ALOHA GRILL HAWAIIAN BBQ

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN MAIN FOOD PREPARATION AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS INSIDE LIGHT SHILEDS COVERS ABOVE PREP TABLES IN MAIN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER DAMAGED AND MISSING CEILING TILES IN REAR FOOD PREPARATION AREA. MUST REPAIR/REPLACE AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED GREASE BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17-- EXCESSIVE GREASE WAS NOTED ON THE CEILING VENTS IN THE FOOD PREP AREA, AND EXCESSIVE DUST ON THE CEILING VENT IN THE WASHROOM. MUST CLEAN AND MAINTAIN ALL. 6-201.11----DAMAGED FLOOR TILES IN THE WASHROOM. MUST REPLACE ALL TO BE SMOOTH AND CLEANABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 NEWLY CLEANED FLOORS IN SOME AREAS REVEALED BROKEN/DAMAGED FLOOR TILES SURROUNDING THE GREASE TRAP UNDER THE THREE-COMPARTMENT SINK, UNDER REAR TALL REACH-IN COOLER AND BULK CONTAINERS. MUST REPLACE/REPAIR ALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17-- EXCESSIVE GREASE WAS NOTED ON THE CEILING VENTS IN THE FOOD PREP AREA, AND EXCESSIVE DUST ON THE CEILING VENT IN THE WASHROOM. MUST CLEAN AND MAINTAIN ALL. 6-201.11----DAMAGED FLOOR TILES IN THE WASHROOM. MUST REPLACE ALL TO BE SMOOTH AND CLEANABLE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 NEWLY CLEANED FLOORS IN SOME AREAS REVEALED BROKEN/DAMAGED FLOOR TILES SURROUNDING THE GREASE TRAP UNDER THE THREE-COMPARTMENT SINK, UNDER REAR TALL REACH-IN COOLER AND BULK CONTAINERS. MUST REPLACE/REPAIR ALL.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B:4)PREVIOUS PRIORITY FOUNDATION VIOLATION #60 NOT CORRECTED. PREVIOUS CORE VIOLATIONS FROM REPORT #2554116 ON 4-8-22 WERE NOT CORRECTED. #47- BROKEN RUBBER GASKET INSIDE TWO DOORS OF REACH-IN COOLER. REPAIR ISSUE. #55- EXCESS FOOD DEBRIS, GRIME, AND WATER UNDER THE THREE-COMPARTMENT SINK AND BEHIND EQUIPMENT. CLEAN AND MAINTAIN. PRIORITY VIOLATION 7-42-090 CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: THE MENU DOES NOT HAVE A CONSUMER ADVISORY THAT DISCLOSES BY ASTERISK CUSTOMERS OF THE ANIMAL ORIGIN FOODS WITH A REMINDER THAT CONSUMING RAW OR UNDERCOOKED EGGS MAY INCREASE THE RISK OF FOODBORNE ILLNESS. MUST BE PROVIDED ON THE MENU. PRIORITY FOUNDATION VIOLATION.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK RICE CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD AS LINER FOR SHELVING OR EQUIPMENT THROUGHOUT THE FACILITY. MUST BE A SMOOTH, CLEANABLE SURFACE OR MATERIAL AS A LINER.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED PEELING PLASTIC PROTECTANT ON SEVERAL COOLER DOORS AND SIDES, INTERIOR AND EXTERIOR. MUST REMOVE ALL PEELING PLASTIC.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE GREASE WAS NOTED ON THE CEILING VENTS IN THE FOOD PREP AREA, AND EXCESSIVE DUST ON THE CEILING VENT IN THE WASHROOM. MUST CLEAN AND MAINTAIN ALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL WALL-MOUNTED SIGNAGE AT THE COOKS LINE HAND WASHING SINK EXTREMELY SOILED WITH EXCESSIVE GREASE. MUST REPLACE ALL.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT THE FRONT CASHIER STATION AREA AND FRONT STORAGE WITH DIRT AND EXCESSIVE DEBRIS. MUST CLEAN AND MAINTAIN.----MISSING CEILING TILES AND CEILING VENT COVER IN THE REAR PREP/DISH AREA ---DAMAGED FLOOR TILES IN THE WASHROOM. MUST REPLACE ALL TO BE SMOOTH AND CLEANABLE.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2554116 ON 4-8-22 WERE NOT CORRECTED. #41- MUST STORE WIPING CLOTHS IN PREP AREAS IN A SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN. #47- BROKEN RUBBER GASKET INSIDE TWO DOORS OF REACH-IN COOLER. REPAIR ISSUE. #48- 4-301.12: NOTED OVERSIZED LARGE POTS STORED ON TOP OF THE PREP TABLE. MUST PROVIDE A LARGE ENOUGH THREE-COMPARTMENT SINK TO SUBMERGE POTS TO PROPERLY WASH, RINSE, AND SANITIZE OR REMOVE SAID POTS. #55- EXCESS FOOD DEBRIS, GRIME, AND WATER UNDER THE THREE-COMPARTMENT SINK AND BEHIND EQUIPMENT. CLEAN AND MAINTAIN. #58-NO VALID ALLERGEN TRAINING CERTIFICATES ARE PROVIDED ON SITE. EXPIRED CERTIFICATES ON SITE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14: MUST STORE WIPING CLOTHS IN PREP AREAS IN A SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-204.18: CONDENSER UNIT INSIDE TWO DOOR REACH-IN COOLER IN PREP AREA PIPE IS CONTINUOUSLY LEAKING. INSTRUCTED TO REPAIR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. PREP TABLE BASE IS RUSTY UNABLE TO CLEAN. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE. BROKEN RUBBER GASKET INSIDE TWO-DOOR OF REACH-IN COOLER. REPAIR ISSUE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11(B, C, D, E): MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE REACH-IN COOLER. MUST USE WASHABLE CONTAINERS OR FOOD-GRADE DISPOSABLE PLASTIC BAGS.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12: NOTED USED LARGE POTS STORED ON TOP THE BASE OF PREP TABLE. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE SAID POTS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15; REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17: COVER IS NEEDED AT RECEPTACLE IN STAFF WASHROOM

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.115: OUTSIDE REFUSE AREA NOT MAINTAINED EXCESS ITEMS GARBAGE, FOOD DEBRIS ETC, ON GROUND BY AND AROUND GARBAGE CONTAINER. CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: EXCESS FOOD DEBRIS, GRIMES, AND WATER UNDER THE THREE COMPARTMENT SINK AND BEHIND EQUIPMENT, CLEAN AND MAINTAINED.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: NO ALLERGEN TRAINING CERTIFICATES ARE PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

FOOD SEPARATED AND PROTECTED - Comments: WE OBSERVED WATER FROM THE CONDENSER UNIT CONTINUOUSLY DRIPPING AND SPLASHING ON REFRIGERATE PANELS, SHELVES, AND ONTO READY-TO-EAT FOODS: PACKAGED LETTUCES, FRESH TOMATOES, COOKED PASTA, AND AT CLEANED RAW SHRIMPS. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. COS

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO REMINDER (IN THE MENU) AND DISCLOSURE (BY THE FOOD ITEMS) FOR ALL UNDERCOOKED FOODS. MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS, FOUNDATION VIOLATION#: 7-38-005. CITATION ISSUED.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS IN PREP AREAS IN A SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE REACH-IN COOLER. MUST USE WASHABLE CONTAINERS OR FOOD-GRADE DISPOSABLE PLASTIC BAGS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CONDENSER UNIT INSIDE TWO DOOR REACH-IN COOLER IN PREP AREA PIPE IS CONTINUOUSLY LEAKING. INSTRUCTED TO REPAIR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. PREP TABLE BASE IS RUSTY UNABLE TO CLEAN. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE. BROKEN RUBBER GASKET INSIDE TWO-DOOR OF REACH-IN COOLER. REPAIR ISSUE

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED USED LARGE POTS STORED ON TOP THE BASE OF PREP TABLE. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE SAID POTS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR LEAKING FAUCET AT THREE COMPARTMENT SINK.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: COVER IS NEEDED AT RECEPTACLE IN STAFF WASHROOM

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE REFUSE AREA NOT MAINTAINED EXCESS ITEMS GARBAGE, FOOD DEBRIS ETC, ON GROUND BY AND AROUND GARBAGE CONTAINER. CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESS FOOD DEBRIS, GRIMES, AND WATER UNDER THE THREE COMPARTMENT SINK AND BEHIND EQUIPMENT, CLEAN AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING AND BROKEN CEILING TILES AT REAR PREP AREA.REPAIR ISSUE.

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATES ARE PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDINK IN REAR INACCESSIBLE AND BLOCKED BY MOP BUCKET AND MOPS WITHIN SINK. OBSERVED NO SOAP AND NO PAPER TOWLES AT SINK. SINK WAS MADE FULLY ACCESSIBLE DURING INSPECTION AND SOAP AND PAPER TOWELS WERE MADE AVAILABLE DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-010

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD SURFACE OF RECEPTACLE TO HOLD PLASTIC BUCKETS FOR MARINAIDES. MUST PAINT OR SEAL RAW WOOD AND RESTORE TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED REAR EXIT DOOR VERY DIRTY. CLEAN AND MAINTAIN REAR EXIT DOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING IN REAR OF KITCHEN WITH STAINED CEILING TILES AND EVIDENCE OF PREVIOUS LEAK. MUST REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS NEED TO BE HUNG AFTER USE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPLACE TORN DOOR GASKET ON COOLER 1, IN PREP AREA. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPLACE WHITE & YELLOW CUTTING BOARDS IN PREP AREA. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. INSTRUCTED TO MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM EXTERIOR OF FYER, ALL HOSES CONNECTED TO COOKING EQUIPMENT, AND WHEEL CASTERS ON ALL HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF ALL REACH N COOLERS, LOWER SHELVES ON PREP TABLES, AND STORAGE COMPARTMENTS BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO MAINTAIN.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVE PRIORITY VIOLATION NOT CORRECTED FROM INSPECTION REPORT DATED 10/4/2019. VIOLATION INCLUDES: #50: OBSERVED NO HOT WATER AT HAND SINK IN STAFF TOILET ROOM (65F). INSTRUCTED MANAGER TO RESTORE HOT WATER TO A MINIMUM HOT TEMPERATURE OF 100F. INSTRUCTED STAFF TO USE HAND SINK IMMEDIATELY OUTSIDE TOILET ROOM TO WASH HANDS UNTIL HOT WATER HAS BEEN RESTORED AT HAND SINK IN THE TOILET ROOM. PRIORITY VIOLATION 7-38-030 (C) GIVEN 2 DAY TO RESTORE HOT WATER: 10/8/19. VIOLATION STILL EXISTS, PRIORITY VIOLATION 7-38-030(c) CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR LEAKY FAUCET BASE AT 3-COMP SINK, INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS ON FLOORS AND WALLS THROUGHOUT PREP AREA. ALSO, REPAIR PEELING PAINT FROM WALLS IN CUSTOMER SEATING AREA, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST FROM CEILING VENTS THROUGHOUT PREMISES, INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNED OUT LIGHT ABOVE FRONT SERVICE COUNTER, INSTRUCTED TO MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL ALL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPLACE TORN DOOR GASKET ON COOLER 1, IN PREP AREA. INSTRUCTED TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPLACE WHITE & YELLOW CUTTING BOARDS IN PREP AREA. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. INSTRUCTED TO MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM EXTERIOR OF FYER, ALL HOSES CONNECTED TO COOKING EQUIPMENT, AND WHEEL CASTERS ON ALL HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DRIED FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF ALL REACH N COOLERS, LOWER SHELVES ON PREP TABLES, AND STORAGE COMPARTMENTS BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO MAINTAIN.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT WATER AT HAND SINK IN STAFF TOILET ROOM (65F). INSTRUCTED MANAGER TO RESTORE HOT WATER TO A MINIMUM HOT TEMPERATURE OF 100F. INSTRUCTED STAFF TO USE HAND SINK IMMEDIATELY OUTSIDE TOILET ROOM TO WASH HANDS UNTIL HOT WATER HAS BEEN RESTORED AT HAND SINK IN THE TOILET ROOM. PRIORITY VIOLATION 7-38-030 (C) GIVEN 2 DAY TO RESTORE HOT WATER: 10/8/19.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR LEAKY FAUCET BASE AT 3-COMP SINK, INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DRIED FOOD DEBRIS ON FLOORS AND WALLS THROUGHOUT PREP AREA. ALSO, REPAIR PEELING PAINT FROM WALLS IN CUSTOMER SEATING AREA, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST FROM CEILING VENTS THROUGHOUT PREMISES, INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNED OUT LIGHT ABOVE FRONT SERVICE COUNTER, INSTRUCTED TO MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.