Chicago Department of Public Health reports Pass for HAWKEYE'S BAR & GRILL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2639162
Location recorded for this inspection · HAWKEYE'S BAR & GRILL · 1458 W TAYLOR ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: MISSING HANDAWASH SIGNAGE AT HANDWASH SINKS. INSTD TO PROVIDE SIGNAGE AND MAINTAIN
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-502.13 PREMISES RE USING SOUR CREAM CONTAINERS TO STORE OTHER FOODS IN COOLER. INSTD TO USE PROPER FOOD GRADE CONTAINERS DESIGNED FOR MULTI USE. SINGLE SERVICE CONTAINERS ARE NOT TO BE REUSED
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12: HEAVILY STAINED CUTTING BOARD WITH DEEP, DARK GROOVES AT SALAD PREP COOLER STATION. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C): DOOR HANDLES AND UNDERNEATH DOOR HANDLES FOR ALL REFRIGERATION UNITS AND WALK IN COOLER NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 5-205.15 LOOSE FAUCET HANDLES AT BASEMENT BAR HANDWASH SINK. INSTD TO REPAIR AND MAINTAIN
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.18: BASIN OF BAR HANDWASH SINK AND FAUCET HANDLES OF HANDWASH SINK IN MAIN PREP AREA, WITH EXCESSIVE DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: 1ST FLOOR BAR WET AND STANDING WATER IN VARIOUS AREAS. INSTD TO KEEP CLEAN AND DRY. FLOOR DRAIN AT BAR 3-COMPARTMENT SINK WITH EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1324306
Location recorded for this inspection · HAWKEYE'S BAR & GRILL · 1458 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN POP GUN HOLDER AT FRONT BAR AREA TO PREVENT BREEDING GROUND FOR SMALL FLYING INSECTS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN POP SYRUP AREA AND LIQUOR ROOM IN BASEMENT NEEDS CLEANING TO REMOVE SPILLS AND/OR DEBRIS.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN LIGHT SHIELDS ABOVE PREP TABLE/SERVER COUNTER TO REMOVE DEBRIS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
586337
Location recorded for this inspection · HAWKEYE'S BAR & GRILL · 1458 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. MUST INVERT ALL MULTI USE UTENSILS AT ALL TIMES.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST DETAIL CLEAN INTERIOR OF ALL FRYERS ON PREMISES, SODA DISPENSERS AR MAIN BAR AREA, AND EXTERIOR OF COOLERS, AND REFRIGERATORS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPAINT CRACKED FLOOR AT MAIN KITCHEN AREA TO BE SMOOTH AND EASILY CLEANABLE.MUST CLEAN FLOORS UNDER, AROUND AND BEHIND ALL HEAVY EQUIPTMENT AT KITCHEN AND IN THE BASEMENT STORAGE AREAS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST TIGHTEN COLD WATER FAUCET HANDLE AT FRONT 3COMP BAR SINK.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST DECLUTTER AND BETTER ORGANIZE ALL STORAGE AREAS IN THE BASEMENT. ITEMS MUST BE 6 INCHES OFF THE FLOOR AT ALL TIMES.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
565419
Location recorded for this inspection · HAWKEYE'S BAR & GRILL · 1458 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE BAR SODA GUN HOLDERS, WALK-IN COOLER ALUMINUM RACK, ICE SCOOP HOLDER IN THE BASEMENT AND CAN OPENER ARE FULL OF RESIDUE. WASH, RINSE AND SANITIZE THE EQUIPMENT IN DETAIL.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE CASTERS AND PIPES UNDER AND BEHIND FRYERS ARE GREASY, CLEAN THE KITCHEN EQUIPMENT AND SURFACES IN DETAIL.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE WALLS IN THE BASEMENT DISH ROOM AND BEHIND THE COFFEE STATION ARE DIRTY AND DAMAGED, CLEAN AND MAINTAIN THE WALLS AND CEILINGS SO THEY ARE SMOOTH AND SANITARY FROM TOP TO BOTTOM.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE MAIN BAR DRAIN HAS A BUNCH OF DEBRIS INSIDE AND NO SCREEN OR STRAINER, CLEAN OUT THE DRAIN AND INSTALL A STRAINER.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
120601
Location recorded for this inspection · HAWKEYE'S BAR & GRILL · 1458 W TAYLOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Clean the warming equipment and steamtable surfaces in detail.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Clean and maintain the floors and baseboards so they are smooth and sanitary from corner to corner. Repair the damaged baseboards in the kitchen and clean and maintain the bar floors.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Clean the upstairs kitchen walls and ceiling.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Repair the basement kitchen light fixture.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.