Chicago · Official inspection records
46 E SUPERIOR ST · Chicago, IL 60611
Restaurant
Chicago Department of Public Health reports Out of Business for NEW REBOZO CHICAGO on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · NEW REBOZO CHICAGO · 46 E SUPERIOR ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CANTINA #46 · 46 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOLLOWING NEED CLEANING: DRAIN AT KITCHEN HANDSINK, FLOOR OF COOLER BY THE REAR EXIT DOOR, GASKETS OF DOOR COOLERS-DUE TO FOOD DEBRIS/STAINS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL STOCK/SUPPLIES MUST BE ELEVATED OFF THE FLOOR IN STORAGE ROOM. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING BASEBOARDS & CORNER WALL COVING AT COOK'S LINE-MUST PROVIDE. The walls and ceilings shall be in good repair and easily cleaned.
Location recorded for this inspection · CANTINA #46 · 46 E SUPERIOR ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. No running hot water on premises at this time. Instructed manager must have running hot water throughout premises. Citation issued. Ticket #H000058046 16.
Location recorded for this inspection · CANTINA #46 · 46 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
511 of 642 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1933945.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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