Chicago Department of Public Health reports Out of Business for THIRD WORLD CAFE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1319820
Location recorded for this inspection · THIRD WORLD CAFE · 1301 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
531591
Location recorded for this inspection · THIRD WORLD CAFE · 1301 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT BASEMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND WALLS NOT SMOOTH AND EASY TO CLEAN BEHIND 3 COMPARTMENT SINK.(CHIPPING PAINT)
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE AND TWO COFFEE MACHINES.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
413919
Location recorded for this inspection · THIRD WORLD CAFE · 1301 E 53RD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST REMOVE DUST FROM REAR EXTERIOR OF OVEN AND FROM EXTERIOR OF LIGHT SHEILDS OVER PREP AREA. ALSO REMOVE DUST BUILD UP FROM THE VENTILATION HOOD OVER THE OVEN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER AND BEHIND HEAVY EQUIPMENT AND REMOVE FOOD DEBRIS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL STAINED CEILING TILES OVER PREP AND REAR STORGAE AREAS.
Local context · Chicago
How results compare in ZIP 60615
154 of 189 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.