MOON'S SANDWICH SHOP

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS THROUGHOUT FACILITY AND UNDERNEATH EQUIPMENT WITH DIRT BUILDUP, FOOD DEBRIS AND FOOD SPILLS. INSTRUCTED TO CLEAN AND SANITIZE SAID AREAS. -

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDSINK NEAR REAR DISH AREA. INSTRUCTED TO INSTALL. EMPLOYEES CURRENTLY UTILIZE THE HANDSINK IN THE PREP AREA BEHIND THE FRONT COUNTER. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER AT FRONT SERVICE GRILL PREPARING TURKEY SANDWICHES WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED MANAGER THAT EACH FOOD HANDLER WEAR PROPER HAIR RESTRAINTS TO KEEP HAIR FROM CONTACTING EXPOSED FOOD.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY CLUTTER IN REAR OF FACILITY NEAR WALK IN COOLER. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS , UNUSED ITEMS AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS THROUGHOUT FACILITY AND UNDERNEATH EQUIPMENT WITH DIRT BUILDUP, FOOD DEBRIS AND FOOD SPILLS. INSTRUCTED TO CLEAN AND SANITIZE SAID AREAS.

PREVIOUS CORE VIOLATION CORRECTED - Comments: CONTINUED NON COMPLIANCE FROM REPORT #2229986 ON 10/19/18. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (37) 3-302.12 - OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING. (47) 4-501.11 - OBSERVED MISSING DOOR HANDLE TO REFRIGERATOR UNIT NEAR 3-COMP SINK/DISH AREA. INSTRUCTED TO REPAIR OR REPLACE. (55) 6-201.11 - OBSERVED MISSING/DAMAGED FLOOR TILES IN THE IN DISH AREA AND REAR PREP AREA. INSTRUCTED TO REPLACE ALL MISSING FLOOR TILES TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. (56) 6-303.11 - OBSERVED A BURNED OUT LIGHT INSIDE THE REFRIGERATOR UNIT NEAR THE 3-COMP SINK/DISH AREA. INSTRUCTED TO REPLACE ALL BURNED OUT LIGHTBULBS. (56) 6-501.14 - OBSERVED VENT FAN ABOVE 3-COMP SINK WITH DUST BUILDUP. INSTRUCTED TO CLEAN. (58) PA 100-0367 - OBSERVED NO FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD MANAGER SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDSINK NEAR REAR DISH AREA. INSTRUCTED TO INSTALL. EMPLOYEES CURRENTLY UTILIZE THE HANDSINK IN THE PREP AREA BEHIND THE FRONT COUNTER. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS IN THE 2-DOOR REFRIGERATOR NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED MENU WITHOUT A REMINDER AND DISCLOSURE ON THE MENU FOR RAW OR UNCOOKED ANIMAL-BASED FOOD ITEMS OFFERED. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED FACILITY MISSING AMBIENT AIR THERMOMETERS FOR ALL REFRIGERATORS AND WALK IN COOLERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR ALL UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MISSING DOOR HANDLE TO REFRIGERATOR UNIT NEAR 3-COMP SINK/DISH AREA. INSTRUCTED TO REPAIR OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING/DAMAGED FLOOR TILES IN THE IN DISH AREA AND REAR PREP AREA. INSTRUCTED TO REPLACE ALL MISSING FLOOR TILES TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. INSTRUCTED TO INCREASE CLEANING FREQUENCY TO REMOVE OBSERVED FOOD DEBRIS AND OTHER BUST BUILDUP BEHIND AND AROUND COOKING EQUIPMENT AND REFRIGERATED UNITS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A BURNED OUT LIGHT INSIDE THE REFRIGERATOR UNIT NEAR THE 3-COMP SINK/DISH AREA. INSTRUCTED TO REPLACE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED VENT FAN ABOVE 3-COMP SINK WITH DUST BUILDUP. INSTRUCTED TO CLEAN

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD MANAGER SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: - OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: - OBSERVED NO HANDSINK NEAR REAR DISH AREA. INSTRUCTED TO INSTALL. EMPLOYEES CURRENTLY UTILIZE THE HANDSINK IN THE PREP AREA BEHIND THE FRONT COUNTER. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: - OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS IN THE 2-DOOR REFRIGERATOR NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: - OBSERVED MENU WITHOUT A REMINDER AND DISCLOSURE ON THE MENU FOR RAW OR UNCOOKED ANIMAL-BASED FOOD ITEMS OFFERED. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED

THERMOMETERS PROVIDED & ACCURATE - Comments: - OBSERVED FACILITY MISSING AMBIENT AIR THERMOMETERS FOR ALL REFRIGERATORS AND WALK IN COOLERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR ALL UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: - OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: - OBSERVED MISSING DOOR HANDLE TO REFRIGERATOR UNIT NEAR 3-COMP SINK/DISH AREA. INSTRUCTED TO REPAIR OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: - OBSERVED MISSING/DAMAGED FLOOR TILES IN THE IN DISH AREA AND REAR PREP AREA. INSTRUCTED TO REPLACE ALL MISSING FLOOR TILES TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: - OBSERVED A BURNED OUT LIGHT INSIDE THE REFRIGERATOR UNIT NEAR THE 3-COMP SINK/DISH AREA. INSTRUCTED TO REPLACE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: - OBSERVED VENT FAN ABOVE 3-COMP SINK WITH DUST BUILDUP. INSTRUCTED TO CLEAN

ALLERGEN TRAINING AS REQUIRED - Comments: - OBSERVED NO FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD MANAGER SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INDIVIDUALLY PACKAGE COOKIES FOR SALE MUST BE PROPERLY LABELED AND DATED. CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS IN NEED OF REPLACING WHEN WORN AND DISCOLORED. MUST CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COOKING EQUIPMENT AND HOT HOLDING EQUIPMENT IN NEED OF CLEANING TO REMOVE ANY FOOD SPILLS. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN REAR PREP AREA MUST BE SMOOTH AND EASILY CLEANABLE. REPLACE ALL MISSING FLOOR TILES IN REAR AREA. MUST CORRECT AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT ABOVE 3 COMPARTMENT SINK IN NEED OF PROPER SHEILDS. WHEN USING TUBES YOU MUST HAVE END CAPS IN PLACE. CORRECT AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY RACKS INSIDE WALK IN COOLER. INSTRUCTED TO REMOVE RUST AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED CAN OPENER AND STORAGE RACKS IN PREP AREA NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS IN CORNER AND UNDER/AROUND EQUIPMENT AND FLOOR DRAINS NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTED TO REPLACE MISSING FLOOR TILES IN FRONT OF ICE MACHINE, IN REAR AND FRONT PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND OPENINGS IN THE BRICK WALLS IN THE REAR AND FRONT PREP AREA. INSTRUCTED TO SEAL AND MAINTAIN. FOUND DEBRIS IN LIGHT SHIELDS. INSTRUCTED TO CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND A LEAK AT THE BASE OF THE FAUCETS ON BOTH 3-COMPARTMENT SINKS. INTRUCTED TO REPAIR AND MAINTAIN. FOUND LARGE POTS TOO BIG TO BE PROPERLY WASHED, RINSED AND SANITIZED IN EITHER 3-COMPARTMENT SINKS. INSTRUCTED TO EITHER REMOVE LARGE POTS, OR INSTALL A 3 COMPARTMENT SINK LARGE ENOUGH TO SUBMURGE THE LARGEST UTENSILS.

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: OBSERVED UNAUTHORIZED PERSONNEL (MOTHER OF AN EMPLOYEE) IN REAR PREP AREA. INSTRUCTED ONLY AUTHORIZED PERSONNEL IN PREP AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO BACKFLOW PREVENTION DEVICES PROVIDED FOR THE MOP SINK AND ICE MACHINE. MANAGEMENT INSTRUCTED TO INSTALL A BACKFLOW PREVENTION DEVICE FOR BOTH.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1445321 ON 6/18/15 NOT CORRECTED: 18/01 - OBSERVED LIVE COCKROACHES ON THE FLOOR AND WALLS OF THE REAR FOOD PREP AREA. OBSERVED APPROXIMATELY 20 LIVE ROACHES IN THIS AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. CRITICAL VIOLATION 7-42-090.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: SEE VIOLATION #14.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL PREPARED FOODS IN THE COOLERS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED STAINLESS STEEL CANS AND MILK CONTAINERS BEING EMPTIED AND REUSED TO STORE FOODS IN THE WALK-IN COOLER AND PREP COOLERS. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE CONTAINERS AND NOT TO REUSE THE CANS AND CONTAINERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND SANITIZE THE FLOOR OF THE FOOD PREP AREAS ESPECIALLY UNDER EQUIPMENT AND ALONG THE WALLS. REPLACE THE BROKEN FLOOR TILES IN BOTH FOOD PREP AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL ALL OF THE OPENINGS IN THE WALLS ESPECIALLY BEHIND THE STOVE AND DOORWAYS TO ELIMINATE PEST HARBORAGE CONDITIONS. CLEAN AND REPAINT THE BRICK WALL IN BETWEEN THE DOORWAYS OF THE REAR PREP AREA AND DISHWASH AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR THE LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR THE BROKEN DRAIN LINE FROM THE CONDENSER UNIT IN THE WALK IN COOLER.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE INSECTS IN THE REAR FOOD PREP AREA. 5 LIVE COCKROACHES WERE OBSERVED ON THE FLOOR BEHIND THE STOVE AND UNDER THE REFRIGERATOR IN THE REAR FOOD PREP AREA. ADDITIONAL PEST CONTROL IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN AND SANITIZE THE FLOOR OF THE FOOD PREP AREAS ESPECIALLY UNDER EQUIPMENT AND ALONG THE WALLS. REPLACE THE BROKEN FLOOR TILES IN BOTH FOOD PREP AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR THE BROKEN DRAIN LINE FROM THE CONDENSER UNIT IN THE WALK IN COOLER.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED A FEW PRECOOKED AND PREPARED FOOD ITEMS INSIDE THE COOLER NOT PROPERLY LABELED. INSTRUCTED ON PROPERLY LABELING FOOD ITEMS WITH THE NAME, DATE AND TIME. ALSO LABEL BULK STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED GENERAL CLEANING IN THE FRONT PREP/SERVING AREA TO REMOVE SPILLS AND DEBRIS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED A FEW BRUNT OUT LIGHTS IN THE REAR PREP/STORAGE AREA. MUST REPLACE AND MAINTAIN.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED A FEW PRECOOKED AND PREPARED FOOD ITEMS INSIDE THE COOLER NOT PROPERLY LABELED. INSTRUCTED ON PROPERLY LABELING FOOD ITEMS WITH THE NAME, DATE AND TIME. ALSO LABEL BULK STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE ICE MACHINE DOOR TO REMOVE DEBRIS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED A FEW CRACKED AND MISSING FLOOR TILES. MUST REPLACE AND MAINTAIN FLOORS SMOOTH AND EASILY CLEANABLE. ALSO CLEAN FLOORS ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED A LEAK AT THE BASE OF THE FAUCET AT THE 3 COMPARTMENT SINK IN THE FRONT PREP AREA.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL COOKED FOOD PRODUCTS INSIDE THE WALK-IN COOLER IN REAR PREP AREA AND LABEL THE BULK FOOD CONTAINER IN REAR PREP AREA

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUST FROM SHELVING INSIDE THE WALK-IN COOLER

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE IN REAR OF PREMISES AND REMOVE DUST FROM FAN GUARDS INSIDE THE WALK-IN COOLER IN REAR PREP AREA

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS INSIDE THE WALK-IN COOLER IN REAR PREP AREA,ALONG WALL BASE AND CORNERS

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN INTERIOR COVERS OF LIGHT SHIELDS,LOCATED IN REAR PREP AREA,HAS DUST BUILD-UP

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE SOME CLUTTER FROM THE REAR PREP AREA,TO PREVENT RODENT HARBORAGE