Chicago Department of Public Health reports Pass with Conditions for SHANGHAI TERRACE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2630803
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
22
PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 47.0 F AND 48.0 F INSIDE WOK REACH IN COOLER- SHRIMP WONTON, SHRIMP, CHOPPED VEGGIES STIR AND BBQ PORK. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. PRIORITY VIOLATION 7-38-005. ALL OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED. FOODS DISCARDED WEIGHT- 7 LBS, VALUED AT $150.00.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: FOUND WOK REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 48.0 F, FOUND SHRIMP, BBQ PORK, ETC. HELD INSIDE SAID COOLER. INSTRUCTED MANAGER MUST REPAIR WOK COOLER, AMBIENT AIR TEMPERATURE MUST BE 41.0 FOR BELOW. PRIORITY VIOLATION 7-38-005.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: PREP AREA HANDWASH SINK PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2611670
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
23
PROPER DATE MARKING AND DISPOSITION - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE 2 DOOR COOLER TO BE IMPROPER: MILK, HEAVY CREAM, HALF & HALF @44.6F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 3 LBS OF PRODUCTS WORTH $15.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION COMBINED WITH OTHER VIOLATIONS ON INSPECTION #2611669.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED 3 COMPARTMENT SINK LEAKING FROM 1ST BASIN, NOTED HAND SINK SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2589648
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: Inaccurate thermometer in dairy double door cooler, instructed to provide.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food containers not labeled with common name. Instructed to label and maintain
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2574384
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Slow drainage at main kitchen hand wash sink, instructed to repair and maintain.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food containers ( salt, sugar...) not labeled with common name. Instructed to label and maintain.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2549347
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: INACCURATE THERMOMETER FOR PREP COOLER, INSTRUCTED TO PROVIDE GOOD WORKING ONES.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FLOUR BINS MISSING LABELS, INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NOT CLEAN AROUND GREASE TRAP, INSTRUCTED TO CLEAN AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2500238
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
Recorded violations
58
ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2473176
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2244159
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASH SINK FOR THE BAR PREP AREA. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A MISSING CEILING TILE BY THE DISHWASHING AREA. MUST REPLACE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2130020
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD BUILD UP ON EXTERIOR OF GREASE TRAP. INSTRUCTED MANAGER TO CLEAN EXTERIOR OF GREASE TRAP AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS/DIRT BUILD UP ON FLOOR ALONG WALLS/CORNERS IN PREP AREA. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR THROUGHOUT PREP AREA AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1995605
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REUSING EMPTY WINE BOTTLES AS A MULTI-USE UTENSILS FOR FOOD STORAGE, INSTRUCTED TO USE PROPER FOOD CONTAINERS THAT CAN BE WASHED AND SANITAIZED PROPERLY.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MISSING REFRIGERATION THERMOMETER IN DAIRY COOLER, INSTRUCTED TO PROVIDE.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1970582
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE GASKETS AROUND THE REACH-IN REFRIGERATORS TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN THE FLOORS UNDER THE REACH-IN REFRIGERATOR TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1953445
Location recorded for this inspection · SHANGHAI TERRACE · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST STORE FORK AND SPOON UTENSILS FACING ONE DIRECTION TO AVOID HAND CONTACT WITH THE FOOD CONTACT SURFACE OF UTENSILS.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED THE ICE SCOOP LYING IN THE ICE WITH THE HANDLE FACING DOWN IN THE ICE. INSTRUCTED TO STORE SCOOP WITH THE HANDLE FACING UP OR IN A SEPARE CONTAINER IN BETWEEN USE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HEAVY GREASE AND FOOD DEBRIS BUILDUP IN THE DEEP FRYER BASKETS. INSTRUCTED TO DETAIL CLEAN FRYER BASKETS AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE A MISSING LIGHT SHIELD FOR THE LIGHT FIXTURE ABOVE THE PREP AREA IN THE KITCHEN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED A LEAK UNDER THE MIDDLE COMPARMTENT SINK (NOT THE PIPE) OF THE 3-COMPARTMENT SINK IN THE DISHWASHING AREA. INSTRUCTED TO REPAIR SINK AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60611
511 of 642 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.