WALMART #5965

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING BEHIND THE CABINETS IN THE BAKERY AREA TO REMOVE DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE FLOORS IN THE DAIRY WALK IN COOLER AND MEAT STORAGE COOLER TO REMOVE SPILLS.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE AND NO EMPLOYEE HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. WHEN FOOD IS BEING HANDLED,PREPED,(IE MAKING SUB DELI TURKEY SANDWICHES). PRIORITY FOUNDATION VIOLATION ISSUED 7-38-012.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION FOOD CERTIFICATE FOR THE PERSOS IN CHARGE. INSTRUCTED THE (PIC) MUST HAVE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT ENTRY DOOR NEAR PRODUCE AREA NOT RODENT PROOFED AT BOTTOM AREAS AND REAR OVER HEAD DOOR-( G2). INSTRUCTED TO REPAIR TO BE TIGHT-FITTING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNCLEAN STOCKING CARTS IN MEAT PROCESSING ROOM, REAR STORAGE ROOM WITH DEBRIS, GREASE,ETC. INSTRUCTED TO CLEAN/MAINTAIN. ALSO BAKERY STORAGE UNITS NOT CLEAN IN PREP AREA.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHEN (TCS) FOODS ARE PREPARED AND SERVED. FOOD HANDLERS PREPARING SALADS,COOKING CHICKEN,ETC.PRIORITY FOUNDATION VIOLATION ISSUED 7-38-012

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT ENTRY DOOR NEAR PRODUCE AREA NOT RODENT PROOFED AT BOTTOM AREAS AND REAR OVER HEAD DOOR-( G2). INSTRUCTED TO REPAIR TO BE TIGHT-FITTING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED 12 MICE DROPPINGS ON FLOOR AT REAR DOCK DOORS. ALSO EVIDENCE OF 36 LIVE SMALL FLIES,( GNATS) COMING FROM SOILED STORED CLEAINING SHOVELS AND GARBAGE CAN, 3-LARGE FLIES, 6- LIVE ANTS. INSTRUCTED TO CLEAN/SANITIZE AREAS. RECOMMED PEST SERVICE. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-020(A).

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNCLEAN STOCKING CARTS IN MEAT PROCESSING ROOM, REAR STORAGE ROOM WITH DEBRIS, GREASE,ETC. INSTRUCTED TO CLEAN/MAINTAIN. ALSO BAKERY STORAGE UNITS NOT CLEAN IN PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILINGS NOT MAINTAIN. DUSTY LIGHTSHIELDS AND CEILING TILES IN DELI PREP AND BAKERY. MUST CLEAN/MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A SOILED GARBAGE CAN, MOPS AND SHOLVES. CLEAN AND SANITIZE THE GARBAGE CAN, MOP BUCKETS, AND SHOLVES BEFORE STORING THEM IN THE BACK STORAGE AREA.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS NOT MAINTAINED. NO HOT WATER IN WOMEN;S FRONT AREA WASHROOM. HOT WATER TEMPERATURE 66.F. INSTRUCTED HOT WATER TEMPERATURE FOR HANDWASHING MUST BE AT LEAST 100F. INSTRUCTED TO REPAIR. .ALSO HANDWASHING SINK IN MEAT PREP AREA NOT MAINTAINED. NO HOT WATER AT HAND SINK,NO WATER PRESSURE AT SINK. MUST REPAIR. INSTRUCTED EMPLOYEES TO USE THE NEAREST PREP AREA SINK. PRIORITY FOUNDATION ISSUED 7-38-030(C

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: WE OBSERVED EVIDENCE OF RODENT MICE DROPPINGS ON PREMISES IN BACK OF THE HOUSE STORAGE AREAS .56- MICE DROPPINGS ON FLOORS IN PUMP ROOM,AND ELECTRICAL ROOM 12- MICE DROPPINGS, OFFICE/ STORAGE SUPPLY ROOM. INSTRUCTED TO CLEAN/ SANITIZE ALL AREAS. RECOMMENED PEST SERVICE. PRIORITY FOUNDATION 7-38-020

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED SANITIZER ( LAST) COMPARTMENT OF 3-COMPARTMENT SINK NOT ABLE TO STAY INSIDE SINK TO WASH, RINSE AND SANITIZE FOOD EQUIPMENT AND UTENSILS, HEAVILY LEAKING ALL OVER FLOORS. OBSERVED WATER LEAKING FROM BOTTOM PIPE JOINT UNDERNEATH SINK COMPARTMENT. INSTRUCTED TO REPAIR.7-38-025. MUST USE NEAREST PREP AREA 3- COMPARTMENT SINK (DELI) UNTIL REINSPECTED BY HEALTH DEPT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP SINK OBSERVED SOME MOPS LOCATED IN ULITY SINK MAINTENIANCE ROOM INSIDE BUCKETS NOT MAINTAINED. INSTRUCTED TO PROPERLY STORE TO PREVENT ANY INSECT BREEDING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP SINK NOT MAINTAINED. CLOGGED DRAIN. INSTRUCTED TO REPAIR.

ALLERGEN TRAINING AS REQUIRED

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS ,( HAMBURGERS -114.5F, SAUSAGES,HOT DOGS- 113.4F) MAINTAINED INSIDE OF UNHEATED STERNO CHAFING UNIT THAT WAS COOKED OUTSIDE ON GRILL.MUST MAINTAIN HOT FOODS AT 140.0F OR HIGHER. APPROX 4-LBS OF HAMBURGERS AND 4-LBS OF SAUSAGES WAS DISCARDED ,(COST APPROX $ 30.00 )BY MANAGER AND STAFF-CDI. CRITICAL VIOLATION 7-38-005A.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED EXTERIOR OF GREASE CATCHER IN MEAT PREP AREA NOT CLEAN OF OLD GREASE, DEBRIS.MUST CLEAN/MAINTAIN

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUSTY LGHTSHIELDS IN CEILINGS IN BAKERY PREP AREA AND DUSTY FAN GUARDS AND CEILING INSIDE DAIRY WALK IN COOLER.MUST CLEAN / MAINTAIN. MISSING CEILING TILE IN BAKERY.MUST INSTALL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 1-COMP SINK IN EMPLOYEES BRAKE ROOM NOT OPERABLE. ALSO LAST LEFT HAND WASHBOWL SINK IN REAR WOMENS WASH ROOM TIMER IN POOR REPAIR.MUST REPAIR.MUST REPAIR.

FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF OF NO IDPH FOOD HANDLER TRAINING FOR EMPLOYEES.MUST PROVIDE AT NEXT ROUTINE INSPECTION

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED DOORS NOT RODENT PROOFED FROM RODENT ENTRY AT BOTTOM AREAS,( IE GARDEN ENTRY DOOR AT LEFT INSIDE BOTTOM AREA, GM CART RAIL DOOR AT INSIDE LEFT BOTTOM AREAS OF DOOR, AND DSD DOOR AT INSIDE LEFT SIDE BOTTOM AREA OF DOOR APPROX 1/4 INCH AREAS.MUST REPAIR ALL DOORS TO BE TIGHT FITTING FROM RODENT ENTRY. SERIOUS VIOLATION 7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON PREMISES UPON INSPECTION WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED, HANDLED AND SERVED,( IE FRIED CHICKEN-160.0F, FOOD HANDLER MAKING DELI SANDWICH PART TRAYS, CHICHEN PARTY TRAYS, DELI TURKEY 36.7F). SERIOUS VIOLATION 7-38-012.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED EXTERIOR OF GREASE CATCHER IN MEAT PREP AREA NOT CLEAN OF OLD GREASE, DEBRIS.MUST CLEAN/MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUSTY LGHTSHIELDS IN CEILINGS IN BAKERY PREP AREA AND DUSTY FAN GUARDS AND CEILING INSIDE DAIRY WALK IN COOLER.MUST CLEAN / MAINTAIN. MISSING CEILING TILE IN BAKERY.MUST INSTALL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 1-COMP SINK IN EMPLOYEES BRAKE ROOM NOT OPERABLE. ALSO LAST LEFT HAND WASHBOWL SINK IN REAR WOMENS WASH ROOM TIMER IN POOR REPAIR.MUST REPAIR.MUST REPAIR.

FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF OF NO IDPH FOOD HANDLER TRAINING FOR EMPLOYEES.MUST PROVIDE AT NEXT ROUTINE INSPECTION.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL LOOSE WALL PANELS NEAR UTILITY SINK IN BAKERY.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 MICE DROPPINGS ON FLOOR IN CORNER NEAR WATER HEATER IN STORAGE AREA BEHIND DELI, 20 MICE DROPPINGS ON FLOOR IN CORNER IN STORAGE AREA BEHIND DELI AND ELECTRICAL ROOM IN REAR. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CHICAGO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED WHEN CHICKEN 166.8F PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM 6-19-15 NOT POSTED AND VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1559320 ON 6-19-16: 32-INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN REAR FAMILY TOILET ROOM. MAINTAIN SAME. 38-INSTRUCTED TO FIX THE LEAK AT THE FAUCET ON THE 3-COMPARTMENT SINK IN THE DELI AREA. MUST MAINTAIN. SERIOUS VIOLATION 7-42-090

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN DELI STORAGE AREAS, RECEIVING AREA, AND ELECTRICAL ROOMS. CLEAN ALL FLOOR DRAINS UNDER SINKS IN ALL PREP AREAS. REMOVE EXCESS WATER ON FLOOR IN BAKERY REAR PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS ALONG BASEBOARDS NEAR FRYERS IN DELI PREP AREA. REMOVE DUST BUILDUP ON LIGHT SHEILDS AND CEILING VENTS NEAR DELI WALK-IN FREEZER AND PAN WASHER IN BAKERY. SEAL LOOSE WALL PANELS NEAR UTILITY SINK IN BAKERY.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELD IN REAR DELI PREP AREA NEAR ROTISSERIE OVEN. REPLACE INOPERABLE LIGHT BULBS IN PRODUCE DISPLAY CASE.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND THE EXPOSED HAND WASHING SINK (RIGHT SIDE AT THE ENTRANCE IN BAKERY) BLOCKED BY A LARGE GARBAGE CAN AND A CART FULL OF CARDBOARDS. INSTRUCTED TO KEEP THE SINK ACCESSIBLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN THE REAR FAMILY TOILET ROOM. MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO FIX THE LEAK AT THE FAUCET ON THE 3-COMPARTMENT SINK IN THE DELI AREA. MUST MAINTAIN.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1527347, DATED 02/26/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 34-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. 35-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CEILING TILES, VENTS AND WALLS IN THE FRONT BAKERY PREP AREA AND DELI REAR PREP. REMOVE THE DIRT/DUST BUILD UP. 38-INSTRUCTED TO PROVIDE RUNNING WATER TO THE MIDDLE SINK IN THE WOMEN'S TOILET ROOM IN THE FRONT OF THE STORE. SERIOUS VIOLATION 7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE WASHBOWL IN THE REAR FAMILY TOILET ROOM. MAINTAIN SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO FIX THE LEAK AT THE FAUCET ON THE 3-COMPARTMENT SINK IN THE DELI AREA. MUST MAINTAIN.