KELLY'S CAJUN GRILL

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(F) NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO PROVIDE HEALTH POLICY. PRIORITY FOUNDATION 7-38-005 NO CITATION.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11, OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS.INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005 NO CITATION

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.12 OBSERVED EXTERIOR SURFACES OF FOOD EQUIPMENT, HOT HOLDING UNIT, INTERIOR OF UNUSED COOLER USED FOR STRAGE DRY STORAGE FOOD SHELVES IN KITCHEN NOT CLEAN OF FOOD DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN .

APPROVED THAWING METHODS USED - Comments: 3-501.12(B) OBSERVED FROZEN CHICKEN STORED UNDER LOWER PREP TABLE . INSTRUCTED MANGER THAT FROZEN FOODS SHOULD BE UNTHAWED UNDER REFRIGERATION,MICROWAVE OR COLD RUNNING WATER ONLY.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED LARGE DRY FOOD BULK CONTAINERS, ( FLOUR ,SUGAR,ETC) LABELS WORN OFF. INSTRUCTED TO INSTALL NEW LABELS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12(a) OBSERVED INTER AND EXTERIOR OF WALK IN COOLER CEILING,WALLS NOT CLEAN/ MAINTAIN OF DEBRIS. INSTRUCTED TO CLEAN/ MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100- 0367- ALL CERTIFIED FOOD SANITATION MANAGERS MUST HAVE ALLERGENS AWARENESS. INSTRUCTED TO PROVIDE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED STORAGE SHELVES INSIDE COOLER AND IN DISH WASHING AREA NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive dust and grease build up on metal shelves in rear corner next to soda bag-in-the-box storage. Must detail clean and sanitize. Observed excessive grease build up on lids of bucket in rear of kitchen. Must detail clean and sanitize. Must maintain same.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed excessive dirt build up in rear corner of kitchen, under bag-in-the-box soda storage. Must detail clean and sanitize. Must maintain same.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed excessive dust build up on wall just inside swinging door in kitchen area. Must remove, clean and sanitize. Observed excessive dirt build up on walls in rear of kitchen near soda bag-in-the-box storage. Must detail clean and sanitize. Must maintain same.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive dust and grease build up on metal shelves in rear corner next to soda bag-in-the-box storage. Must detail clean and sanitize. Observed excessive grease build up on lids of bucket in rear of kitchen. Must detail clean and sanitize. Must maintain same.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed excessive dirt build up in rear corner of kitchen, under bag-in-the-box soda storage. Must detail clean and sanitize. Must maintain same.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed excessive dust build up on wall just inside swinging door in kitchen area. Must remove, clean and sanitize. Observed excessive dirt build up on walls in rear of kitchen near soda bag-in-the-box storage. Must detail clean and sanitize. Must maintain same.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found all food items in the walk in cooler without proper label. Must label all prepped, potentially hazardous foods with name and date. Must maintain same.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Found food (ice used for consumption) not protected during storage. Found large amounts of black, slimy, mold-like substance throughout upper interior of ice machine. Found small amount of orange, slimy, mold-like substance on lower interior of ice machine (on chute cover). Must remove substances, detail clean and sanitize machine. Must maintain. Ice machine turned off during inspection. Serious violation 7-38-005(a).

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found all food items in the walk in cooler without proper label. Must label all prepped, potentially hazardous foods with name and date. Must maintain same.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Found large amounts of grease build up on lower interior of grill/wok station. Must remove grease build up, clean and sanitize. Must maintain same. Found excessive grease build up on lower interior of fryers. Must remove, clean and sanitize. Must maintain same.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Found wiping cloths improperly stored on counters in front prep area. Must properly store wiping cloths in a clean container, in sanitizing solution. Must maintain same.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LARGE DRY STORAGE BINS NOT LABELED,(SUGAR,SALT,ETC).MUST INSTALL

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FAUCET LEAKY AT 1 COMP SINK AND 3-COMP SINK.MUST REPAIR.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED LARGE WHITE ROLLING BINS NOT LABLED IN REAR PREP AREA.MUST PROVIDE LABLES.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR OF THE FRYERS. ALSO CLEAN THE EXTERIOR OF THE WOK STATION AND THE INTERIOR OF SINKS. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN THE FLOORS UNDER THE COOK LINE. MUST REMOVE GREASE AND FOOD DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST DETAIL CLEAN THE CEILING TILES AND VENT COVERS IN THE REAR PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR THE LEAKY FAUCET AT THE ONE COMPARTMENT SINK.