Chicago · Official inspection records
108 E SUPERIOR ST · Chicago, IL 60611
Restaurant
Chicago Department of Public Health reports Pass for PIERROT GOURMET on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
THERMOMETERS PROVIDED & ACCURATE - Comments: Broken thermometer in dessert cooler, instructed to replace.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Missing hand wash sign at employees men's restroom and front prep area hand wash sink, instructed to post.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: Disposable food containers stored next to dusty cooler compressor at kitchen cabinet. Instructed to keep away.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 1/2- 1 INCH GAP BETWEEN EXTERIOR DOORS (FROM FLOOR TO MIDDLE OF DOORS) ON THE RIGHT (NORTH) SIDE OF DINING ROOM. MUST REPAIR TO MAKE ALL DOORS TIGHTFITTING TO PREVENT PEST ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DIRT DEBRIS AROUND AND UNDER ALL EQUIPMENT LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT DEBRIS AROUND AND UNDER ALL EQUIPMENT LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
The source labels this outcome “Pass w/ Conditions”.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT ACCUMULATION OF DIRT/DEBRIS ON THE INTERIOR OF THE ICE MACHINE. MUST REMOVE DIRT/DEBRIS, DETAIL CLEAN, AND MAINTAIN.
PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED 1# OF HOLLANDAISE SAUCE ON THE COUNTER OF THE FRONT PREP AREA HELD AT IMPROPER TEMPERATURE (84.2F). PIC CORRECTED VIOLATION ON SITE BY VOLUNTARILY DISCARDING THE SAUCE WITH A REPORTED VALUE OF $50.00. PRIORITY VIOLATION#:7-38-005. CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE ALLERGEN INFORMATION ON LABELS OF ALL "GRAB AND GO" FOODS FOR SALE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE ALL REQUIRED INFORMATION ON LABELS FOR THE "GRAB AND GO" ITEMS FOR SALE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLIGHT LEAK AT THE FAUCET OF THE SINK ADJACENT TO THE DISHWASH MACHINE. MUST REPAIR AND MAINTAIN.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED SOME COOLERS MISSING THERMOMETERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS FOR ALL COOLERS.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DUST BUILD-UP NOTED ON STAND UP COOLERS FAN COVERS, SILK PLANTS ABOVE OPEN FOOD CONTAINERS, INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SPILLS OF LIQUID NOTED UNDER FRONT COUNTER AND 3-COMP SINK, INSTRUCTED TO KEEP FLOOR CLEAN AND DRY AS POSSIBLE.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A SPLASH GUARD MISSING AT THE FRONT HAND WASH SINK, INSTRUCTED TO INSTALL.
Location recorded for this inspection · PIERROT GOURMET · 108 E SUPERIOR ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED EMPLOYEES PREPARING FOOD IN THE KITCHEN WITHOUT A HAIR RESTRAINT. ALL EMPLOYEES SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST STORE WIPING CLOTHS IN A SANITIZER SOLUTION IN BETWEEN USE.
Local context · Chicago
511 of 642 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1092376.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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