Hope Institute Learning Academy/Wilma Rudolph Elem

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSEVERD THE REAR EXIT DOOR IN POOR REPAIR. NOTED A 1/4" GAP IN THE CORNER OF THE DOOR. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBILE ENTRY POINT FOR PESTS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR WALL, FLOORS, FAN COVER AND CEILING IN THE WALK IN COOLER TO REMOVE DEBRIS, DUST AND/OR SPILLS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN EMPLOYEE'S TOILET ROOM. MUST PROVIDE AND MAINTAIN AS REQUIRED FOR SANITARY NAPKINS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-202.15 A WATER LEAK WAS OBSERVED UNDER THE HANDWASHING SINK IN THE KITCHEN PREP AREA BY THE WINDOW. REPAIR THE LEAK UNDER THE HANDWASHING SINK.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE IN EMPLOYEES' TOILET ROOM. MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 NOTED EIGHT LIGHT FIXTURES WITH BURNED-OUT LIGHT BULBS AND ONE LIGHT FIXTURE IN THE KITCHEN PREP AREA WITHOUT PROTECTIVE SHIELDING. INSTRUCTED TO REPLACE THE BULBS AND INSTALL PROTECTIVE SHIELDING AND MAINTAIN AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT OR COLD RUNNING WATER AT THE HANDWASHING SINK IN THE FOOD PREP AREA BY THE WINDOW. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASHING SINKS. MUST PROVIDE HOT WATER TEMPERATURE BETWEEN 100-120 F AT ALL HANDWASHING SINKS. PRIORITY VIOLATION 7-38-030(C).

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT RUNNING WATER AT EMPLOYEE, BOYS AND GIRLS BATHROOM HANDWASHING SINKS ON MAIN FLOOR. THE TEMPERATURE OF THE WATER WAS 90.01.F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASHING SINKS. MUST PROVIDE HOT WATER TEMPERATURE BETWEEN 100-120 F AT ALL HANDWASHING SINKS. PRIORITY VIOLATION 7-38-030(C)

PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE WALK-IN COOLER TO BE IMPROPER: MILK 57.5 F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF FIVE CRATES WITH 50 HALF-PINT MILK CARTOONS IN EACH WORTH $100.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005.

PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE CHEST COOLER TO BE IMPROPER: MILK 54.0 F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF ONE CRATE OF 50 HALF PINT MILK CARTOONS IN EACH, WORTH $120.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED WALK-IN COOLER AT AN IMPROPER TEMPERATURE OF 60.0 F. INSTRUCTED TO REPAIR AND BE ABLE TO MAINTAIN PROPER TEMPERATURE OF 41F OR BELOW. "HELD FOR INSPECTION" SIGN POSTED ON COOLER. THE A PERSON IN CHARGE ADVISED NOT TO USE THE COOLER BEFORE FIXED AND INSPECTED. PRIORITY VIOLATION. 7-38-005.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN EMPLOYEES' TOILET ROOM. MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE RECEPTACLE LIDS ON TWO DUMPSTERS WIDE OPEN AND NOT TIGHT FITTING PER CITY CODE. INSTRUCTED TO KEEP DUMPSTER LIDS CLOSED AT ALL TIMES TO PREVENT RODENT HARBORAGE. PRIORITY FOUNDATION 7-38-020(B)

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED EIGHT LIGHT FIXTURES WITH BURNED-OUT LIGHT BULBS AND ONE LIGHT FIXTURE IN THE KITCHEN PREP AREA WITHOUT PROTECTIVE SHIELDING. INSTRUCTED TO REPLACE THE BULBS AND INSTALL PROTECTIVE SHIELDING AND MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT ON DOORWAY AT DOOR K OFF THE LUNCHROOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST INCREASE TIMING ON HANDWASHING FAUCETS TO RUN A MINIMUM OF 10-15 SECONDS IN WASHROOMS THROUGHOUT FACILITY.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: SECOND FLOOR GIRLS WASHROOM HADNWASHING SINK NEAR ROOM 214 MAINTAINING TEMPERATURE OF 88.0F, FIRST FLOOR BOYS ACROSS FROM ENGINEERING ROOM MAINTAINING 90.1F, RUDOLPH SECOND FLOOR GIRLS HANDWASHING SINK MAINTAINING TEMPERATURE OF 64.0F AND FIRST FLOOR BOYS HANDWASHING SINK MAINTAINING 47.0F. PRIORITY. 7-38-030(C). NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX."1-1/2" GAP ALONG BOTTOM OF KITCHEN DELIVERY DOOR "K".MUST MAKE DOOR TIGHT FITTING.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRSI BUILD UP ON STORAGE SHELVES IN KITCHEN AND WALK IN COOLER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT HAND SINK IN TOILET ROOMS IN 1ST FL. & 2ND FL. BOY'S AND GIRL'S (EAST).

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN KITCHEN STAFF TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON CEILING IN WALK IN COOLER .

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN WALK IN COOLER AND WALK IN FREEZERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED. -

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE AT ALL HANDSINKS IN FOOD PREP AREA. INSTRUCTED TO PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ALL HANDSINK FAUCETS IN ALL GIRLS AND BOYS TOILET ROOMS NOT PROVIDING A FLOW OF WATER FOR 15 SECONDS. INSTRUCTED TO PROVIDE A FLOW OF 15 SECONDS WITHOUT REACTIVATING THE FAUCET AND MAINTAIN. -

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MEN AND WOMEN STAFF TOILET ROOM OUTSIDE OF ROOM 218 WITH NOT WORKING SIGNS POSTED FOR PLUMBING ISSUES. INSTRUCTED TO REPAIR AND MAINTAIN. -

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE AT ALL HANDSINKS IN FOOD PREP AREA. INSTRUCTED TO PROVIDE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP IN THE GIRLS TOILET ROOM 213 OR BOYS TOILET ROOM ACROSS FROM ROOM 205. INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING CLEANSER AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ALL HANDSINK FAUCETS IN ALL GIRLS AND BOYS TOILET ROOMS NOT PROVIDING A FLOW OF WATER FOR 15 SECONDS. INSTRUCTED TO PROVIDE A FLOW OF 15 SECONDS WITHOUT REACTIVATING THE FAUCET AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ALL HANDSINKS IN BOYS TOILET ROOM NEAR 108 RANGING BETWEEN 80.1F-82.6F. OBSERVED ALL HANDSINKS IN GIRLS TOILET ROOM 213 RANGING BETWEEN 69.0F- 77.7F. INSTRUCTED TO PROVIDE HOT WATER TEMPERATURE AT 100F AT ALL HANDSINKS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(c). NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MEN AND WOMEN STAFF TOILET ROOM OUTSIDE OF ROOM 218 WITH NOT WORKING SIGNS POSTED FOR PLUMBING ISSUES. INSTRUCTED TO REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR CRACKED GLASS AT SERVING LINE.