THE DUGOUT

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES WHILE POTENTIALY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED SUCH AS CHICKEN WINGS, HANBURGERS, BEEF TACOS, ITALIAN BEEF ETC., INSTRUCTED ABOVE THAT CITY OF CHICAGO CERIFIED FOOD MANAGER HAS TO BE PRESENT AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED.SERIOUS VIOLATION 7-38-012.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON CEILING INSIDE MEN'S WASHROOM.MUST REPAINT AND MAINTAIN. MUST SEAL OPENINGS INTO CEILING IN SAME WASHROOM. OBSERVED OPENING INTO CEILING ABOVE TALL REFRIGERATOR IN KITCHEN PREP AREA. MUST SEAL AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED HAND WASHING SINK INSIDE WOMEN'S WASHROOM DRAINING SLOW. MUST REPAIR AND MAINTAIN.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED FOOD HANDLER PREPING FOOD IN KITCHEN PREP AREA WITHOUT WEARING HAIR RESTRAINT. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED INSIDE ICE BIN AT THE FRONT BAR AREA. MUST PROPERLY STORE ICE BIN IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD/DUST BUILD UP ON VENTILATION HOOD FILTERS.INSTRUCTED MANAGER TO CLEAN VENTILATION HOOD FILTERS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUST BUILD UP ON WALLS AT MENS/WOMENS WASHROOMS AND AT REAR STORAGE ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL WALLS.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER INSIDE WALK IN COOLER AND SOME THERMOMETERS MISSING IN PREP AREA REACH IN COOLERS. MUST PROVIDE WORKING THERMOMETERS FOR ALL COOLERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FLOOR CLUTTERED BY CHEST FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE ITEMS, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE (UPPER PORTION). INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: LIQUOR STORAGE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR.

FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES NAMES OF EMPLOYEES ON PREMISES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPLACE STAINED AND DEEP GROOVED CUTTING BOARD ON THE FOOD PREP LINE TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE MICROWAVE, REFRIGERATOR GASKETS, AND THE INTERIOR SURFACES OF THE REFRIGERATION UNITS TO REMOVE FOOD DEBRIS BUILDUP.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE THE WATER DAMAGED CEILING TILES ABOVE THE FOOD PREP AREA.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP NOR PAPER TOWELS PROVIDED AT EXPOSED HAND SINK IN PREP AREA,ALSO ITEMS ARE STORED INSIDE THE SINK. NO SOAP NOR PAPER TOWELS PROVIDED AT EXPOSED HAND SINK BEHIND BAR AREA. SOAP AND PAPER TOWEL WAS PROVIDED UPON MY REQUEST. CRITICAL VIOLATION: 7-38-030

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD(ICE) NOT PROTECTED DURING STORAGE. WE OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR WITH BLACK SLIME SUBSTANCE DRIPPING INTO WATER WHERE ICE IS MADE. BLACK SLIME SUBSTANCE ALSO WAS OBSERVED AT WHITE PANEL OF THE INTERIOR OF ICE BIN.INSTRUCTED TO CLEAN AND SANITIZE UNIT. FOUND BOTH ICE BINS FILLED WITH ICE AND BEER CANS,POP CANS, OPENED LIQUOR BOTTLE "FIREBALL CINNAMON WHISKEY",A FRAPPUCINO COFFEE BOTTLE,ETC. OBSERVED BARTENDER SERVING ICE TO CUSTOMERS FROM THOSE TWO MENTIONED ICE BIN.UPON MY REQUEST ICE REMOVED FROM ICE BINS WASHED AND SANITIZED BOTH UNIT AND REFILL WITH NEW ICE. SERIOUS VIOLATION: 7-38-005(A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO PEST CONTROL LOG BOOK PROVIDED ON PREMISES, NOR INSPECTION REPORT PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE AN UPDATED PEST CONTROL LOG BOOK. SERIOUS VIOLATION:7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD IS HANDLED(CHICKEN WINGS,HOT DOG,HAMBURGER PIZZA ETC), NOR A VALID CITY SANITATION CERTIFICATE POSTED ON PREMISES.INSTRUCTED A CERTIFIED FOOD HANDLER MUST BE ON PREMISES WHEN FOOD IS HANDLED. OTHER EMPLOYEES NEED TO ENROLL TO SANITATION CLASS. SERIOUS VIOLATION:7-38-012

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 11-26-12,REPORT #1198576 #32-MUST NOT USE TIN FOIL AS LINER FOR SHELVING IN KITCHEN. ALL RAW WOODEN SHELVING THROUGHOUT MUST BE PAINTED/SEALED. MUST INSTALL A SPLASH GUARD BETWEEN KITCHEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK. FRONT TO GO CUP STORAGE CLOSET WITH DIRTY SHELVING THROUGHOUT. MUST MAINTAIN CLEAN. #34-ALL ITEMS THROUGHOUT REAR HALLWAY STORAGE MUST BE ELEVATED FROM FLOOR 6" OR ABOVE INCLUDING STORED ITEMS IN REAR DRY STORAGE CLOSETS. FLOOR UNDER BAR WITH DEBRIS/BOTTLE CAPS ALONG BASEBOARD. MUST CLEAN AND MAINTAIN. MUST REPAIR CHIPPED BROKEN CEMENT FLOOR IN BEER KEG WALK-IN COOLER OR REMOVE ALL FOOD PRODUCTS. #36- MISSING LIGHT SHIELD ABOVE FOOD PREP COOLER. MUST REPLACE #41- ALL CONSTRUCTION DEBRIS THROUGHOUT REAR PATIO AREA TO ALLEY MUST BE REMOVED TO PREVENT RODENT HARBORING. SAME VIOLATIONS WAS OBSERVED TODAY. SERIOUS VIOLATION:7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: VIOLATION UPGRADED TO A SERIOUS VIOLATION#29

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO LIDS PROVIDED AT ICE BINS BEHIND BAR AREA,NEED TO PROVIDED

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ICE SCOOP HANDLE HAS A BUILD-UP OF BLACK SLIME SUBSTANCE INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: VIOLATION UPGRADED TO A SERIOUS VIOLATION #29

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: VIOLATION UPGRADED TO A SERIOUS VIOLATION #29

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WATER LEAKING UNDER THREE COMPARTMENT SINKS IN PREP AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: VIOLATION UPGRADED TO A SERIOUS VIOLATION #29

NO SMOKING REGULATIONS - Comments: SMOKING IS PROHIBITED IN PUBLIC PLACE.OBSERVED CUSTOMERS SMOKING OUTSIDE BY THE SIDE ENTRANCE DOOR. SMOKING IS PROHIBITED A MINIMUM DISTANCE OF 15 FEET FROM ENTRANCES,EXITS, WINDOWS THAT OPENS AND VENTILATION INTAKE. CLEAN INDOOR AIR ORDINANACE:CITATION ISSUED 7-32-015 FIRST OFFENSE FOR YEAR 2013.

NO SMOKING REGULATIONS - Comments: POSTING OF SIGN. NO "NO SMOKING" SIGN POSTED ON PREMISES. WHERE SMOKING IS PROHIBITED BY THIS CHAPTER SHALL HAVE POSTED AT EVERY ENTRANCE A CONSPICUOUS SIGN CLEARLY STATING THAT SMOKE IS PROHIBITED. CLEAN INDOOR AIR ORDINANCE. CITATION ISSUED:7-32-020 FIRST OFFENSE FOR YEAR 2013.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE TIN FOIL AS LINER FOR SHELVING IN KITCHEN. ALL RAW WOODEN SHELVING THROUGHOUT MUST BE PAINTED/SEALED. MUST INSTALL A SPLASH GUARD BETWEEN KITCHEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK. FRONT TO GO CUP STORAGE CLOSET WITH DIRTY SHELVING THROUGHOUT. MUST MAINTAIN CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL ITEMS THROUGHOUT REAR HALLWAY STORAGE MUST BE ELEVATED FROM FLOOR 6" OR ABOVE INCLUDING STORED ITEMS IN REAR DRY STORAGE CLOSETS. FLOOR UNDER BAR WITH DEBRIS/BOTTLE CAPS ALONG BASEBOARD. MUST CLEAN AND MAINTAIN. MUST REPAIR CHIPPED BROKEN CEMENT FLOOR IN BEER KEG WALK-IN COOLER OR REMOVE ALL FOOD PRODUCTS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL WALLS THROUGHOUT NEWLY INSTALL FOOD PREP AREA MUST BE SEALED. WATER DAMAGED CEILING TILES ABOVE TALL REACH-IN COOLER MUST BE REPLACED.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELD ABOVE FOOD PREP COOLER. MUST REPLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ALL DEEP FRYER COOKERS MUST BE UNDER PROPER, OPERATIONAL VENTILATION HOOD. MUST INSTALL AN EXPOSED HAND SINK IN REAR HALLWAY STORAGE OR REMOVE PIZZA OVEN AND WALL MOUNTED FRY SLICER. BAR SODA GUN HOLDER MUST HAVE PROPER WASTE WATER DRAINAGE LINE TO FLOOR DRAIN. LEFT WASHBOWL HOT AND COLD HANDLES DIRTY IN WOMANS WASHROOM. MUST CLEAN/MAINTAIN OR REPLACE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL CONSTRUCTION DEBRIS THROUGHOUT REAR PATIO AREA TO ALLEY MUST BE REMOVED TO PREVENT RODENT HARBORING.