SPORTS CORNER

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK AND SLIMY SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE DRIPPING DOWN INTO ICE. ICE IS USED FOR HUMAN CONSUPTION. INSTRUCTED MANAGER TO TURN OFF MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED APPROXIMATELY 30 LIVE SMALL FLYING INSECTS ON WALLS AND ON DISHWASHING MACHINE IN REAR DISHWASHING AREA. MUST CLEAN AND SANITIZED AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE FLYING INSECT PROBLEM. PRIORITY FOUNDATION VIOLATION. 7-38-020(A) CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENINGS NOT PROTECTED. OBSERVED I/2 INCH OPENING ON BOTTOM BETWEEN DOUBLE ENTRANCE DOOR. MUST SEAL AND MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED INSIDE ICE BIN IN FRONT BAR AREA AND 2ND FLOOR BAR. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST SEAL OR REPAINT RAW WOOD SHELVING UN REAR DISHWASHING AREA LOCATED ON THE 1ST FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNNECESSARY ITEMS STORED ON BASEMENT. MUST REMOVE UNNEECESSARY ITEMS TO PREVENT RODENT HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED LIGHT SHIELD COVER ON CEILING ABOVE PREP COOLER IN KITCHEN FOOD PREPARATION AREA. MUST REPLACE AND MAINTAIN. OBSERVED PEELING PAINT ON WALL ON THE EAST SIDE OF BASEMENT. MUST REPAINT AND MAINTAIN WALL SMOOTH EASILY CLEANABLE SURFACES.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ONE CERTIFIIED FOOD SERVICE MANAGER WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN ALLERGEN TRAINING CERTIFICATES FOR ALL CERTIFIED FOOD SERVICE MANAGERS.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES AND BOWLS FOR SERVICE STORED WITH FOOD CONTACT SURFACES EXPOSED ON TOP SHELVES IN MAIN KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO INVERT OR PROTECT ALL FOOD CONTACT SURFACES FROM POTENTIAL SOURCES OF CONTAMINATION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE BASEMENT STAIRWAY AND ENTRANCE. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND SINK LOCATED NEXT TO DISH MACHINE TO BE LEAKING FROM BELOW DRAIN PIPE AT TIME OF INSPECTION. HAND SINK STILL FUNCTIONAL WITH HOT AND COLD WATER AVAILABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN HAND SINK DRAIN PIPES.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSEREVED THE WOMENS BATHROOM ON 2ND FLOOR TO NOT HAVE A COVERED TRASH CAN ANYWHERE IN BATHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED TRASH CAN IN ANY WOMEN'S AND UNISEX BATHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED TOILET PAPER DISPENER IN MENS BATHROOM ON MIDDLE FLOOR TO BE IN POOR REPAIR AND TAPED TO THE WALL/HANDLE. INSTRUCTED MANAGER TO REPAIR OR REPLACE TOILET PAPER HOLDER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER THE 3 FRYERS IN KITCHEN AREA TO BE SOILED WITH GREASE BELOW AS WELL AS FOOD DEBRIS, PAPER PRODUCTS, AND LOOSE TRASH ON THE FLOOR IN CORNERS IN THE 2ND FLOOR BAR AREA IN CORNERS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AREAS FREE OF EXCESSIVE DEBRIS BUILD UP.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERED LIGHT IN WALK IN FREEZER IN BASEMENT TO NOT BE FUNCTIONAL AT TIME OF INSPECTION. INSTRCUTED MANAGER TO REPAIR OR REPLACE TO PROVIDE ADEQUATE LIGHTING TO WALK IN FREEZER.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED A VERY THICK BLACK AND SLIMY SUBSTANCE INSIDE THE UPPER AND LOWER COMPARTMENT OF THE ICE MACHINE DRIPPING ONTO THE ICE. INSTRUCTED MANAGEMENT NOT TO USE ICE MACHINE UNTIL EQUIPMENT IS DETAIL CLEANED AND SANITIZED. PRIORITY FOUNDATION VIOLATION#7-38-005. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED CARDBOARD BOXES USED TO LINE SHELVES INSIDE THE LIQUOR DRY STORAGE ROOM AT THE BASEMENT FOOD DRY STORAGE AREA. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PEST.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER DOORS AT THE KITCHEN PREP KITCHEN ON THE FIRST FLOOR. INSTRUCTED TO REPAIR, MAINTAIN, AND/OR REPLACE.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: NOTED WASTE WATER FROM THE FLOOR DRAIN OF THE 3-COMPARTMENT SINK IN THE KITCHEN ONTO THE FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN. PRIORITY VIOLATION#7-38-030(C). CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR UNDERNEATH THE SYRUP DISPENSER MACHINE ON THE SECOND FLOOR WITH SPILLS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 NOTED NO HOT RUNNING WATER IN THE FOLLOWING AREAS: THE SECOND-FLOOR MEN'S (73.1 F) AND WOMEN'S(77.1 F) TOILET ROOM HANDWASHING SINKS, THE FIRST-FLOOR HANDWASHING SINK AT THE DISHWASHING AREA(87.4 F), AND THE SECOND FLOOR BAR HANDWASHING SINK(78.5 F). THE TEMPERATURES OF THE WATER RANGED FROM 73.1-87.4 F AT THE INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C), NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK AT THE FIRST FLOOR BAR AND SECOND FLOOR BAR. INSTRUCTED TO PROVIDE AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A BULK FOOD STORAGE CONTAINER IN THE FIRST FLOOR KITCHEN STORED UNDER THE FOOD PREP TABLE ACROSS FROM THE MOP SINK, NOT LABELED WITH THE FOOD ITEMS COMMON NAME. INSTRUCTED TO LABEL ALL SAID FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED TWO DEEP FRYING UNITS WITH GREASE NOT COVERED. INSTRUCTED TO PROTECT THE DEEP FRYING UNIT BY COVERING THE SAID UNITS WHILE IT'S NOT IN USE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE WASHING COMPARTMENT OF THE THREE-COMPARTMENT SINK IN THE FIRST-FLOOR DISHWASHING AREA AND A LEAK AT THE SECOND-FLOOR BAR HANDWASHING SINK. INSTRUCTED TO REPAIR ALL SAID LEAKS AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A BLOWN OUT LIGHT BULB UNDER THE VENTILATION HOOD ON THE FIRST FLOOR FOOD PREP AREA. INSTRUCTED TO REPAIR OR REPLACE SAID LIGHT BULB AND MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES AT ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND CUTLERY DURING STORAGE TO PREVENT DUST ACCUMULATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE DOOR OF UPRIGHT FREEZER AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKING PIPE AT THE BOTTOM OF THE BAR HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS, ESPECIALLY AT THE DISHWASHING AREA AND WHERE EVER NECESSARY.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF ALL THE EXHAUST HOODS AND FILTERS ABOVE COOKING EQUIPMENT ON THE 1ST AND 2ND FLOORS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN KITCHEN FOOD PREPARATION AREA, BARS AND CUSTOMERS WASHROOMS. MUST PROVIDE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT DOUBLE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOORS. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED WASTE RECEPTACLE PROVIDED IN WOMEN'S WASHROOM LOCATED IN THE 3RD FLOOR AND BASEMENT. MUST PROVIDE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH COOKING EQUIPMENT IN MAIN KITCHEN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURN OUT LIGHT BULB IN WOMEN'S WASHROOM IN THE ROOFTOP. MUST REPLACE AND MAINTAIN.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST DISCLOSE AND INFORM. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FLOUR CONTAINERS MUST BE LABELED WITH PRODUCT NAME.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: SIDE EXIT DOOR FROM WASHROOM HALLWAY TO SHEFFIELD ST. WITH AN OPEN ONE INCH GAP ON THE BOTTOM THRESHOLD OF THE DOOR. MUST PROVIDE A RODENT PROOF STRIP/ TIGHT FITTING SEAL WITH NO OPEN GAPS.

PERSONAL CLEANLINESS - Comments: COOK NOTED WITH BEARD, NO BEARD RESTRAINT. ALL EMPLOYEES PREPARING/HANDLING FOODS MUST WEAR EFFECTIVE BEARD RESTRAINTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE FACILITY. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: -WALL AT THE BASEMENT STAIRWELL NEXT TO THE MEN'S WASHROOM AND INSIDE THE LINEN STORAGE CLOSET IN POOR REPAIR WITH WATER SEEPAGE, CHIPPING/PEELING PLASTER. MUST REPAIR WATER LEAKAGE, WALLS.----FLOORS IN THE SAME LINEN CLOSET WITH MISSING WOOD, WATER DAMAGED WOOD AND OPEN DIRT FLOOR. MUST SEAL ALL OPEN DIRT FLOORING AND MAKE FLOORS SMOOTH AND CLEANABLE.