FOUR MOON TAVERN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE BUILD-UP AT INTERIOR OF DEEP FRYERS,HOOD AND FLITERS.INSTRUCTED TO CLEAN AND MAINTAIN

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: GARBAGE AREA NOT MAINTAINED,DEBRIS,FOOD GARBAGE SHELVES BETWEEN THE GARBAGE CONTAINERS,ALSO GREASE ON TOP THE WASTE GRAESE BOX. INSTRUCTED TO CLEAN AND MAINTAIN GARBAGE AREA, GREASE BOX MUST BE FREE OF ANY HARDENED OR EXCESS GREASE. SERIOUS VIOLATION:7-38-020

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 8-22-14, REPORT #1441386 #38-OBSERVED NO EXPOSED HAND WASH SINK AT FRONT BAR. MUST INSTALL A EXPOSED HAND WASH SINK AT FRONT BAR. OBSERVED TODAY-9-14-15 SAME VIOLATION.AN EXPOSED HAND SINK MUST BE INSTALLED AT SAID BAR FOLLOWING CITY PLUMBING CODE SERIOUS VIOLATION:7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET AND CAULKING INSIDE THE ICE MACHINE,INSTRUCTED TO REPLACE RUBBER GASKET, ALSO CAULKING WITH A FOOD GRADE MATERIAL.NEED TO KEEP INFORMATION ON PREMISES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE BUILD-UP AT INTERIOR OF DEEP FRYERS,HOOD AND FLITERS.INSTRUCTED TO CLEAN AND MAINTAIN

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE BROKEN BLACK PLASTIC FLOOR TILES IN FRONT OF ICE MACHINE

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: A LOT OF SPIRE WEBS ON WALLS AND UNDER COUNTER TOP OF THE BAR,INSTRUCTED TO CLEAN AND MAINTAIN

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE. INSIDE OF ICE MACHINE OBSERVED BLACK AND BROWN SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF ICE MACHINE. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF ICE MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANATIZED. ICE MACHINE WAS CLEANED AND SANITIZED DURING INSPECTION. SERIOUS VIOLATION 7-38-005(A).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOOR THROUGHOUT BASEMENT ESPECIALLY ALONG WALLBASE. MUST REMOVE DIRT TRASH.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO EXPOSED HANDWASH SINK AT FRONT BAR. MUST INSTALL A EXPOSED HANDWASH SINK AT FRONT BAR. LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK IN FOOD PREPARATION AREA. MUST REPAIR/MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: THERMOMETER NEEDED AT THE 2-DOOR REFRIGERATOR IN FOOD PREPARATION AREA. MUST PROVIDE.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FINAL RINSE CYCLE TEMPERATURE GAUGE ON DISHMACHINE NOT WORKING, UNABLE TO DETERMINE IF MACHINE IS REACHING THE REQUIRED TEMPERATURE OF 180 DEGREES. UNIT TAGGED HELD FOR INSPECTION. MUST FAX A REQUEST FOR RE-INSPECTION ONCE UNIT HAS BEEN REPAIRED. NO CITATION ISSUED

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT OR REPLACE RUSTY SHELVES AND STORAGE RACKS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF ICE MACHINE AND CABINET INTERIORS OF DEEP FRYERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES IN MAIN SEATING AREA OR LEVEL AREAS OF FLOOR WHERE TILES ARE MISSING. DETAIL CLEAN FLOOR ALONG THE BASES OF THE WALLS AND IN CORNERS IN REAR DETACHED STORAGE ROOM WHERE ADDITIONAL COOLERS AND FREEZER ARE HOUSED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL LOOSE BASEBOARDS IN REAR SEATING AREA. REPAIR ALL DOORS THAT ARE NOT TIGHT-FITTING IN BOTH BUILDINGS AT THE BOTTOM OR SIDES TO PREVENT POSSIBLE PEST ENTRY.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL A BACK FLOW PREVENTIVE DEVICE ON ICE MACHINE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR IN THE WALK-IN COOLER IS NOT SMOOTH AND EASILY CLEANABLE. THE FLOOR IS BUCKLED. MUST REPLACE SHEET METAL ON FLOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL DRAIN LINE HOSES TO THE SODA GUN HOLDERS AT THE BAR AREA AND ROUTE TO A FLOOR DRAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 5 LIVE HOUSE FLIES INSIDE OF THE PREP AREA. ALSO OBSERVED APPROX. 20 RAT DROPPINGS IN THE GARAGE AREA WHERE THE WALK-IN COOLER IS LOCATED. THE DOOR TO THE GARAGE AND THE WALK-IN COOLER DOOR IS NOT RODENT PROOFED. OBSERVED A 1/2" GAP AT THE BOTTOM OF THE DOORS. MANAGEMENT INSTRUCTED TO RODENT PROOF THE DOOR TO THE GARAGE AND THE WALK-IN COOLER. MUST CLEAN UP THE RAT DROPPINGS IN THE GARAGE. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL A HAND SOAP DISPENSER ON THE WALL NEXT TO THE EXPOSED HANDSINK IN THE PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR IN THE WALK-IN COOLER IS NOT SMOOTH AND EASILY CLEANABLE. THE FLOOR IS BUCKLED. MUST REPLACE SHEET METAL ON FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR THE DRYWALL WALLS IN THE GARAGE DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL DRAIN LINE HOSES TO THE SODA GUN HOLDERS AT THE BAR AREA AND ROUTE TO A FLOOR DRAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE WOOD IN AND AROUND THE GARAGE TO PREVENT RODENT HARBORAGE. SEAL OPENINGS IN THE CEMENT ALONG THE OUTSIDE WALL OF THE GARAGE. MAINTAIN THE GARBAGE AREA IN FRONT OF THE GARAGE DOOR.