Chicago Department of Public Health reports Pass for ILLINOIS BAR & GRILL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2643766
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK AND PINK MOLDLIKE SUBSTANCE ON UPPER INTERIOR COMPONENTS OF ICE MACHINE IN FIRST FLOOR. INSTRUCTED TO DESTROY ICE, CLEAN AND SANITIZE INTERIOR OF ICE MACHINE TO PREVENT CONTAMINATION OF ICE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENING AT BASE OF FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ORANGE BUILDUP ON INTERIOR OF RIGHT SODA NOZZLE HOLDER AT BAR. INSTRUCTED TO CLEAN INTERIOR OF RIGHT SODA NOZZLE HOLDER AT BAR AND MAINTAIN. OBSERVED GREASE AND DUST BUILDUP ON PREP TABLE LEGS, WHEELS AND LOWER SHELF OF PREP TABLE UNDERNEATH FLAT TOP GRILL. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED DUST BUILDUP ON INTERIOR FAN COVER OF COLD HOLDING UNIT USED TO STORE LIQUOR ON LOWER WESTSIDE WALL. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED ICE BUILDUP ON INTERIOR FAN COVER INSIDE ONE DOOR FREEZER IN PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON FAUCET TO LEFT OF UTILITY SINK WITH WATER HOSE ATTACHED IN BASEMENT. INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE ON FAUCET TO LEFT OF UTILITY SINK WITH WATER HOSE ATTACHED SO THAT IT SHALL BE LOCATED SO THAT IT MAY BE SERVICED AND MAINTAINED.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO HOT WATER PRESSURE AT UTILITY SINK IN BASEMENT. INSTRUCTED TO RESTORE HOT WATER PRESSURE TO UTILITY SINK IN BASEMENT. OBSERVED LEAKING FROM UTILITY SINK FAUCET IN BASEMENT. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED LEAKING FAUCET AT THREE COMPARTMENT SINK IN PREP/DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED GREASE BUILDUP ON EXTERIOR OF OUTSIDE GREASE CONTAINER. INSTRUCTED TO CLEAN EXTERIOR OF GREASE CONTAINER AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP ON EXTERIOR OF LID OF GREASE TRAP. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED FOOD AND DEBRIS ON FLOOR UNDERNEATH PREP TABLE AND COLD HOLDING UNIT ON EASTSIDE WALL. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED GREASE BUILDUP AND DEBRIS ON FLOOR UNDERNEATH, BEHIND AND IN BETWEEN COOKING EQUIPMENT, FRYERS AND PREP TABLES ON WESTSIDE WALL. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BLACK BUILDUP ON FLOORS, IN CORNERS AND ALONG BASES OF WALL SURROUNDING GREASE TRAP AND UNDERNEATH AND TO THE RIGHT SIDE OF THREE COMPARTMENT SINK IN PREP/DISHWASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1751488
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE COLD PLATE AND DRAIN LINES IN CONTACT WITH ICE USED FOR HUMAN CONSUMPTION IN THE ICE BIN BEHIND THE BAR. MANAGEMENT INSTRUCTED TO SEPARATE THE ICE AND THE COLD PLATE AND DRAIN LINES.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS, EXTERIOR OF GREASE TRAP, 3 COMPARTMENT SINK IN FOOD PREP AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE ETXERIOR AND SIDES OF THE GRILL, INTERIOR OF PREP COOLER, INTERIOR OF FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND MAINTAIN THE FLOOR DRY IN THE BASEMENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE GREASE FROM THE FLOOR UNDERNEATH THE GRILL AND DEEP FRYERS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE EXPOSED HANDWASHING SINK IN THE FOOD PREP AREA IS SLOW DRAINING. MUST REPAIR AND MAINTAIN.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1751422
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 2 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 46.7F. THE COOLER WAS USED TO STORE POTENTIALLY HAZARDOUS FOODS SUCH AS HAMBURGERS AND RAW BACON. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 40F. CRITICAL VIOLATION 7-38-005A.
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE OF THE 2 DOOR PREP COOLER. OBSERVED HAMBURGERS WITH A TEMPERATURE OF 44-45F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 13# OF FOOD WORTH APPROXIMATELY $80. CRITICAL VIOLATION 7-38-005A.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE COLD PLATE AND DRAIN LINES IN CONTACT WITH ICE USED FOR HUMAN CONSUMPTION IN THE ICE BIN BEHIND THE BAR. MANAGEMENT INSTRUCTED TO SEPARATE THE ICE AND THE COLD PLATE AND DRAIN LINES.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS, EXTERIOR OF GREASE TRAP, 3 COMPARTMENT SINK IN FOOD PREP AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE ETXERIOR AND SIDES OF THE GRILL, INTERIOR OF PREP COOLER, INTERIOR OF FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND MAINTAIN THE FLOOR DRY IN THE BASEMENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE GREASE FROM THE FLOOR UNDERNEATH THE GRILL AND DEEP FRYERS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE EXPOSED HANDWASHING SINK IN THE FOOD PREP AREA IS SLOW DRAINING. MUST REPAIR AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1632039
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE COLD PLATE AND DRAIN LINES IN CONTACT WITH ICE USED FOR HUMAN CONSUMPTION IN THE ICE BIN BEHIND THE BAR. MANAGEMENT INSTRUCTED TO SEPARATE THE ICE AND THE COLD PLATE AND DRAIN LINES.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS, EXTERIOR OF GREASE TRAP, 3 COMPARTMENT SINK IN FOOD PREP AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND MAINTAIN THE FLOOR DRY IN THE BASEMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN THE GREASE ON THE WALL BEHIND THE COOKING EQUIPMENT.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPLACE THE MISSING TOILET TANK COVER IN THE MEN'S WASHROOM.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1547315
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FRYER APPEARS TO BE LEAKING CAUSING EXCESSIVE GREASE ACCUMULATION ON FLOOR. INSTD TO REPAIR SAME.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM OF FRYERS INCLUDING CABINETS, WHEELS NOT CLEAN. CLEAN AND MAINTAIN SAME.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER FRYERS WITH EXCESSIVE GREASE BUILD-UP. INSTD TO CLEAN AND MAINTAIN SAME.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HANDSINK IN BAR AREA. PROVIDE SAME. PROPER STOPPERS MISSING FOR 3-COMPARTMENT SINK. PROVIDE SAME. UNABLE TO LOCATE GREASE INTERCEPTOR FOR REAR FOOD PREA AREA 3-COMPARTMENT SINK. INSTD TO BE ABLE TO LOCATE OR INSTALL SAME.
45
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE LOGS, RECORDS.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1490875
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WOOD SHELVING WITHIN REACH IN BEER COOLERS NEED TO BE SEALED. ALL WOOD SHOULD BE NON POROUS, SMOOTH AND EASILY CLEANABLE
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL WOOD SHELVING WITHIN REACH IN BEER COOLERS ARE UNCLEAN. COME SHELVES CONTAIN FUZZY WHILE MOILD LIKE SUBSTANCE. CLEAN ALLL SHELVES AND MAINTAIN IN A SANITARY CONDITION.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SIDE OF GRILL UNCLEAN. CLEAN AND MAINTAIN SIDE OF GRILL
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED LIGHT SHEILDS ABOVE GRILL UNCLEAN. CLEAN AND MAINTAIN LIGHT SHEILDS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNCLEAN UNDER GRILL WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN FLOORS UNDER AND AROUND LARGE EQUIPMENT
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS BEHIND GRILL WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN WALL
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
1490709
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED REFRIGERATOR BEHIND GRILL NOT MAINTAINTING 40 F OR LESS. AMBIENT AIR TEMPERATURE OF REFRIGERATOR WAS FOUND AT 48.6 F. REFRIGERATOR CONTAINED POTENTIALLY HAZARDOUS FOOD. CRITICAL VIOLATION 7-38-005 (A)
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATLY 10LBS OF GROUND BEEF USED FOR BURGERS AT 48.3-49.6 F. ALL BEEF WAS DISCARDED AND DENATURED. CRITICAL VIONATION 7-38-005 (A)
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WOOD SHELVING WITHIN REACH IN BEER COOLERS NEED TO BE SEALED. ALL WOOD SHOULD BE NON POROUS, SMOOTH AND EASILY CLEANABLE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SIDE OF GRILL UNCLEAN. CLEAN AND MAINTAIN SIDE OF GRILL.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED LIGHT SHEILDS ABOVE GRILL UNCLEAN. CLEAN AND MAINTAIN LIGHT SHEILDS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL WOOD SHELVING WITHIN REACH IN BEER COOLERS ARE UNCLEAN. COME SHELVES CONTAIN FUZZY WHILE MOILD LIKE SUBSTANCE. CLEAN ALLL SHELVES AND MAINTAIN IN A SANITARY CONDITION.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNCLEAN UNDER GRILL WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN FLOORS UNDER AND AROUND LARGE EQUIPMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALLS BEHIND GRILL WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN WALL.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1146401
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUST FROM SHELVES IN BASEMENT AREA IN REAR OF PREMISES AND REMOVE RUST FROM BOTTOM SHELF OF CHEST PREP COOLER IN REAR PREP AREA
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REMOVE GREASE BUILD-UP FROM COOKING EQUIPMENT IN THE REAR PREP AREA
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS BEHIND COOKING EQUIPMENT OF GREASE BUILD-UP
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALL INSIDE WALK-IN COOLER IN REAR OF PREMISES AND (1) CEILING TILE MISSING IN BASEMENT AREA NEAR ICE MACHINE
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1202574
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE THREE FRYER AND THE CABINET UNDRERNEATH THEM THICK WITH GREASE BUILBUP.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1202570
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: THE LARGE STANDING ICE MACHINE HAS RUST,LIME BUILDUP AND BLACK SUBSTANCE INTERIOR OF THE UNIT.THE ICE MACHINE IS NOW TAGGED AND DO NOT USE. SERIOUS CITATION GIVEN 7-38-005(A). INSTRUCTED TO REMOVE THE ICE, CLEAN AND SANITIZE THE ICE MACHINE LOCATED IN THE BASEMENT.WHEN THE UNIT HAS BEEN CLEANED AND SANITIZE. FAX A LETTER TO THE DEPARTMENT OF PUBLIC HEALTH FAX 312 746 4240.
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO CERTIFICATE ON SITE WHEN POTINTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. CHICKEN, CHILLI,BURGER ECT
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE DRAIN STOPPERS TO BOTH OF THE 3-COMPARTMENT SINKS LOCATED IN THE PREP AREA AND THE BAR AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE THREE FRYER AND THE CABINET UNDRERNEATH THEM THICK WITH GREASE BUILBUP.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR IN THE BASETMENT STOREROOM ALONG THE WALLS AND IN THE CORNERS HAS DUST AND DIRT BUILDUP ON THEM. PROVIDE A DRAIN COVER TO THE OPEN DRAIN IN THE BASEMENT.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE THERMOMETERS FOR THE WALKIN COOLER AND REACH IN TWO DOOR COOLER.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
549319
Location recorded for this inspection · ILLINOIS BAR & GRILL · 4135 W 47TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM OF FRYERS, COUNTERTOP UNDER MEAT SLICER AND UNDER FLAT TOP GRILL NOT CLEAN, DEBRIS. CLEAN SAME.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLBASE TILES LOOSE IN MENS TOILET ROOM. REPAIR SAME.
Local context · Chicago
How results compare in ZIP 60632
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.