Chicago · Official inspection records

CHIPOTLE MEXICAN GRILL

8 E MADISON ST · Chicago, IL 60602

Restaurant

Chicago Department of Public Health reports Pass for CHIPOTLE MEXICAN GRILL on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2645369

Location recorded for this inspection · CHIPOTLE MEXICAN GRILL · 8 E MADISON ST

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
414145

Location recorded for this inspection · CHIPOTLE MEXICAN GRILL · 8 E MADISON ST

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 33

    FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. LOOSE CAULKING INSIND ICE MAKER, INSTRUCTED TO REMOVE AND MAINTAIN

CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
197462

Location recorded for this inspection · CHIPOTLE MEXICAN GRILL · 8 E MADISON ST

The source labels this outcome “Pass w/ Conditions”.

This visit predates Chicago’s July 1, 2018 inspection procedure change.

Recorded violations

  • 3

    POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. FOUND 4LBS OF COOKED BEEF (BARBACOA) HELD AT 112.4F AT SERVICE LINE STEAM TABLE, INSTRUCTED MGR TO HOLD HOT FOODS AT 140F OR HIGHER. FOOD DISCARDED VALUED AT $24.00 .

  • 28

    * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: One copy of the Food Inspection Report Summary must be displayed and visible to all customers. FAILED INSPECTION SUMMARY FROM LAST REPORT NOT POSTED, INSTRUCTED MANAGER TO POST IN A CLEAR VIEW TO CUSTOMERS.

Local context · Chicago

How results compare in ZIP 60602

85 of 112 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • JIMMY JOHN'S6 E MADISON ST · Chicago, IL 60602Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • JIMMY JOHNS6 E MADISON ST · Chicago, IL 60602Restaurant · Chicago · Under 0.1 mi away
    Pass with ConditionsInspected
  • SODEXHO1 N STATE ST FL · Chicago, IL 60602Restaurant · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • MUCHIN COLLEGE PREP1 N STATE ST FL · Chicago, IL 60602School · Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • MUCHIN COLLEGE PREP1 N STATE ST · Chicago, IL 60602School · Chicago · Under 0.1 mi away
    PassInspected
  • MUCHIN COLLEGE PREP1 N STATE ST FL · Chicago, IL 60602School · Chicago · Under 0.1 mi away
    PassInspected

Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1696544.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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