PANDERIA LA CENTRAL BAKERY

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE GREASE TRAPS UNDER THE 3 COMPARTMENT SINK AND 2 COMPARTMENT HAS RUST BUILDUP ON THEM. INSTRUCTED TO REMOVE THE RUST AND PAINT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FRYER, HOOD AND FILTERS ABOVE HAS GREASE BUILDUP. ALSO CLEAN ALL THE TRAVEL RACKS THROUGHOUT PREMISES HAS FOOD DEBRIS ON THEM. DETAIL CLEAN ALL EQUIPMENT TOO.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL THE WALL AND CEILING VENTS THROUGHOUT HAS DUST AND DIRT BUILDUP ON THEM. ALSO SOME OF THE CEILING NEED TO BE SEALED AND HAS PEELING PAINT ON IN DIFFERENT AREAS. INSTRUCTED TO SEAL THE CEILING IN THE AREAS THAT ARE NEEDED AND REMOVE THE PEELING PAINT AND PAINT ALL.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPAIR OR REPLACE THE BROKEN CEILING LIGHT FIXTURE LOCATED BY THE WALKIN COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND CLUTTER IN THE FURNACE ROOM AND THE REAR AREA. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE GREASE TRAPS UNDER THE 2 COMPARTMENT SINK AND 3 COMPARTMENT HAS RUST BUILDUP ON THEM. INSTRUCTED TO REMOVE THE RUST AND PAINT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FRYER, HOOD AND FILTERS ABOVE HAS GREASE BUILDUP. ALSO CLEAN ALL THE TRAVEL RACKS THROUGHOUT PREMISES HAS FOOD DEBRIS ON THEM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL THE WALL AND CEILING VENTS THROUGHOUT HAS DUST AND DIRT BUILDUP ON THEM

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPAIR OR REPLACE THE BROKEN CEILING LIGHT FIXTURE LOCATED BY THE WALKIN COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND CLUTTER IN THE FURNACE ROOM. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM OF FRYERS, PREP TABLES, SINKS THRU-OUT NOT CLEAN. CLEAN SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR THRU-OUT ALONG WALLBASE UNDER AND BEHIND EQUIPMENT NOT CLEAN. CLEAN SAME AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS THRU-OUT NOT CLEAN AND WITH CHIPPED PAINT. CLEAN AND PAINT SAME.

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago.OBSERVED WASTE WATER OVER FLOWING FROM GREASE TRAP OF 3- COMPARTMENT SINK.REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.DETAIL CLEAN ALL EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.SEAL ALL OPENINGS AROUND PIPES,DOOR SWEEP WORN ON REAR DOOR,REPAIR DOOR FRAME AT REAR DOOR,CEILING IN REAR IN POOR REPAIR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.END CAPS NEEDEED.