MOON'S SANDWICH SHOP

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-904.11: OBSERVED TONGS IMPROPERLY STORED ON PIPE ON THE WALL ABOVE THE SERVICE SINK IN THE REAR FOOD PREP AREA. INSTRUCTED TO REFRAIN FROM STORING COOKING UTENSILS ON PIPE AND PROPERLY STORE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: OBSERVED A LEAKING PIPE UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED A MISSING FLOOR TILE WITH STANDING WATER INSIDE NEAR THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE MISSING FLOOR TILE, REMOVE STANDING WATER AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13: OBSERVED THE FLOORS THROUGHOUT THE FACILITY IN NEED OF CLEANING. ESPECIALLY IN THE FOLLOWING AREAS: IN THE REAR FOOD PREP AREA ALONG THE WALL OF THE STORAGE SHELVES, NEAR THE LOCKERS, AND IN THE FRONT FOOD PREP AREA UNDER THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT THE TIME OF THE INSPECTION. ISNTRUCTED ALL FOOD HANDLERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: OBSERVED NO ALLERGEN CERTIFICATE ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: 8-404.13(B:4) Inspector Comments: OBSERVED PREVIOUS CORE VIOLATIONS CORRECTED EXCEPT VIOLATION #55 NOTED FROM 03/20/2025, REPORT # 2614166 #49: THE BOTTOM SHELF OF THE 2-DOOR PREP COOLER IN THE REAR FOOD PREP AREA IS NOW CLEAN. INSTRUCTED TO MAINTAIN. #55: OBSERVED THE FLOOR IN THE REAR FOOD PREP AREA CLEAN AND THE GREASE ON THE WALL BEHIND THE GRILL IN THE REAR FOOD PREP AREA HAS BEEN REMOVED. INSTRUCTED TO MAINTAIN. #55: REPLACE THE BROKEN FLOOR TILES IN THE MIDDLE OF THE FOOD PREP AREA BEHIND THE FRONT COUNTER. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED DURING INITIAL INSPECTION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED AN EXPIRED, ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE, WHILE OPEN AND OPERATING. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH A VALID ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER IN THE WOMEN'S EMPLOYEE TOILETROOM HANDWASHING SINK. SINK WAS MISSING HOT WATER FAUCET HEAD, ONLY OBSERVED COLD WATER FAUCET HEAD. INSTRUCTED TO HAVE HOT AND COLD RUNNING AT ALL HAND WASH SINKS. INSTRUCTED TO HAVE ALL EMPLOYEES USE MEN TOILET ROOM ON SITE UNTIL HOT WATER IS RESTORED IN THE WOMEN TOILET ROOM. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK IN THE EMPLOYYE, MEN TOILET ROOM TIMED FAUCETS NOT PROPERLY FUNCTIONING. WATER MUST RUN CONTINOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED TONGS IMPROPERLY STORED ON PIPE ON THE WALL ABOVE THE SERVICE SINK IN THE REAR FOOD PREP AREA. INSTRUCTED TO REFRAIN FROM STORING COOKING UTENSILS ON PIPE AND PROPERLY STORE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAKING PIPE UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN DOWN BOXES STORED THROUGHOUT FACILITY AND ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A MISSING FLOOR TILE WITH STANDING WATER INSIDE NEAR THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE MISSING FLOOR TILE, REMOVE STANDING WATER AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS THROUGHOUT THE FACILITY IN NEED OF CLEANING. ESPECIALLY IN THE FOLLOWING AREAS: IN THE REAR FOOD PREP AREA ALONG THE WALL OF THE STORAGE SHELVES, NEAR THE LOCKERS, AND IN THE FRONT FOOD PREP AREA UNDER THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT THE TIME OF THE INSPECTION. ISNTRUCTED ALL FOOD HANDLERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATE ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 03/20/2025, REPORT # 2614166 #49: CLEAN THE BOTTOM SHELF OF THE 2-DOOR PREP COOLER IN THE REAR FOOD PREP AREA. #55: CLEAN THE FLOOR IN THE REAR FOOD PREP AREA. CLEAN THE GREASE ON THE WALL BEHIND THE GRILL IN THE REAR FOOD PREP AREA. #55: REPLACE THE BROKEN FLOOR TILES IN THE MIDDLE OF THE FOOD PREP AREA BEHIND THE FRONT COUNTER. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE BOTTOM SHELF OF THE 2-DOOR PREP COOLER IN THE REAR FOOD PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR IN THE REAR FOOD PREP AREA. CLEAN THE GREASE ON THE WALL BEHIND THE GRILL IN THE REAR FOOD PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPLACE THE BROKEN FLOOR TILES IN THE MIDDLE OF THE FOOD PREP AREA BEHIND THE FRONT COUNTER.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING END CAPS FOR THE LIGHT FIXTURES IN THE DISH WASHING AREA. MANAGEMENT INSTRUCTED TO INSTALL.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CARBOARD OBSERVED ON THE FLOOR OF FREEZER. INSTRUCTED TO REMOVE CARDBOARD FROM THE FLOOR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME BROKEN FLOOR TILES THROUGH THE FACILITY AND CONCRETE BY THE HOT HOLD UNIT IN THE KITCHEN. INSTRUCTED THE PERSON IN CHARGE TO REPAIR ALL AREAS TO BE SMOOTH AND EASILY CLEANABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME FOOD DEBRIS, GREASE, DUST, AND DIRT ON THE FLOOR UNDER COOKING EQUIPMENT IN THE KITCHEN. MUST CLEAN FLOOR AND MAINATIN AT ALL TIMES.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4IN GAP IN FRONT EXTERIOR SCREEN AND GLASS DOOR ON SIDE AND AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF RUST/OXIDATION ON BOTTOM OF HOT HOLDING TABLE IN FRONT COUNTER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN AND DAMAGED FLOOR TILES IN REAR PREP AREA, FRONT SERVING COUNTER AREA, AND MIDDLE DISHWASHING AREA. OBSERVED LARGE HOLE IN EAST WALL NEAR DOORWAY OF COUNTER SERVICE AREA, AS WELL AS OPPOSITE WALL NEAR DOORWAY.OBSERVED HOLES IN WALLS IN DISHWASHING AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR ALL AREAS TO BE SMOOTH AND EASILY CLEANABLE.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2570251 DATED; 1/26/23; #38 OBSERVED APPROXIMATELY 200 MOUSE DROPPINGS THROUGHOUT FACILITY IN FOLLOWING AREAS: UNDERNEATH FRONT SERVICE COUNTER SHELF, INTERIOR OF UNUSED COLD HOLDING UNIT IN FRONT COUNTER PREP AREA, ALONG WALL BASES IN FRONT SERVICE AREA CORNERS, IN MIDDLE DISH WASHING AREA UNDER ALL SHELVING AND BEHIND ICE MACHINE, IN FURTHEST REAR PREP AREA UNDER SHELVING AND ALONG WALL BASES AND IN CORNERS. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE ALL AFFECTED AREAS, AND INFORM PEST CONTROL SERVICE OF ACTIVITY. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 200 MOUSE DROPPINGS THROUGHOUT FACILITY IN FOLLOWING AREAS: UNDERNEATH FRONT SERVICE COUNTER SHELF, ALONG WALL BASES IN FRONT SERVICE AREA CORNERS, IN MIDDLE DISH WASHING AREA UNDER ALL SHELVING AND BEHIND ICE MACHINE, IN FURTHEST REAR PREP AREA UNDER SHELVING AND ALONG WALL BASES AND IN CORNERS. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE ALL AFFECTED AREAS, AND INFORM PEST CONTROL SERVICE OF ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD MOUSE IN MIDDLE DISHWASHING AREA ALONG WALL. INSTRUCTED PERSON IN CHARGE TO REMOVE ANY DEAD RODENTS AND SANITIZE AREAS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF RUST/OXIDATION ON BOTTOM OF HOT HOLDING TABLE IN FRONT COUNTER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN AND DAMAGED FLOOR TILES IN REAR PREP AREA, FRONT SERVING COUNTER AREA, AND MIDDLE DISHWASHING AREA. OBSERVED LARGE HOLE IN EAST WALL NEAR DOORWAY OF COUNTER SERVICE AREA, AS WELL AS OPPOSITE WALL NEAR DOORWAY.OBSERVED HOLES IN WALLS IN DISHWASHING AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR ALL AREAS TO BE SMOOTH AND EASILY CLEANABLE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Violation Codes: 6-301.14 Inspector Comments: OBSERVED NO HAND WASHING SIGNS AT ALL HAND SINKS .MUST PROVIDE AND MAINTAIN

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX."3/4-1" GAP ALONG BOTTOM OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON LOWER SHELF OF REAR PREP TABLES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER,2-DOOR GLASS REACH IN COOLER & FREEZER.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE UNDERNEATH REAR 3- COMP SINK.SLOW DRAIN AT HAND SINK IN WOMEN'S TOILET ROOM.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A LID ON GARBAGE CAN IN WOMEN'S TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND DUST BUILD UP ON UPPER WALLS AND PIPES IN FRONT PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.17 Inspector Comments: MUST CLEAN DUST BUILD UP FROM VENTILATION FAN IN WOMEN'S TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE WALL BASE UNDER REAR 3- COMP SINK,DAMAGED AND MISSING FLOOR TILES IN DINING AREA AND MISSING FLOOR DRAIN COVERS IN REAR PREP AREA,CEILING IN POOR REPAIR AT FRONT WINDOW.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT ALL HAND SINKS .MUST PROVIDE AND MAINTAIN.

FOOD OBTAINED FROM APPROVED SOURCE - Comments: OBSERVED FOODS FROM AN UNAPPROVED SOURCE.OBSERVED APPX. 2LBS. ASSORTED COOKIES 3-IN A PLASTIC PACKAGE WITH TWIST TIE THAT WAS PURCHASED FROM A CUSTOMER ON COUNTER FOR SALE. NO RECEIPT OR INVOICE PROVIDED. MUST PURCHASE FROM AN APPROVED SUPPLIER.PRODUCT WAS DISCARDED BY EMPLOYEE.APPX.2LBS.$10.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)

PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 3LBS. COOKED POTATO 89.4F-103.4F. .5LBS COOKED MEATLOAF 90.3F. 1LB. COOKED ROAST BEEF 104.5F.1LBS. CORNED BEEF 130.6F.ON LOWER SHELVES OF STEAM TABLES AND COUNTER TOPS.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX.5.5LBS. $30.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 1LB. SLICED TURKEY 47.1F AND 1LB. SLICED HAM 46.4F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 2LBS. $10.(PRIORITY 7-38-005)(COS)(CONSOLIDATED VIOLATION)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 125 OR MORE MICE DROPPINGS ON LOWER SHELF AT SERVICE COUNTER,UNDER COOKING ,INSIDE OF UNUSED COOLER,ON FLOOR NEXT TO PAPER GOODS STORAGE RACK,ALONG WALL BASES THROUGHOUT BOTH PREP AREAS,ON BOTH SIDES NEXT TO WALK IN COOLER.ALSO. EVIDENCE OF APPX. 5-7 LIVE LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/16/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTI-USE UTENSILS ON LOWER SHELF OF REAR PREP TABLES.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER,2-DOOR GLASS REACH IN COOLER & FREEZER.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM GRILL TABLE,UNUSED FRONT COOLER,STEAM TABLE,WALK IN COOLER SHELVING UNITS & FAN GUARD COVERS,PREP TABLES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY PIPE UNDERNEATH REAR 3- COMP SINK.SLOW DRAIN AT HAND SINK IN WOMEN'S TOILET ROOM.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A LID ON GARBAGE CAN IN WOMEN'S TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE WALL BASE UNDER REAR 3- COMP SINK,DAMAGED AND MISSING FLOOR TILES IN DINING AREA AND MISSING FLOOR DRAIN COVERS IN REAR PREP AREA,CEILING IN POOR REPAIR AT FRONT WINDOW.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM VENTILATION FAN IN WOMEN'S TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM FLOOR IN FRONT PREP AREA UNDERNEATH ALL EQUIPMENT AND SERVICE COUNTERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN EXCESSIVE GREASE AND DUST BUILD UP ON UPPER WALLS AND PIPES IN FRONT PREP AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: NO WIPING CLOTHS STORED IN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLERS AND MAINTAIN