Supermercado Santos

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF ALL REACH IN COOLERS TO REMOVE SPILLS AND/OR DEBRIS. ALSO DEFROST AND CLEAN THE INTERIOR OF THE REACH IN ICE CREAM DISPLAY FREEZER.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST DETAIL CLEAN FIXTURES IN THE WASHROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREA: ROUND THE DELI COUNTER, WASHROOM AND REAR STORAGE AREA UNDER AND BEHIND SHELVING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED A FEW HOLES AND OPENINGS INTO THE FLOOR AND WALL BASE IN THE REAR. MUST SEAL TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED  FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES AND A VALID MUST REMAIN POSTED ON SITE WHENEVER TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS IN THE WASHROOM AT THE WASHBOWL SINK. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER OBTAINED PAPER TOWELS FOR HAND SINK DURING TIME OF INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED THE INTERIOR OF THE REACH-IN AND WALK-IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: FOOD STORAGE CONTAINERS NOT LABELED WITH COMMON NAME. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19: CARDBOARD LINING ON BOTTOM OF STORAGE SHELF IN REAR PREP AREA. INSTD TO REMOVE SO AS SURFACE TO BE SMOOTH AND EASILY CLEANABLE

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOOD STORAGE CONTAINERS NOT LABELED WITH COMMON NAME. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CARDBOARD LINING ON BOTTOM OF STORAGE SHELF IN REAR PREP AREA. INSTD TO REMOVE SO AS SURFACE TO BE SMOOTH AND EASILY CLEANABLE

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EXCESSIVE DEAD INSECTS THROUGHOUT FACILITY, ON AND UNDER SHELVING AND EQUIPMENT AND IN PEST CONTROL TRAPS. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL DEAD INSECTS, CLEAN AND SANITIZE AREA, AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED WORN AND DIRTY GASKETS ON COOLERS IN FRONT DRINK AREA. INSTRUCTED PERSON IN CHARGE TO REPLACE/REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED SHELVING IN WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REPLACE/REPAIR AND MAINTAIN FOR THE PREVENTION OF CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BUILD UP OF DEBRIS AND DEAD INSECTS(FLIES) IN FRONT DRINK COOLERS. (ALL BOTTLES PROIPERLY SEALED FROM CONTAMINATION.) INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN REAR DRY STORAGE AREA(WHITE BUCKETS). INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DUST AND FOOD DEBRIS ON FLOOR UNDERNEATH SHELVING AND EQUIPMENT IN REAR DRY STORAGE AREA AND FRONT SALES AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AT ALL TIMES.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHT BULB AND DIM LIGHTING IN MEAT WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REPLACE BULBS AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY SURFACE ON EXTERIOR OF GREASE TRAP AT 3-COMPARTMENT SINK. INSTD TO REMOVE RUST AND MAINTAIN

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: MISSING A RECEPTACLE HANDWASH SINKS IN FRONT PREP AREA FOR DISPOSABLE HAND DRYING TOWELS. A receptacle shall be provided in each area of the RETAIL FOOD ESTABLISHMENT or PREMISES where REFUSE is generated or commonly discarded. INSTD TO PROVIDE AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CRACKED/MISSING FLOOR TILES IN FRONT OF WALK IN COOLER. INSTD TO REPAIR AND MAINTAIN

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED APPROXIMATLEY 9LBS OF CARNITAS, 20LBS OF BEEF, 3 LBS OF CHOPPED TOMATOES STORED INSIDE WALK IN COOLER WITHOUT ANY DATE MARKING LABELS. INSTRUCTED TO PROVIDE DATE MARKING LABELS( NOT TO EXCEED 7 DAYS) ON ALL READY TO EAT AND REFRIGERATED ITEMS THAT ARE STORED FOR MORE THAN 24 HOURS. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. MANAGER DISCARDED AND DENATURED VOLUNTARILY DURING INSPECTION. 7-38-005. CITATION ISSUED.

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED PREMISE CURING PORK ON SITE DURING TIME OF INSPECTION WITHOUT REQUIRED VARIANCE ISSUED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH. NOTED APPROXIMATELY 25 LBS OF PORK BEING DRIED HANGING FROM HOOD FILTERS OVER COOKING EQUIPMENT IN PREP AREA. INSTRUCTED TO CONTACT CDPH FOR VARIANCE APPROVAL INFORMATION. PORK VOLUNTARILTY DISCARDED DURING THIS TIME BY PERSON IN CHARGE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: OBSERVED PREMISE CURING PORK ON SITE DURING TIME OF INSPECTION WITHOUT REQUIRED VARIANCE ISSUED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH. NOTED APPROXIMATELY 25 LBS OF PORK BEING DRIED HANGING FROM HOOD FILTERS OVER COOKING EQUIPMENT IN PREP AREA. INSTRUCTED TO CONTACT CDPH FOR VARIANCE APPROVAL INFORMATION. PORK VOLUNTARILTY DISCARDED DURING THIS TIME BY PERSON IN CHARGE. PRIORITY FOUNDATION VIOLATION. 7-38-005. SEE VIOLATION #29 FOR CITATION ISSUANCE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ALL PREP TABLES AND EQUIPMENT LOCATED IN PREP AREAS IN NEED OF CLEANING. MUST REMOVE ALL DRIED FOOD DEBRIS AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE AMOUNTS OF BLACK CRATES STACKED AND STORED INSIDE WALK IN COOLERS, AND IN REAR STORAGE. INSTRUCTED TO REMOVE AND MAINTAIN PREMISE FREE OF UNNECESARY ITEMS AND CLUTTER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE DRIED FOOD DEBRIS ON FLOORS INSIDE WALK IN COOLER . MUST CLEAN AND MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MISSING DISINFECTANT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE EFFECTIVE DISINFECTANT AGAINST NOROVIRUS AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.

PROPER DATE MARKING AND DISPOSITION - Comments: OPENED PACKAGES OF DELI MEATS AND CHEESES NOT PROPERLY LABELED OR DATED. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS OR AN APPROVED PROCEDURE IN PLACE. PRIORITY FOUNDATION VIOLATION 7-38-005.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CONDENSOR LINE LEAKING IN WALK IN COOLER. INSTD TO REPAIR AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: Inspector Comments: OBSERVED NO EMPLOYEE HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: Inspector Comments: OBSERVED NO CLEAN -UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: Inspector Comments: Inspector Comments: OBSERVED NO VARIANCE FOR BEEF BEING CURED HANGING ON OVER HEAD PADDLES OVER LARGE COOKERS IN PREP AREA .MUST CONTACT CDPH AND PROVIDE DOCUMENTATION.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LID ON FOOD STORAGE CONTAINER,INTERIOR DOOR PANEL OF BAGGED ICE FREEZER IN POOR REPAIR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM CUTTING BOARDS,PREP TABLES,MICROWAVE,ROLLING CARTS,FOOD STORAGE SHELVES,CHIP DISPLAY RACKS,ALL REACH IN AND WALK IN COOLERS SHELVING UNITS,SAW MACHINE,ALL UNUSED EQUIPMENT.MUST DEFROST ICE CREAM FREEZER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR AND WALL TILES THROUGHOUT,STAINED CEILING .MUST SEAL ALL GAPS AND HOLES IN WALLS THROUGHOUT

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: Inspector Comments: MUST CLEAN MOLD BUILD UP FROM WALLS IN BOTH WALK IN COOLERS AND FOOD DEBRIS FROM WALLS IN PREP AREAS.MUST CLEAN SPIDER WEBS FROM WALLS IN TOILETROOMS.MUST CLEAN DUST BUILD UP FROM CEILING VENTS.MUST CLEAN DEBRIS FROM FLOOR THROUGHOUT AND ON SALES FLOOR UNDER DISPLAY SHELVES.MUST REMOVE STANDING WATER FROM UNDER DELI DISPLAY UNIT.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2200673 8/8/18 #38- STILL FINDING EVIDENCE OF APPX. 11- LIVE ROACHES CRAWLING ON FLOOR UNDER HAND SINK,ON CORD UNDERNEATH THE CUBER ON TOP OF PREP TABLE,IN BETWEEN PLATE PARTS OF SAW MACHINE,ON DELI WRAPPING PAPER ON LOWER SHELF OF PREP TABLE,ON FLOOR AND INTERIOR TRIM OF LOWER DOOR COMPARTMENTS OF MEAT/DELI COOLER IN MEAT/DELI PREP AREA AND SEVERAL DEAD ROACHES IN SAME AREAS.ALSO,STILL EVIDENCE OF APPX.20 OR MORE LIVE SMALL FLIES FLYING AROUND IN DELI/MEAT AND MAIN PREP AREAS,CRAWLING ON ROTTEN VEGETABLES(TOMATOES AND ONIONS) ON DISPLAY FOR SALE.A RECEIPT OF SERVICE FROM PEST CONTROL DATED 8/10 & 8/14 ON SITE.EVIDENCE AS BEEN REMOVED BY MANAGER AT THIS TIME OF INSPECTION.PEST CONTROL HAS BEEN CONTACTED TO COME OUT FOR SERVICE TODAY.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/16/18.(PRIORITY-CITATION ISSUED 7-42-090)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: OBSERVED NO EMPLOYEE HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Inspector Comments: OBSERVED NO CLEAN -UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: Inspector Comments: OBSERVED NO VARIANCE FOR BEEF BEING CURED HANGING ON OVER HEAD PADDLES OVER LARGE COOKERS IN PREP AREA .MUST CONTACT CDPH AND PROVIDE DOCUMENTATION

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Inspector Comments: OBSERVED EVIDENCE OF APPX. 25 OR MORE LIVE ROACHES CRAWLING ON FLOOR IN BETWEEN AND AROUND MOTORS OF3- POP COOLERS AND ICE CREAM FREEZER ON SALES FLOOR,MOTOR OF MEAT DISPLAY UNIT AND ON TOP OF MEAT CUBER.APPX.15 OR MORE LIVE LARGE FLIES AND APPX.25 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES AND PRE/DISH WASHING AREAS.RECOMMENDED TO HAVE A PEST A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/8/18.(PRIORITY FOUNDATION 7-38-020A)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LID ON FOOD STORAGE CONTAINER,INTERIOR DOOR PANEL OF BAGGED ICE FREEZER IN POOR REPAIR

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: Inspector Comments: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZER SOLUTION CONCENTRATION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM CUTTING BOARDS,PREP TABLES,MICROWAVE,ROLLING CARTS,FOOD STORAGE SHELVES,CHIP DISPLAY RACKS,ALL REACH IN AND WALK IN COOLERS SHELVING UNITS,LOWER SHELF OF STEAM TABLE,SAW MACHINE,ALL UNUSED EQUIPMENT

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: MUST CLEAN EXTERIOR OF GREASE TRAP AT 3- COMP SINK.MUST CLEAN MOPSINK BASIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST CLEAN MOLD BUILD UP FROM WALLS IN BOTH WALK IN COOLERS AND FOOD DEBRIS FROM WALLS IN PREP AREAS.MUST CLEAN SPIDER WEBS FROM WALLS IN TOILETROOMS.MUST CLEAN DUST BUILD UP FROM CEILING VENTS.MUST CLEAN DEBRIS FROM FLOOR THROUGHOUT AND ON SALES FLOOR UNDER DISPLAY SHELVES

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR AND WALL TILES THROUGHOUT,STAINED AND DAMAGED CEILING .MUST SEAL ALL GAPS AND HOLES IN WALLS THROUGHOUT

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN PREP AREAS AND MOPSINK CLOSET

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Inspector Comments: MUST PROVIDE VENTILATION IN REAR TOILETROOM

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN -UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED NO VARIANCE FOR BEEF BEING CURED HANGING ON OVER HEAD PADDLES OVER LARGE COOKERS IN PREP AREA .MUST CONTACT CDPH AND PROVIDE DOCUMENTATION.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 25 OR MORE LIVE ROACHES CRAWLING ON FLOOR IN BETWEEN AND AROUND MOTORS OF3- POP COOLERS AND ICE CREAM FREEZER ON SALES FLOOR,MOTOR OF MEAT DISPLAY UNIT AND ON TOP OF MEAT CUBER.APPX.15 OR MORE LIVE LARGE FLIES AND APPX.25 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES AND PRE/DISH WASHING AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/8/18.(PRIORITY FOUNDATION 7-38-020A)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE DAMAGED LID ON FOOD STORAGE CONTAINER,INTERIOR DOOR PANEL OF BAGGED ICE FREEZER IN POOR REPAIR.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZER SOLUTION CONCENTRATION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM CUTTING BOARDS,PREP TABLES,MICROWAVE,ROLLING CARTS,FOOD STORAGE SHELVES,CHIP DISPLAY RACKS,ALL REACH IN AND WALK IN COOLERS SHELVING UNITS,LOWER SHELF OF STEAM TABLE,SAW MACHINE,ALL UNUSED EQUIPMENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN EXTERIOR OF GREASE TRAP AT 3- COMP SINK.MUST CLEAN MOPSINK BASIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY SINK STOPPER HANDLE ON MIDDLE BASIN OF 3- COMP SINK

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED 3- COMPARTMENT SINK BACKING UP IN BOTH SINK BASINS AND FILLING UP AND SLOW DRAINING WHEN WATER IS RELEASED FROM MIDDLE COMPARTMENT WITH GREASE AND FOOD DEBRIS.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030C)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN MOLD BUILD UP FROM WALLS IN BOTH WALK IN COOLERS AND FOOD DEBRIS FROM WALLS IN PREP AREAS.MUST CLEAN SPIDER WEBS FROM WALLS IN TOILETROOMS.MUST CLEAN DUST BUILD UP FROM CEILING VENTS.MUST CLEAN DEBRIS FROM FLOOR THROUGHOUT AND ON SALES FLOOR UNDER DISPLAY SHELVES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR AND WALL TILES THROUGHOUT,STAINED AND DAMAGED CEILING .MUST SEAL ALL GAPS AND HOLES IN WALLS THROUGHOUT.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNTOUT LIGHTS IN PREP AREAS AND MOPSINK CLOSET.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE VENTILATION IN REAR TOILETROOM.