BAR LOUIE

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WASTELINE NOT CONNECTED TO FLOOR DRAIN IN BAR. OBSERVED DISPENSER DRAINLINE LEAKING IN DISHWASHING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN BASEMENT UNISEX STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING GROUT ON FLOOR TILES IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REGROUT FLOOR TILES AS NEEDED AND MAINTAIN. OBSERVED OPENINGS ALONG BASEBOARDS UNDER HAND WASHING SINK NEAR DISH WASHING AREA TO PREVENT INSECT HARBORAGE. INSTRUCTED MANAGER TO SEAL ALL OPENINGS ALONG BASEBOARDS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEAD INSECTS INSIDE LIGHT SHIELDS AND ACCUMULATED WATER, AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND CORNERS IN PREP, BAR, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANGER TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP HEADS IMROPERLY STORED. INSTRUCTED TO PROPERLY DRY MOPS TO PREVENT INSECT BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN FLOOR IN PREP AREA OF FOOD DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPAIR HOLE IN WALL AT CEILING IN REAR PREP AREA AND REMOVE PEELING PAINT FROM CEILING AT SAME AREA.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES. NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES AS REQUIRED. THE PIC WAS UNABLE TO PROVIDE A CERTIFICATE OR PROOF OF ENROLLMENT. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT OR DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112(C) OBSERVED PEST ACTIVITY ON PREMISES. OBSERVED TWO LIVE ROACHES ON PREMISES; ONE IN THE KITCHEN BY THE TWO DOOR REFRIGERATION UNITS AND ONE BEHIND THE BAR ON THE FLOOR. ALSO OBSERVED FIFTY OR MORE MOUSE DROPPINGS ON THE FLOOR UNDER THE STAIRS IN THE BASEMENT AND SURROUNDING AREA; MUST CLEAN FLOOR AREAS TO REMOVE DROPPINGS OBSERVED. RECOMMENDED ECOLAB SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020 ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14(B 1) FOUND WIPING CLOTHS ON THE PREP COUNTER AND NOT STORED IN BETWEEN USES IN A SANITIZING SOLUTION AS REQUIRED WITH THE APPROPRIATE AMOUNT OF CONCENTRATION. CORRECTED ON SITE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 MUST CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: EXTERIOR SURFACES OF COOKING EQUIPMENT (GRILL AND FRYERS), INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE, INTERIORS OF REFRIGERATION UNITS AND CAN OPENER SLEEVE HOLDER AT PREP TABLE IN KITCHEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED UNNECESSARY ITEMS IN THE BASEMENT AREA; INSTRUCTED TO ORGANIZE AND MAINTAIN TO AVOID CLUTTER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12(A) OBSERVED THE FOLLOWING IN NEED OF CLEANING: FLOORS AROUND UNDER AND BEHIND KITCHEN EQUIPEMENT, WALLS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT, SINKS AND DISHMACHINE. ALSO THE SINKS AND DISHMACHINE NEED CLEANING TO REMOVE RESIDUE FROM WATER AND DISHES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT NOT CLEAN; CLEAN AND MAINTAIN VENTS.

ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THE PIC THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE EXTERIOR SURFACES OF THE FRYERS AND INTERIOR BOTTOM OF FRYERS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM. (SCHEDULED FOR CLEANING JAN. 20, 2017).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE FAN COVERS AND INTERIOR WALLS INSIDE THE WALK IN COOLER DIRTY AND DUSTY. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND THE COOKING EQUIPMENT,INSIDE DRY STORAGE ROOMS 1st FLOOR AND IN THE BASEMENT TO REMOVE SPILLS AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS NEED CLEANING IN THE REAR PREP STATION TO REMOVE FOOD AND JUICE SPLATTERS. ALSO NOTED PEELING PAINT IN THE PREP AREA GOING INTO THE DISH WASHING AREA. MUST REMOVE AND REPAINT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THE 2 COMPARTMENT PREP SINK HAS A SLOW DRAIN. MUST REPAIR AND MAINTAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVERD A BLACK,WHITE AND ORANGE SUBSTANCES INSIDE TOP INTERIOR OF THE ICE MACHINE AND ON THE SHOOT WHERE ICE SLIDES DOWN INTO THE BIN. INSTRUCTED THE MANAGER TO REMOVE ICE AND PROPERLY CLEAN AND SANITIZE. SERIOUS CITATION ISSUED #7-38-005(A).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE FAN COVERS AND INTERIOR WALLS INSIDE THE WALK IN COOLER DIRTY AND DUSTY. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND THE COOKING EQUIPMENT,INSIDE DRY STORAGE ROOMS 1st FLOOR AND IN THE BASEMENT TO REMOVE SPILLS AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS NEED CLEANING IN THE REAR PREP STATION TO REMOVE FOOD AND JUICE SPLATTERS. ALSO NOTED PEELING PAINT IN THE PREP AREA GOING INTO THE DISH WASHING AREA. MUST REMOVE AND REPAINT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THE 2 COMPARTMENT PREP SINK HAS A SLOW DRAIN. MUST REPAIR AND MAINTAIN.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED COOK WITH NO HAIR RESTRAINT. MUST PROVIDE AND MAINTAIN.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: NOTED WIPING CLOTHES ON THE PREP STATION IN FRONT OF GRILLS. INSTRUCTED MANAGER TO PROVIDE CLEAN SANIZITING WATER NEXT TO PREP STATIONS FOR CLEANING PURPOSES.

FOOD HANDLER REQUIREMENTS MET - Comments: Inspector Comments: IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL & MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX.15 OR MORE LIVE ROACHES ON FLOOR UNDER HAND SINK ,ALL REACH IN COOLERS & FREEZERS IN REAR PREP AREA,DISH MACHINE AREA,BASEMENT AREA UNDER STAIR CASE.ALSO APPX.10 LIVE SMALL FLIES IN SAME AREAS AND MEN'S TOILET ROOM.FRONT DOUBLE ,DUMPSTER & POOL DOORS ARE NOT TIGHT FITTING ALONG BOTTOM.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/3/15.(SERIOUS 7-38-020)

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LID MISSING MAKING DUMPSTER NOT RODENT PROOFED.MUST REPAIR OR REPLACE DUMPSTER LID TO BE TIGHT FITTING.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS NEAR WALK IN COOLER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE NEAR WALK IN COOLER.MUST REPLACE DAMAGED GARBAGE CAN IN REAR PREP AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM MICROWAVE,FRYER,STOVE,OVEN,DISH RACKS,GRILL TABLE,FAUCET HANDLES AT BAR 3- COMP SINK,PREP COOLERS.MUST DELIME DISH MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP ,BAR & DISH WASHING AREA,BASEMENT LIQUOR STORAGE AREA,STAFF TOILET ROOM.MUST REMOVE STANDING WATER FROM FLOOR UNDER DISH MACHINE.MUST CLEAN FOOD DEBRI FROM ALL FLOOR DRAINS THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL GAPS IN LOWER WALL BASES BEHIND ALL REACH IN COOLER & FREEZER IN REAR PREP AREA,BAR AREA UNDER COUNTER,HOLE IN WALL NEAR GARBAGE DOOR.MUST REPLACE OR REPAIR MISSING WALL OUTLET COVERS,STAINED CEILING TILES IN MEN'S TOILETROOM.MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREAS,DISH AREA,BASEMENT LIQUOR STORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 1- COMP SINK IN REAR PREP AREA & MISSING FILTER AT HOOD.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELEVATE,REMOVE,ORGANIZE MASSIVE ARTICLES ON FLOOR IN BASEMENT UNDER STAIR CASE,IN NOOK IN SAME AREA,UNUSED WALK IN COOLER IN REAR PREP AREA.

FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL & MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTERIOR OF THE 2 DOOR FREEZER REAR PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER UNDER THE REAR DISH MACHINE, INSTRUCTED TO REMOVE STANDING WATER AND DRY MOP.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE WATER INLET PIPE FROM WALL LEAKING AT CONNECTION UNDER THE 2 COMP SINK IN REAR PREP, INSTRUCTED TO REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN BOX FREEZER LID W/EXPOSED INSTULATION NEED TO REPAIR OR REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO CLEAN BAR GUN HOLDERS FRONT BAR AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER UNDER 2 COMP. SINK, NEED TO REMOVE ALSO NEED TO CLEAN BASEMENT BEER COOLER FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NEED TO CLEAN INSIDE CEILING LIGHT SHIELDS, REPAIR HOLE IN WALL BEHIND 3 COMP. SINK IN DISH ROOM.NEED TO CLEAN CEILING IN BASEMENT BEER COOLER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: SPRAYER LEAKING AT 1 COMP. SINK DISH ROOM. NEED TO REPAIR.