HAROLD'S CHICKEN

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED AT THE FOOD PREP AREA HAND WASHING SINK AND INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

FOOD OBTAINED FROM APPROVED SOURCE - Comments: 3-201.11(A) OBSERVED NO INVOICE AVAILABLE FOR INSPECTOR'S REVIEW FOR THE PRE-PACKAGED LEMON POUND CAKES BEING SOLD TO CONSUMERS FROM SIL'S SENSATIONAL SWEETS PO BOX 221179 CHICAGO, IL 60622 (LABEL ON SAID PRODUCT PROVIDED MINIMAL INFORMATION). INSTRUCTED TO ONLY BUY FOOD PRODUCTS FROM APPROVED SOURCES. INSTRUCTED MANAGER NOT TO SELL AND DISCARD AND DENATURE SAID DESSERTS. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED - Comments: 3-202.15 OBSERVED 2 LOAVES OF BREAD WITH THE PACKAGING CHEWED THRU BY RODENTS. INSTRUCTED TO DISCARD AND DENATURE SAID ITEMS AND TO ALWAYS CHECK ALL FOOD ITEMS FOR ANY DAMAGE TO PACKAGES. MANAGER DISCARDED SAID FOODS AT THE TIME OF THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 OBSERVED READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (COLESLAW) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS INSIDE OF THE WALK IN COOLER WITHOUT LABELS CONTAINING PRODUCT DATES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED THE FOOD STORAGE CONTAINERS INSIDE OF THE WALK IN COOLER (WITH TCS FOODS INSIDE) NOT LABELED WITH THE COMMON NAME OF THE FOOD (CHICKEN). INSTRUCTED TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY; OBSERVED A LIVE MOUSE RUN ACROSS THE FOOD PREP AREA DURING THE INSPECTION, OBSERVED ABOUT 10 RODENT DROPPINGS ON THE BOTTOM SHELF OF A PREP TABLE, ABOUT 5 RODENT DROPPINGS UNDER THE 3 COMPARTMENT SINK, ABOUT 100 RODENT DROPPINGS UNDER AND BEHIND THE UNUSED REFRIGERATION UNITS, ABOUT 50 RODENT DROPPINGS LOCATED IN THE STORAGE ROOM AND ABOUT 30 RODENT DROPPINGS LOCATED ON THE LOWER SHELVES LOCATED IN THE REAR. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. PRIORITY VIOLATION. CITATION ISSUED 7-38-020(A).

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOFED WITH A ONE INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE DOOR TIGHT FITTING AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11 OBSERVED CRACKED LIDS FOR THE FOOD STORAGE CONTAINERS LOCATED IN THE WALK IN COOLER. INSTRUCTED TO REPLACE LIDS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH MINOR FOOD AND GREASE DEBRIS. INSTRUCTED TO CLEAN. OBSERVED RUST ON THE SHELVES INSIDE OF THE WALK IN COOLERS. INSTRUCTED TO REMOVE RUST OR REPLACE SHELVES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED THE FAUCET AT THE HAND WASHING SINK IN POOR REPAIR. INSTRUCTED TO REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED A COVERED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED MISSING OR CRACKED FLOOR TILE IN THE FOOD PREP AREA AND TOILET ROOM. INSTRUCTED TO MAKE SURFACE SMOOTH AND EASILY CLEANABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED UNUSED EQUIPMENT (2 REFRIGERATION UNITS AND A DIRTY FRYER) BEING STORED INSIDE OF THE FOOD PREP AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS OR CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED FLOORS WITH ACCUMULATED FOOD AND GREASE DEBRIS LOCATED UNDER AND AROUND THE COOKING EQUIPMENT AND FLOORS WITH MINOR ACCUMULATED DIRT DEBRIS LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN ALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-102.17 OBSERVED WATER STAINED CEILING TILES NEED TO BE REPLACE. INSTRUCTED TO REPLACE STAINED CEILING TILES.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 80 MOUSE DROPPINGS ON PREMISES. FOUND FIVE ON THE BOTTOM OF THE PREP TABLE, FOUND FORTY UNDERNEATH THE FAYGO COOLER IN THE PREP AREA AND 35 ON A PIECE OF UNUSED EQUIPMENT IN THE REAR AREA NEXT TO THE STORAGE SHELVES. MUST CLEAN ALL EQUIPMENT TO REMOVE DROPPINGS OBSERVED. OBSERVED EIGHT LIVE ANTS ON THE FLOOR CRAWLING UNDER THE THREE COMP SINK; MUST ELIMINATE ANT ACTIVITY. THE FRONT ENTRANCE DOOR IS NOT RODENT PROOFED AS REQUIRED. A 1 INCH GAP OBSERVED AT THE BOTTOM OF THE DOOR; MUST RODENT PROOF FRONT DOOR. RECOMMENDED PEST CONTROL SERVICE PRIOR TO REINSEPCTION NEXT WEEK. SERIOUS VIOLATION 7-38-020 ISSUED.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES. OWNER HAS NO VALID CERTIFICATE AND HIS SON HAS A SERV SAFE CERTIFICATE WITH THE EXAM DATE OF SEPTEMBER 19, 2015. INSTRUCTED TO OBTAIN A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE REQUIRED FOR THE SALE OF POTENTIALLY HAZARDOUS FOODS. AT THIS TIME EMPLOYEES PREPARING AND SERVING CHICKEN AND FISH. SERIOUS VIOLATION 7-38-012 ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR BOTTOM OF THE FRYERS AND THE EXTERIOR SURFACES OF THE FRYERS TO REMOVE GREASE OBSERVED. CLEAN SHELVES INSIDE OF THE WALK-IN COOLER, CLEAN ROLLING CART TO REMOVE FLOUR AND OTHER RESIDUE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND NO FLOOR DRAIN COVER FOR THE FLOOR DRAIN IN THE WASHROOM; MUST PROVIDE A FLOOR DRAIN COVER FOR THE DRAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE FAN COVERS INSIDE OF THE WALK-IN COOLER AND FREEZER NEED CLEANING TO REMOVE HEAVY DUST ACCUMULATION. THE WALLS AND DOOR OF THE WALK-IN COOLER NEED CLEANING. OBSERVED MISSING AND WATER STAINED CEILING TILE IN KITCHEN; REPLACE TILE WHERE NEEDED. CLEAN WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED. THE VENTILATION FAN IN THE WASHROOM IS MISSING A COVER; MUST PROVIDE COVER FOR VENT FAN.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED THE OUTSIDE GREASE CONTAINER TO HAVE GREASE ENCRUSTED ON THE TOP AND LIP OF CONTAINER,THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST,INSTRUCTED TO CLEAN AND MAINTAIN AREA,SERIOUS VIOLATION 7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOORS IN THE PREP AREA,OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE STAINED CEILING TILES THROUGHOUT PREMISES,INSTRUCTED TO REPLACE TILES

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED COUNTER TOP,PREP TABLE AND THE EXTERIOR OF EQUIPMENT DIRTY. MUST CLEAN TO REMOVE GREASE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND FRYERS AND ALONG THE WALL BASE AND IN CORNERS TO REMOVE GREASE AND DEBRIS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED COUNTER TOP,PREP TABLE AND THE EXTERIOR OF EQUIPMENT DIRTY. MUST CLEAN TO REMOVE GREASE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND FRYERS AND ALONG THE WALL BASE AND IN CORNERS TO REMOVE GREASE AND DEBRIS.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD NOT MAINTAINED AT ADEQUATE INTERNAL TEMPERATURE. PRE-COOKED CHICKEN FOUND AT IMPROPER TEMPERATURES IN FRYER BASKETS ABOVE DEEP FRYERS AT TEMPERATURES RANGING FROM 82.1F TO 85.5F.T 68.5F. ALL POULTRY MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165F AND HELD AT 140F UNTIL SERVED OR REFRIGERATED AND COOLED TO 40 DEGREES IN A REFRIGERATED UNIT WITHIN 6 HOURS. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES VOLUNTARILY DISCARDED TOTAL WEIGHT 20LBS AT $275. CRITICAL 7-38-005(A).

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 30 MICE DROPPINGS INSIDE THE STORAGE ROOM SCATTER OVER THE FLOOR AND SHELVING. ALSO NOTED 15 MICE DROPPINGS ON THE BOTTOM SHELF IN THE REAR STORAGE AREA. MUST REMOVE DROPPINGS AND CLEAN AFFECTED AREAS. SERIOUS CITATION ISSUED #7-38-020.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING AROUND FRYERS TO REMOVE GREASE AND DEBRIS. ALSO DETAIL CLEAN FLOORS WHERE DROPPINGS WERE FOUND.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED A FEW CEILING TILES IN POOR REPAIR IN THE PREP AREA. MUST REPLACE AND MAINTAIN.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORET#1395400 DATE 01-10-2014(32)REMOVE ALL PEELING PAINT FROM WALLS INSIDE AND INTERIOR PANEL OF DOOR TO WALK-IN COOLER.PAINT RUSTY SHELVES UNDERNEATH PREP TABLES REMOVE RUST FROM CAN OPENER OR REPLACE IT(33)REMOVE DUST BUILD-UP FROM COILS ON BACK SIDE AND FAN GAURDS IN WALK-IN COOLER,CLEAN SHELVES AND COUNTERS THROUGHOUT WHERE NEEDED.CLEAN CABINET INTERIORS OF DEEP FRUERS,SIDES OF COOKING EQUIPMENT AND GREASY BUILD-UP ON ATTACHED PIPINGS TO COOKING EQUIPMENT (35)REPLACE ALL STAINED CEILING TILES THROUGHOUT,BOTTOM OF REPAIR FRONT DOOR MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY(38)REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK,INSTRUCTED TO CORRECT VIOLATIONS,SERIOUS VIOLATION 7-42-090

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD NOT MAINTAINED AT ADEQUATE TEMPERATURE. PRE-COOKED CHICKEN FOUND AT IMPROPER TEMPERATURES IN FRYER BASKETS ABOVE DEEP FRYERS AT TEMPERATURES RANGING FROM 112.6F TO 134.4F AND ON COUNTER IN FOOD PREP AREA AT 68.5F. ALL POULTRY MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165F AND HELD AT 140F UNTIL SERVED OR REFRIGERATED AND COOLED TO 40 DEGREES IN A REFRIGERATED UNIT WITHIN 6 HOURS. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES VOLUNTARILY DISCARDED. CRITICAL 7-38-005(A).

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT SINGLE-SERVICE UTENSILS IN CONTAINERS(HANDLES UP).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE ALL PEELING PAINT FROM WALLS INSIDE AND INTERIOR PANEL OF DOOR TO WALK-IN COOLER. PAINT RUSTY SHELVES UNDERNEATH PREP TABLES. REMOVE RUST FROM CAN OPENER OR RPLACE IT.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMOVE DUST BUILD-UP FROM COILS ON BACK SIDE AND FAN GAURDS IN WALK-IN COOLER. CLEAN SHELVES AND COUNTERS THROUGHOUT WHERE NEEDED. CLEAN CABINET INTERIORS OF DEEP FRYERS, SIDES OF COOKING EQUIPMENT AND GREASY BUILD-UP ON ATTACHED PIPING TO COOKING EQUIPMENT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING UNDERNEATH COOKING EQUIPMENT)

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE ALL STAINED CEILING TILES THROUGHOUT. REPAIR BOTTOM OF FRONT DOOR MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY. CLEAN LIGHT SHIELDS WHERE NEEDED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL FOOD HANDLERS THAT PREPARE FOOD MUST WEAR HAIR RESTRAINTS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: LID ON LARGE DRY STORAGE CONTAINER IN POOR REPAIR.MUST REPLACE. ALSO REPAIR FRONT COOLER DOOR IN POOR REPAIR.MUST REPAIR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILES IN OFFICE AND OPENINGS AROUND PIPES.MUST SEAL TO PREVENT HIDING AREAS FOR PEST.