MONTGOMERY PLACE

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN THEEMPLOYEE WASHROOM. A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES. INSTRUCTED TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS ON PREMISES ON THE FLOOR IN THE DRY STORAGE ROOM, THE UTILITY CLOSET, AND THE APRON/TOWEL CLOSET.INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX."1-2" GAP ALONG BOTTOM KITCHEN EXIT DOOR LEADING TO TRASH AREA. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS ON PREMISES ON THE FLOOR IN THE DRY STORAGE ROOM, THE UTILITY CLOSET, THE APRON/TOWEL CLOSET, IN THE KITCHEN AREA BY COOKING EQUIPMENT AND UNDER THE THREE COMPARTMENT SINK, ON THE BOTTOM BACK AREA OF THE TWO DOOR PREP COOLER AND ON A GLASS STORAGE RACK. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN COOKING EQUIPMENT EXTERIOR SURFACES AND BOTTOM OF FRYER WHERE NEEDED. INSTRUCTED TO CLEAN THE CAN OPENER BLADE AT PREP TABLE AND MAINTAIN.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT RUNNING WATER AT THE HANDSINK IN THE KITCHEN NEAR THE ICE CREAM FREEZER; MUST PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS UNDER AROUND AND BEHIND COOKING AND OTHER EQUIPMENT (SINKS, DISHMACHINE, STORAGE SHELVES). CLEAN CEILING VENTS AND LIGHT SHIELDS IN KITCHEN WHERE NEEDED TO REMOVE DUST OBSERVED. CLEAN WALLS AROUND AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACE AND INTERIOR BOTTOM OF THE FRYER IN THE KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED AN OPENING AT THE BASE OF THE WALL NEXT TO THE UTILITY SINK IN THE CLOSET; INSTRUCTED TO SEAL OPENING AT THE LEFT SIDE OF THE SINK. OBSERVED CRACKED FLOOR TILE IN FRONT OF THE STOVE IN THE KITCHEN; INSTRUCTED TO REPLACE CRACKED FLOOR TILE WHERE NEEDED.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO CITY OF CHICAGO SNAITATION CERTIFICATE ON SITE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE ON SITE AT TIME OF INSPECTION WHILE HANDLING TCS FOOD ITEMS. FOOD ITEMS SUCH AS CHICKEN, TUNA SALAD, ROAST BEEF, MILK AND CHEESE. INSTRUCTED MANAGER TO ENROLL IN SANITATION CLASS AND MAINTAIN. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN POLICY AND HAVE ALL EMPLOYEES NOTIFIED. CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT DIARHHEA CLEAN UP KIT OR POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN KIT AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: ALL HANDSINKS IN NEED OF PROPER HANDWASHING SIGNAGE. INSTRUCTED TO ADD AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDSINK AT FRONT SANDWICH STATION TO PROPERLY WASH HANDS BEFORE GLOVE USAGE. INSTRUCTED TO PROVIDE SINK WITH SOAP, PAPER TOWELS, AND SIGNAGE. HANDSINK IN DISHMACHINE AREA IN NEED OF REPAIR. LEAK NEEDS TO BE CORRECTED SO HANDSINK WILL BE IN FULL OPERATON. CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD ITEMS IN BOTH STORAGE AREAS IN NEED OF LABELING WITH COMMODITY NAME. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL SINGLE SERVICE ARTICLES MUST BE STORED IN A CLEAN ORGANIZED MANNER. ALL CABINETS WITH SOILED ARTICLES MUST BE REMOVED. CORRECT AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL DRINK DISPENSOR NOZZLES AND AROUND NOZZLES IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF FOOD AND GREASE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL EQUIPMENT CLEAN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF ALL REACH IN COOLERS AND CABINETS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF FOOD SPILLS AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. GROUT IN NEED OF DETAIL CLEANING. DRAIN COVERS IN NEED OF CLEANING. ALL AREAS UNDER CABINETS AND STORAGE UNITS IN NEED OF CLEANING. CORRECT AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENTS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: THE BULK STORAGE CONTAINERS IN THE KITCHEN NOT LABELED AS REQUIRED; MUST LABEL CONTAINER WITH THE NAME OF THE PRODUCT INSIDE OF IT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE BOTTOM OF THE FRYER IN NEED OF CLEANING TO REMOVE GREASE AND FOOD PARTICLES. OBSERVED THE BOTTOM OF THE TABLE HOLDING THE GRILL IN THE KITCHEN IN NEED OF CLEANING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE KITCHEN UNDERNEATH THE FRYER TO REMOVE GREASE. CLEAN FLOOR INSIDE OF THE WALK-IN COOLER, AROUND AND BEHIND KITCHEN EQUIPMENT AND UNDER DISHMACHINE. INSTRUCTED TO CLEAN ALL LIGHT SHIELDS, CEILING TILES AND CEILING VENTS IN KITCHEN TO REMOVE DUST OBSERVED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SMALL OPENINGS IN THE CEILING ABOVE THE LARGE DISHMACHINE; INSTRUCTED TO SEAL OPENINGS WHERE NEEDED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES AS REQUIRED; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACE AND INTERIOR BOTTOM OF THE DEEP FRYER IN THE KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE WALK-IN COOLER UNDER SHELVES AND IN CORNER AREAS OF KITCHEN AROUND AND UNDER PREP TABLES AND OTHER EQUIPMENT. INSTRUCTED TO CLEAN THE CEILING VENTS IN THE KITCHEN AREA WHERE NEEDED TO REMOVE DUST OBSERVED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE VENTILATION SYSTEM ABOVE THE COOKING EQUIPMENT WAS NOT WORKING; MUST CORRECT. SEE COMMENTS BELOW.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX.40 OR MORE LIVE SMALL FLIES ON CEILINGS IN REAR PREP AREA, DISH WASHING AREA AND UTILITY CLOSET AREA. MUST REMOVE CLEAN/SANITIZE AFFECTED AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES. PRIORITY FOUNDATION 7-38-020(A).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED RECEPTACLES IN LADIES WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DETAIL CLEAN/SANITIZE FLOORS ALONG WALL BASE AND AT CORNERS IN DISH WASHING AREA AND UNDER SMALL GLASS DISH MACHINE OF FOOD DEBRIS. CLEAN FLOOR UNDER STORAGE SHELVES IN DRY FOOD STORAGE AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN CEILING TILES BY VENTS AT CEILING OF DISH WASHING AND SMALL GLASS DISH MACHINE AREA OF HEAVY DUST BUILD-UP, MAINTAIN AT ALL TIMES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Inspector Comments: Inspector Comments: OBSERVED AN APPX."1-2" GAP ALONG BOTTOM OF FRONT SLIDING ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR PREP COOLER & 1- DOOR REACH IN COOLER,HOT HOLDING UNIT

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM FRYER CABINET,PREP TABLES,OVENS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: Inspector Comments: MUST GROUT FLOOR IN REAR PREP AREA NEAR COOKING EQUIPMENT AND WHERE NEEDED,DAMAGED FLOORING IN WALK IN COOLER.MUST SEAL HOLES IN WALLS IN STAFF BREAKROOM.MUST REPAIR OR REPLACE STAINED CEILING TILES IN STAFF BREAKROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN STAFF BREAKROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: Inspector Comments: MUST CLEAN DUST AND FOOD BUILD UP FROM WALLS AND CEILING TILES IN PREP AREAS