEAN TO REMOVE SPILLS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING ALONG THE WALL BASES AND IN CORNERS IN THE KITCHEN TO REMOVE SPILLS AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED THE WALLS AND CEILING ABOVE AND AROUND THE 3 COMPARTMENT SINK DIRTY. MUST CLEAN TO REMOVE FOOD SPLATTER. ALSO MUST CLEAN THE LIGHT SHIELDS IN THE CAFETERIA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: 4-FLOOR TILES IN POOR REPAIR IN PRE-K ROOM 112.MUST REPLACE.ALSO FLOORS NOT CLEAN OF DEBRIS IN MDF ON 2ND FL,JANITIR CLOSET -NORTH STORAGE ON FLOOR.MUST ELEVATE PROPERLY ON SHELVING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN POOR REPAIR-PEELING PAINT,IN PRE-K WASHROOM ROOM 112.MUST REPAIR.ALSO SOILED CEILING TILES IN STUDENT DINING ROOM.MUST REPLACE.CEILING IN GIRL 1ST FL WASHROOM-NORTH IN POOR REPAIR FROM WATER DAMAGE.MUST REPAIR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PIPE CONNECTION LEAKY ON 7-UNIRALS IN BOYS WASHROOM NORTH ON 2ND FLOOR.MUST REPAIR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORAGE ROOMS-2,IN BOILER ROOM NOT MAINTAINED,(IE TOO CLUTTERED,TRASH,SUPPLIES,EXCESSIVE DEBRIS).MUST CLEAN/ORGANIZE ROOMS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSNG FLOOR COVING ALONG WALL AT FLOOR IN KITCHEN WHERE NECESSARY.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING PAINT PEELING IN 1ST FLOOR ANNEX BOYS WASHROOM AND IN KITCHEN. MUST REPAIR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD MISSING IN WALK-N FREEZER. MUST PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: TOILET CONTROL STOP VALVE IN GIRLS 1ST FLOOR WASHROOM IN ANNEX BROKEN. MUST REPAIR TO PREVENT WATER ON FLOOR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM SHELVING RACKS IN DRY GOODS STORAGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE ALL STANDING WATER FROM FLOORS IN BOILER ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE PEELING PAINT FROM CEILINGS IN KITCHEN ACROSS FROM DISH MACHINE. REPAIR ALL BROKEN FLOOR TILES IN THE BREEZEWAY BETWEEN THE ANNEX AND THE MAIN BUILDING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LOW HOT WATER PRESSURE AT THE THREE COMPARTMENT SINK. MUST REPAIR ALL LEAKY VALVES IN BOILER ROOM AT THE HEATING BOXES AND THE RETURN TANKS. REPAIR OR REMOVE BROKEN URINAL IN 1ST FLOOR BOYS WASHROOM IN THE ANNEX BUILDING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR OF MICROWAVE OVEN & FREEZER IN TEACHER'S LOUNGE, AND STORAGE CAROUSEL IN PRE-K.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL DUSTY CEILING VENTS IN DINING ROOM AND STUDENT WASHROOMS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY HOT WATER KNOB AT EXPOSED HANDSINK IN KITCHEN.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 1-13-2011 NOT CORRECTED: -35- CLEAN AND/OR PAINT ALL WALLS AND CEILINGS IN STUDENT WASHROOMS WHERE NEEDED AND IN REAR SECTION OF KITCHEN BY WALK-IN COOLER & FREEZER. REPAIR LEFT LOWER CORNER OF EXIT DOOR #6. CLEAN ALL DUSTY CEILING VENTS IN DINING ROOM AND IN WASHROOMS. SEAL ALL LOOSE WALL COVE IN KITCHEN.-36- REPLACE BLOWN LIGHTS IN HOOD OVER COOKING EQUIPMENT,CLEAN AND REPLACE BROKEN LIGHT SHIELDS IN KITCHEN WHERE NEEDED.38- REPAIR ALL BROKEN TOILETS IN STUDENT WASHROOMS(5 NOTED), REPAIR BROKEN WASHBOWL IN STUDENT WASHROOM IN MAIN BUILDING - CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DEFROST COMPRESSOR INSIDE 2-DOOR COOLER IN KITCHEN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR OF MICROWAVE OVEN & FREEZER IN TEACHER'S LOUNGE, STORAGE CAROUSEL IN PRE-K.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE VIOLATION #29

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS THROUGHOUT DINING ROOM AND HALL WAY AREA OF SAME NEED PAINTING. ALL LOOSE WALL COVE IN DINING ROOM ALSO NEED SEALING (TOP AND BOTTOM) TO ELIMINATE CRAWL SPACES FOR CRAWLING PESTS. REPAIR AND PAINT LARGE HOLES IN CEILING IN NORTH STUDENT WASHROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SEE VIOLATION #29

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY HOT WATER KNOB AT EXPOSED HANDSINK IN KITCHEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SEE VIOLATION #29