7-ELEVEN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED FLOORS IN THE REAR WITH ACCUMULATED DIRT DEBRIS. INSTRUCTED TO CLEAN THRU OUT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED CLUTTER IN THE REAR. INSTRUCTED TO REMOVE UNNECESSARY CLUTTER AND ELEVATE EVERYTHING AT LEAST 6 INCHES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND VARIOUS EQUIPMENT WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ORGANIZE AND MAINTAIN STORAGE AREA REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXCESSIVE ICE BUILDUP IN FREEZER IN REAR STORAGE AREA .INSTRUCTED TO REMOVE AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED POP SPLATTER AND A PINK/WHITE SLIME SUBSTANCE THROUGH OUT DRAIN OF POP AND SLURPEE MACHINE. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY CLUTTER IN REAR STORAGE AREA NEAR 3 COMPARTMENT SINK WITH CARDBOARD BOXES, BAGS, EMPLOYEE ITEMS AND USED EQUIPMENT. INSTRUCTED TO REMOVE UNNECCSESARY ITEMS, ORGANIZE SINGLE SERVICE ARTICLES AND ELEVATE ALL ITEMS TO ALLOW PROPER CLEANING UNDER SHELVING UNITS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BROKEN DOOR GASKET ON 2-DOOR PREP FREEZER BEHIND THE SERVICE COUNTER NEXT TO THE EXPOSED HAND SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN DIRT AND DEBRIS FROM FLOORS BEHIND SERVICE COUNTER, IN REAR STORAGE, AND IN TOILET ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILES THROUGHOUT STORE. REPAIR PEELING PAINT FROM WALLS, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNED OUT LIGHT IN TOILET ROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOOSE FAUCET ON DUMP SINK AT COFFEE STATION LOCATED IN THE MIDDLE ISLE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST DESIGNATE AREA FOR EMPLOYEES PERSONAL ITEMS, PERSONAL ITEMS NOT ALLOWED IN PREP AREAS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FROZEN DESSERT STATION COUNTER AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALL AREAS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH ALL HEAVY EQUIPMENT( SHELVES, STOCK, SINKS, GREASE TRAP, AND COOLERS).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER FROM REAR HALLWAY LEADING TO THE GARBAGE AREA. ALSO REMOVE CLUTTER IN REAR DISH WASHING AREA. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTSHIELDS MISSING IN REAR DISHWASHING/STORAGE AREA IN REAR. PROVIDE SAME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE SPLASHGUARD INBETWEEN EXPOSED HANDSINK AND PREP TABLE IN FRONT PREP AREA. STOPPER MISSING FOR 3-COMPARTMENT SINK. PROVIDE SAME.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: EXTERIOR AND NOZZLES ON CHOCOLATE DISPENSING AND SLURPEE MACHINES ON SALES FLOOR, SHELVES AND CABINETS BEHIND THE FRONT SERVICE AREA, AND INSIDE CABINETS UNDERNEATH ALL SELF-SERVICE DISPENSING STATIONS ON SALES FLOOR WHERE NEEDED(DIRT, DUST AND SPILLS).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT ALL AREAS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH ALL HEAVY EQUIPMENT( SHELVES, STOCK, SINKS, GREASE TRAP, AND COOLERS).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN AND/OR PAINT WALL IN SEATING AREA. CLEAN DIRT AND STAINS FROM WALLS AND DOOR IN REAR DISH WASHING/STORAGE AREA.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES. BUFFALO CHICKEN ROLLS-137.4F, TACO CHEESE TAQUITOS-132.1F. ALL POTENTIALLY HAZARDOUS FOODS THAT ARE REHEATED MUST REACH AN INTERNAL TEMPERATURE OF 165F AND BE HELD AT 140 DEGREES OR ABOVE UNTIL SERVED. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL VIOLATION 7-38-005(A).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE EXTERIORS AND INTERIORS OF NOZZLES ON SLURPEE SELF-SERVICE DISPENSING MACHINE, STORAGE SHELVES BEHIND FRONT SERVICE COUNTER, AND WHITE PLASTIC JUICE RACKS ON SHELVES IN WALK-IN COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOORS IN THE FOLLOWING AREAS: UNDERNEATH AND IN BETWEEN THE CHIP RACKS ON SALES FLOOR, ALONG THE SIDES OF ALL LOWER DISPLAY SHELVES ON SALES FLOOR, ALONG THE BASES OF THE WALLS THROUGHOUT REAR STORAGE ROOM(DIRT, DEBRIS,POP SPILLAGE).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS IN REAR STORAGE AREA. CLEAN DUST BUILD-UP FROM CEILING VENTS AND LIGHT SHIELDS WHERE PRESENT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELD INSIDE FRONT PASTRY CASE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: BETTER ORGANIZE REAR STORAGE AREA, MUST ELIMINATE CLUTTER THROUGHOUT.

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: OBSERVED CUSTOMER ENTER FRONT FOOD PREP AREA TO GET PACKAGED CONDIMENTS THAT SHOULD BE OBTAINED FROM THE OTHER SIDE OF THE UNIT FACING THE SALES FLOOR. INSTRUCTED TO PROVIDE A BARRIER TO PREVENT UNAUTHORIZED PERSONNEL FROM ENTERING THIS RESTRICTED AREA.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT # 1395844 ON 01/30/2014 NOT CORRECTED. (34)MUST DETAIL CLEAN THE FLOORS UNDER SHELVES ON SALES FLOOR. MUST ALSO DETAIL CLEAN FLOORS IN THE EMPLOYEE WASHROOM AND IN REAR DISH WASHING AREA. (41)MUST REMOVE CLUTTER FROM REAR HALLWAY LEADING TO THE GARBAGE AREA. ALSO REMOVE CLUTTER IN REAR DISH WASHING AREA. STORE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST CORRECT MINOR VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. SERIOUS CITATION ISSUED 7-42-090

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN WALLS IN THE EMPLOYEE WASHROOM.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: TOILET IN EMPLOYEE WASHROOM NOT FLUSHING PROPERLY. MUST REPAIR. CRITICAL CITATION ISSUED 7-38-030

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: EMPLOYEE HAND WASHING FACILITIES WITH NO SOAP AND SANITARY HAND DRYING DEVICE AND HAND WASHING FACILITIES NOT READILY ACCESSIBLE FOR USE. NOTED NO SOAP OR SANITARY HAND DRYING DEVICE AT THE HAND SINK IN THE COFFEE PREP AREA. ALSO, NO PAPER TOWELS AT THE REAR HAND SINK IN THE DISH WASHING AREA. MUST PROVIDE SOAP AND A SANITARY HAND DRYING DEVICE AT ALL HAND WASHING FACILITIES. ALSO NOTED REAR HAND SINK IN DISH WASHING AREA OBSTRUCTED WITH CUPS, A DIRTY TOWEL AND BROKEN SODA BOTTLES. ALSO NOTED THE HAND SINK IN THE FRONT PREP AREA OBSTRUCTED BY A DRIP PAN. MUST REMOVE ITEMS FROM INTERIOR OF SINKS SO THAT HAND WASHING FACILITIES ARE READILY ACCESSIBLE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR OF THE THREE COMPARTMENT SINK AND THE WASH BOWL IN THE EMPLOYEE WASHROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN THE FLOORS UNDER SHELVES ON SALES FLOOR. MUST ALSO DETAIL CLEAN FLOORS IN THE EMPLOYEE WASHROOM AND IN REAR DISH WASHING AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN WALLS UNDER AND ABOVE THE THREE COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER FROM REAR HALLWAY LEADING TO THE GARBAGE AREA. ALSO REMOVE CLUTTER IN REAR DISH WASHING AREA. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.