PATIO RESTAURANT

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED, AND SERVED (BEEF SANDWICHES, HOT DOGS, FRENCH FRIES, ETC.) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF THE FLOOR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON THE FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN PREP, DISHWASHING, STORAGE, AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND ALL CORNERS IN ALL AREAS. OBSERVED DUST BUILDUP ON THE FAN IN THE WALK-IN COOLER, LIGHT SHIELDS IN THE COOKING AREA, AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS, AND CEILING/WALL VENTS.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SIGNAGE NEEDED INSIDE THE EMPLOYEE WASHROOMS. MUST PROVIDE.

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD EMPLOYEES PREPARING OPEN FOODS WITHOUT HAIR RESTRAINTS. MUST PROVIDE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DIRTY CARDBOARD BEING USED TO LINE THE SHELVES IN THE REAR STORAGE ROOM. MUST REMOVE AND PROVIDE SHELVING THAT IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND NO COVERED WASTE RECEPTACLE INSIDE THE UNISEX EMPLOYEE WASHROOMS. MUST PROVIDE A COVERED WASTE RECEPTACLE FOR EACH WASHROOM AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRT AND GREASE BUILD UP ON THE FLOOR IN THE REAR PREP AREA UNDERNEATH AND BEHIND THE OVEN. MUST CLEAN AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13- OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-202.14-MUST INSTALL SELF CLOSING DEVICE ON BATHROOM DOOR (FAR REAR).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11-OBSERVED 3 MISSING WALL TILES ABOVE 3-COMPARTMENT SINK. MUST REPAIR.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2/14/2019, REPORT #2261939. #58-PA 100-0367 THE CERTIFIED FOOD MANAGER DID NOT HAVE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 100 RAT DROPPINGS SCATTERED THROUGHOUT BASEMENT. OBSERVED 50 RAT DROPPINGS NEAR BOTTOM OF BASEMENT STEPS, 30 RAT DROPPINGS UNDER BASEMENT STAIRS AND 20 RAT DROPPINGS ALONG WALLS ON RIGHT SIDE OF BASEMENT. MUST ELIMINATE ALL EVIDENCE OF PEST ACTIVITY ON PREMISES. INSTRUCTED TO HAVE PEST CONTROL PROVIDE SERVICES TO CLEAN AND ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD MOUSE ON MOUSE TRAP ALONG LEFT SIDE OF WALL IN BASEMENT. MUST REMOVE FROM PREMISES.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT ON SITE. INSTRUCTED TO PROVIDE CHEMICAL TEST KIT ON SITE AT ALL TIMES TO ACCURATELY MEASURE THE CONCENTRATION IN MG/L OF SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST INSTALL SELF CLOSING DEVICE ON BATHROOM DOOR (FAR REAR).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED 3 MISSING WALL TILES ABOVE 3-COMPARTMENT SINK. MUST REPAIR.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2/14/2019, REPORT #2261939. #58-PA 100-0367 THE CERTIFIED FOOD MANAGER DID NOT HAVE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: NO WRITTEN EMPLOYEE VERIFICATION REGARDING COVID VACCINATION/TESTING. MUST PROVIDE. All covered entities shall comply with OSHA standards 1910.501(e) & (g) relating to employee vaccination status and testing at covered locations, regardless of the number of their employees. 2-112-340. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND A WRITTEN PROCEDURE BUT NO SUPPLIES ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED TO PROVIDE REQUIRED SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. PRIORITY FOUNDATION VIOLATION 7-38-005. ADDITIONAL TIME GRANTED TO OBTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES AND INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE OBSERVED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR UNDER COOKING EQUIPMENT AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: SEE VIO #60

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM FEBRUARY 14, 2019 AS REQUIRED; MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 ISSUED. #58 INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CEILING IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN. FLOORS UNDER COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. CORRECT AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 THE CERTIFIED FOOD MANAGER DID NOT HAVE THE ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED A SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE, SUBSTANCE LIKELY TO CONTAMINATE THE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO HAVE MACHINE SERVICED, CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A)

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON-SITE DURING THE INSPECTION, WHILE POTENTIALLY HAZARDOUS FOODS; ITALIAN BEEF & SAUSAGES, PIZZA PUFFS,ETC., ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON-SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BROKEN DOOR GASKET ON PREP COOLER BEHIND SERVICE COUNTER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR BROKEN FLOOR TILE IN THE REAR STORAGE AREA, NEAR THE EXIT DOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FOR CEILING VENT IN TOILET ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN REAR PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LIGHT SHIELDS REAR KITCHEN PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKING FAUCET AT THREE COMPARTMENT SINK, INSTRUCTED TO REPAIR,

FOOD HANDLER REQUIREMENTS MET - Comments: Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: RAT DROPPINGS (OVER 20) NOTED SCATTERED IN BASEMENT ALONG WALLBASE AND UNDER PALLETS. INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS. CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION: 7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BASEMENT FLOOR NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LIGHT SHIELDS REAR KITCHEN PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKING FAUCET AT THREE COMPARTMENT SINK, INSTRUCTED TO REPAIR,

FOOD HANDLER REQUIREMENTS MET - Comments: Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.