Chicago · Official inspection records

ORIGINAL TRIPLE CROWN RESTAURANT

211 W 22ND PL · Chicago, IL 60616

Restaurant

Chicago Department of Public Health reports Pass for ORIGINAL TRIPLE CROWN RESTAURANT on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2643554

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

Recorded violations

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE FRYERS TO REMOVE GREASE AND BOTTOM AREA OF FRYERS TO REMOVE GREASE.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2050868

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTAIN THE FOLLOWING: STORAGE SHELVES IN KITCHEN, UNDERNEATH PREP TABLES, SHELVES INSIDE OF WALK-IN COOLER, INTERIORS OF REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYERS ETC.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER AND BEHIND COOKING AREA NOT CLEAN, GREASE AND FOOD DEBRIS NOTED. INSTRUCTED TO CLEAN AND MAINTAIN

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN FOOD SPLATTERS ON EXTERIOR OF WALK-IN COOLER ADJACENT TO PREP TABLE IN KITCHEN AREA. REMOVE HEAHVY DUST BUILD UP ON VENTS AT CEILING OUTSIDE OF CUSTOMERS RESTROOMS AND VENTS IN WASHROOMS.

Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1978838

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR SURFACES OF ALL COOKING EQUIPMENT AND INTERIOR BOTTOMS OF EQUIPMENT. CLEAN UNDERNEATH ALL PREP TABLES IN KITCHEN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS AROUND UNDER AND BEHIND COOKING EQUIPMENT, SINKS, STORAGE SHELVES AND PREP TABLES.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND SOME WATER STAINED CEILING TILE IN THE MENS WASHROOM; REPLACE CEILING TILE WHERE NEEDED. CLEAN WALLS BEHIND AND AROUND COOKING EQUIPMENT IN KITCHEN. CLEAN AND REMOVE DUST OBSERVED ON THE CEILING VENTILATION FANS OF THE WASHROOMS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND A LEAK AT THE COLD WATER FAUCET OF THE THREE COMP BAR SINK WHEN RUNNING WATER; REPAIR LEAK AT FAUCET KNOB.

ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1976958

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND TEN LIVE ADULT ROACHES BETWEEN THE PREP TABLE AND DEEP FREEZER IN THE KITCHEN ACROSS FROM THE COOKING EQUIPMENT AND EIGHT LIVE FRUIT FLIES ON THE CEILING BY THE FISH TANKS. INSTRUCTED TO ELIMINATE PEST ACTIVITY AND HAVE THE PEST CONTROL COMPANY (ANDERSON) COME AND SERVICE PRIOR TO RENISPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR SURFACES OF ALL COOKING EQUIPMENT AND INTERIOR BOTTOMS OF EQUIPMENT. CLEAN UNDERNEATH ALL PREP TABLES IN KITCHEN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS AROUND UNDER AND BEHIND COOKING EQUIPMENT, SINKS, STORAGE SHELVES AND PREP TABLES.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND SOME WATER STAINED CEILING TILE IN THE MENS WASHROOM; REPLACE CEILING TILE WHERE NEEDED. CLEAN WALLS BEHIND AND AROUND COOKING EQUIPMENT IN KITCHEN. CLEAN CEILING VENTS IN KITCHEN AND REMOVE DUST OBSERVED ON THE CEILING VENTILATION FANS OF THE WASHROOMS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND A LEAK AT THE COLD WATER FAUCET OF THE THREE COMP BAR SINK WHEN RUNNING WATER; REPAIR LEAK AT FAUCET KNOB.

CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1938024

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTAIN THE FOLLOWING: STORAGE SHELVES IN KITCHEN, UNDERNEATH PREP TABLES, SHELVES INSIDE OF WALK-IN COOLER, INTERIORS OF REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYERS ETC.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS AROUND UNDER AND BEHIND COOKING EQUIPMENT, SINKS AND REFRIGERATION UNITS IN KITCHEN AND IN BEVERAGE SERVING AREA BEHIND EQUIPMENT AND SINKS.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN CEILING TILE IN KITCHEN WHERE NEEDED. CLEAN INTERIORS OF LIGHT SHIELDS TO REMOVE DUST OBSERVED IN KITCHEN. CLEAN WALLS AROUND AND BEHIND COOKING EQUIPMENT. CLEAN PIPES UNDER AND BEHIND EQUIPMENT TO REMOVE GREASE OBSERVED. CLEAN WINDOW FAN IN KITCHEN TO REMOVE GREASE.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKING OBSERVED FROM THE PIPE UNDERNEATH THE THREE COMP SINK; REPAIR LEAK AT PIPE.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1578583

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER AND BEHIND COOKING AREA NOT CLEAN, GREASE AND FOOD DEBRIS NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1578218

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE PEST CONTROL, FOUND ABOUT 40 MOUSE DROPPINGS ALONG WALL BASE BEHIND FOOD BINS, 5 LIVE COCKROACHES SCATTERED IN KITCHEN, INSTRUCTED MGR TO ELIMINATE PEST ACTIVITY IN ALL AFFECTED AREAS.PEST CONTROL SERVICE RECOMMENDED. SERIOUS CITAION ISSUED 7-38-020.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SHELVES THROUGH OUT KITCHEN AND WALK-IN COOLERS NOT CLAEN, DIRT AND GREASE BUILD UP NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER AND BEHIND COOKING AREA NOT CLEAN, GREASE AND FOOD DEBRIS NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.

Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1497367

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GASKETS AT REACH IN REFRIGERATOR TORN AND RIPPED. REPAIR OR REPLACE GASKETS ON REACH IN REAFRIGERATOR.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
19
Source risk category
Risk 1 (High)
Inspection ID
1497043

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATELY 10LBS OF RICE STORED ON COUNTER COVERED WITH NO COOLING PROCEDURES IN PLACE. RICE WAS FOUND AT A TEMPERTURE OF 82.6F AND A VALUE OF $10. CRITICAL VIOLATION 7-38-005 (A)

  • 16

    FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED UNCOVERED DRIED BEANS/PEAS STORED UNDERNEATH FLY ZAPPER WITH DEAD FLIES FALLING INTO DRY GOODS. 15LBS OF DRY PEAS/BEANS DISPOSED OF VALUED AT $20. OBSERVED ICE MACHINE VERY UNCLEAN WITH BLACK MOLD LIKE SUBSTANCE BUILT UP ON INTERIOR OF MACHINE. ICE MACHINE TAGGED. SERIOUS VIOLATION 7-38-005 (A)

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED PRESENCE OF 20 HOUSE FLIES AND ABOUT 40 GNATS THROUGHOUT DRY STORAGE AREA NEAR FISHTANKS, THROUGHOUT RESTAURANT AND IN EMPLOYEE BATHROOM. ALL FLIES AND GNATS MUST BE ELIMINATED. SERIOUS VIOLATION 7-38-020

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED METAL COUNTER CONTAINING LARGE TEA POT WITH LARGE AMOUNTS OF RUST. MUST REMOVE RUST AND MAINTIAN SURFACE OF TABLE SO THAT IT IS SMOOTH EASILY CLEANABLE.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED LARGE METAL CLEAVER VERY RUSTY. ITEM NEEDS TO BE DISCARDED. OBSERVED CUTTING BOARD THAT IS PITTED ,CRACKED AND UNABLE TO BE PROPERLY CLEANED. ITEM MUST BE DISCARDED. ALL FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GASKETS AT REACH IN REFRIGERATOR TORN AND RIPPED. REPAIR OR REPLACE GASKETS ON REACH IN REAFRIGERATOR.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARDS ON EXPOSED HANDSINK IN KITCHEN WITH EXCESSIVE RUST. REMOVE RUST AND RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE SURFACE

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED COOKING UTENSILS STORED IN UNCLEAN CONTAINER WITH DIRT, DEBRIS AND FOOD CRUMBS. ALL COOKING UTENSILS MUST BE WASHED AND STORED IN A CLEAN, DRY CONTAINER WHEN NOT IN USE.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED VARIOUS OTHER FANS THROUGHOUT KITCHEN WITH EXCESSIVE GREASE ACCUMULATION. ALL FANS THROUGHOUT KITCHEN NEED TO BE DEGREASED AND MAINTAINED.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SIDES OF FRYERS, SIDES OF REFRIGERATORS UNCELAN WITH DIRT AND GREASE. ALL SIDES OF EQUIPMENT NEED TO BE DEGREASED, CLEANED AND MAINTAINED.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DRY FOOD STORAGE CONTAINER ON SHELVES NEXT TO FISHTANKS VERY UNCLEAN WITH FOOD SPILLS AND EXCESSIVE STICKY RESIDUE. ALL FOOD STORAGE CONTAINERS NEED TO BE DETAIL CLEANED AND MAINTIANED.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ALL STORAGE SHELVES FOR DISHES, POTS, PANS UNCLEAN WITH HEAVY GREASE ACCUMULATION. ALL STORAGE SHELVES NEED TO BE CLEANED IN DETAIL AND MAINTAINED.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR IN DINING ROOM AREA WATER/SALT STAINED. RUG IN DINING ROOM NEAR FISHTANKS UNCLEAN. MUST CLEAN AND MAINTAIN RUGS IN DINING ROOM. OBSERVED FLOORS WITHIN KITCHEN VERY UNCLEAN WITH EXCESS GREASE ACCUMULATION, FOOD DEBRIS, AND DIRT. FLOORS UNCLEAN NEAR MOP AREA UNDER 3 COMPARTMENT SINK, UNDER DISH MACHINE, UNDER AND BEHIND ALL COOKING EQUIPMENT, NEAR FRYERS, IN CORNERS AND ALONG WALLS, BEHIND ALL REFRIGERATORS. ALL FLOORS MUST BE DETAIL CLEANED AND MAINTAINED.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL BEHIND DISH MACHINE SINK NEEDS TO BE RECAULKED.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WINDOW FAN WITH EXCESSIVE GREASE ACCUMULATION. WINDOW FAN MUST BE DEGREASED AND MAINTIANED IN A SANITARY CONDITION.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNCLEAN FRYER BEING STORED FOR REPAIRS. MUST REPAIR OR REMOVE FRYER. FRYER MUST BE CLEANED.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNCLEAN MOPS IN CORNER OF MOP SINK. MOPS NEED TO BE RINSED AFTER USE AND HUNG PROPERLY TO DRY.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED FOOD STORED IN PLASTIC BAGS ON FLOOR OF WALK IN FREEZER. MUST STORE ALL FOOD AT LEAST 6 INCHES OFF FLOOR.

  • 41

    PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED EMPLOYEE SHOES STORED IN BAR AREA. OBSERVED EMPLOYEE JACKETS STORED IN FOOD STORAGE AREA. OBSERVED OTHER EMPLOYEE GARMENTS STORED ON VARIOUS SHELVES AROUND RESTAURANT. ALL EMPLOYEE ITEMS NEED TO BE STORED IN A SPECIFIC PLACE.

Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1360705

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PAINT RUSTY LEGS TO PREP TABLE(S) AND STORAGE RACKS IN FOOD PREP AREA. PAINT RUSTY EXTERIOR OF WALK-IN FREEZER.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN DEBRIS AND DEAD BUGS FROM LIGHT SHIELDS IN FOOD PREP AREA.

ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1360419

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 5 FLIES OBBSERVED IN DINING ROOM ON TABLES, WALLS, AND IN WINDOW SILS, ALSO OBSERVED 2 FLIES IN KITCHEN AREA, AND 4 IN REAR HALLWAY LEADING OUT TO GARBAGE AREA. MUST REQUEST SERVICE VISIT FROM PEST CONTROL COMPANY TO ELIMINATE FLY ACTIVITY. ALSO NEED TO INSTALL MESH SCREEN ON REAR KITCHEN SECURITY DOOR. CITATION ISSUED-SERIOUS 7-38-020.

  • 19

    OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. DIRTY STANDING WATER AND SLIMY RESIDUE FOUND ON GROUND AROUND GARBAGE DUMPSTERS WHICH IS A PEST BREEDING SITE FOR FLIES, AREA FOUND INFESTED WITH FLIES(20-30). MUST CLEAN AND SANITIZE SURROUNDING GROUND AREA(INCLUDING DUMPSTERS), AND ELIMINATE ALL PUDDLES OF DIRTY WATER. CITATION ISSUED-SERIOUS 7-38-020.

  • 29

    PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 4-22-13 NOT CORRECTED: -32 -33-MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT. STORAGE RACKS IN COOLERS AND PREP AREA, INTERIOR OF WALK/REACH IN COOLERS AND PREP TABLES THROUGH OUT. -34-MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT-REMOVE EXCESSIVE DIRT/GREASE AND FOOD BUILD UP. -35- MUST REPLACE ALL WATER STAINED CEILING TILES IN TOILET ROOM. MUST DETAIL CLEAN ALL VENTS AND WALLS IN PREP AREAS.

  • 30

    FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL (ENGLISH) ALL LARGE BULK FOOD STORAGE CONTAINERS.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PAINT RUSTY LEGS TO PREP TABLE(S) AND STORAGE RACKS IN FOOD PREP AREA. PAINT RUSTY EXTERIOR OF WALK-IN FREEZER.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SEE #29.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEE #29.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEE #29.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN DEBRIS AND DEAD BUGS FROM LIGHT SHIELDS IN FOOD PREP AREA.

Complaint Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1114795

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 14

    PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT 1114778: 18/1-FOUND TWO LARGE LIVE ROACHES IN THE PREP AREA. INSTRUCTED TO ELIMINATE LIVE ACTIVITY, CLEAN AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICES. FOUND 8 LIVE ROACHES (OF ALL SIZES) ON THE PREMISES AT TIME OF REINSPECTION. ROACHES WERE DESTROYED DURING INSPECTION AND FOUND NO FURTHER LIVE ACTIVITY ON SITE. CRITICAL VIOLATION 7-42-090

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOT CORRECTED.

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS WITH DEEP DARK GROOVES IN THEM IN THE PREP AREA.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT. STORAGE RACKS IN COOLERS AND PREP AREA, INTERIOR OF WALK/REACH IN COOLERS AND PREP TABLES THROUGH OUT,

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT-REMOVE EXCESSIVE DIRT/GREASE AND FOOD BUILD UP.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT FLOORS IN FRONT OF WALK/REACH IN COOLERS.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE ALL WATER STAINED CEILING TILES IN TOILET ROOM AND PREP AREAS.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN ALL VENTS AND WALLS IN PREP AREAS.

  • 43

    FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
1114784

Location recorded for this inspection · ORIGINAL TRIPLE CROWN RESTAURANT · 211 W 22ND PL

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 18

    NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND TWO LARGE LIVE ROACHES IN THE PREP AREA. INSTRUCTED TO ELIMINATE LIVE ACTIVITY, CLEAN AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICES. SERIOUS VIOLATION 7-38-020

  • 32

    FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS WITH DEEP DARK GROOVES IN THEM IN THE PREP AREA.

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT. STORAGE RACKS IN COOLERS AND PREP AREA, INTERIOR OF WALK/REACH IN COOLERS AND PREP TABLES THROUGH OUT,

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT-REMOVE EXCESSIVE DIRT/GREASE AND FOOD BUILD UP.

  • 34

    FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT FLOORS IN FRONT OF WALK/REACH IN COOLERS.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE ALL WATER STAINED CEILING TILES IN TOILET ROOM AND PREP AREAS.

  • 35

    WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN ALL VENTS AND WALLS IN PREP AREAS.

  • 38

    VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST FIX THE COLD WATER KNOB ON THE LEFT FAUCET ON THE 3-COMP. SINK- WATER SPROUTS OUT EVERY WHERE FROM IT.

  • 43

    FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

Local context · Chicago

How results compare in ZIP 60616

394 of 485 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • STAR LIGHT FOOD MARKET211 W 22ND PL · Chicago, IL 60616Grocery Store · Chicago · Under 0.1 mi away
    PassInspected
  • MUI'S FEIDA BAKERY2228 S WENTWORTH AVE · Chicago, IL 60616Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • NO. 1 TASTE OF ASIA2230 S WENTWORTH AVE · Chicago, IL 60616Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • LAO HUNAN CHINESE RESTAURANT2230 S WENTWORTH AVE · Chicago, IL 60616Restaurant · Chicago · Under 0.1 mi away
    Result unavailableInspected
  • LAO HUNAN CHINESE RESTAURANT2230 S WENTWORTH AVE · Chicago, IL 60616Restaurant · Chicago · Under 0.1 mi away
    PassInspected
  • WA! KAOYU2230 S WENTWORTH AVE · Chicago, IL 60616Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1997650.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

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