Chicago Department of Public Health reports Pass for VINCENT on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2623778
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF PINK RESIDUE ON THE INSIDE PANEL OF ICE MACHINE WITH CRUSHED ICE. INSTRUCTED TO SCHEDULE A CLEANING AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERED WHITE CHALKY SOIL ACCUMULATION ON THE FAN GUARDS IN THE WALK-IN COOLER IN THE BASEMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2623695
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
The source lists no violation citations for this inspection.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2608957
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2608488
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 30 MOUSE DROPPINGS ON THE BOTTOM DRY STORAGE SHELVES IN THE BASEMENT DRY STORAGE ROOM AND IN THE CORNERS IN THE UTILITY CLOSET IN THE BASEMENT LOCATED NEXT TO DRY STORAGE. INSTRUCTED MANAGER TO CLEAN, SANITIZE, AND MAINTAIN AREA FREE OF MOUSE DROPPINGS, AND RECOMMENDED PEST CONTROL SERVICE FACILITY PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION, 7-38-020(a). CITATION ISSUED.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS STORED THROUGHOUT FACILITY WITH HANDLES IN CONTACT WITH ITEMS IN STORAGE CONTAINERS. INSTRUCTED MANAGER TO STORE ALL SCOOPS AND UTENSILS APPRORIATELY IN BETWEEN USE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY BUILD UP OF DEBRIS AND LOOSE TRASH IN THE UTILTIY ROOM IN THE CORNERS IN THE BASEMENT. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AREA FREE OF EXCESSIVE DEBRIS BUILD UP.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES PRESENT FOR ONE OF THE THREE (3) CERTIFIED FOOD MANAGERS ON SITE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROOF OF TRAINING ON SITE FOR EACH CERTIFIED FOOD MANAGER.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2608184
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
The source lists no violation citations for this inspection.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2585070
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE AND DIRT BUILD-UP ON THE FLOORS UNDERNEATH ALL COOKING EQUIPMENT IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS UNDERNEATH ALL COOKING EQUIPMENT AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MULTIPLE HOLES IN THE CEILING NEAR THE THREE-COMPARTMENT SINK IN THE BASEMENT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO SEAL HOLES AND MAINTAIN IN GOOD REPAIR.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2579623
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINKS IN THE REAR PREP AND BASEMENT WAREWASHING AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BOWLS AND PLATES STORED FACING UP ON A SHELF IN THE BASEMENT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO INVERT ALL EQUIPMENT TO PREVENT CONTAMINATION AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME HOLES IN THE CEILING ABOVE THE THREE-COMPARTMENT SINK IN THE BASEMENT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO SEAL HOLES AND MAINTAIN IN GOOD REPAIR SMOOTHLY.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2565900
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: SAUTE REACH IN COOLER DOOR RUBBER GASKET RIPPED. MUST REPAIR/REPLACE SAID DAMAGED DOOR RUBBER GASKET.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON THE LOWER SIDE OF DISHMACHINE DRAINBOARDS. MUST CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMULATED DIRT BUILD UP ON WALL BEHIND/UNDER DISHMACHINE. MUST CLEAN WALL AND MAINTAIN.
Non-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Non-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2565586
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
The source lists no violation citations for this inspection.
Suspected Food Poisoning Re-inspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Suspected Food Poisoning Re-inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2531526
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 REPAIR LEAKING PIPE UNDER THREE COMPARTMENT SINK IN BASEMENT AREA.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE. MUST PROVIDE.
Suspected Food PoisoningFail
Inspection date
Reported outcome
Fail
Inspection type
Suspected Food Poisoning
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2529126
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE AND ON ICE CUBES. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE ICE, CLEAN, SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-005, CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CONDENSER UNIT INSIDE THE WALK-IN COOLER IN BASEMENT, PIPE IS LEAKING. INSTRUCTED TO REPAIR. NO FOOD UNDER THE UNIT.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR LEAKING PIPE UNDER THREE COMPARTMENT SINK IN BASEMENT AREA.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE. MUST PROVIDE.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: #47)4-202.16 NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE BASEMENT KITCHEN AREA/DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PESTS. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL #55)6-201.11 INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT, ESPECIALLY AT THE BASEMENT FOOD PREP/DRY STORAGE AREA, AT THE HEATING UNIT ROOM, AND BY THE WALK-IN COOLER. #55)6-201.17 NOTED PEELING PAINT ON THE WALL BY THE HEATING UNIT ROOM OF THE BASEMENT FOOD PREP/DRY STORAGE AREA. INSTRUCTED TO CLEAN AND REPAINT. PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 12-4-2020, REPORT #2463335 PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED
Short Form ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Short Form Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2528933
Location recorded for this inspection · VINCENT · 1475 W BALMORAL AVE
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE BASEMENT KITCHEN AREA/DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PESTS. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED WASHROOMS ON-PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED PEELING PAINT ON THE WALL BY THE HEATING UNIT ROOM OF THE BASEMENT FOOD PREP/DRY STORAGE AREA. INSTRUCTED TO CLEAN AND REPAINT.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT, ESPECIALLY AT THE BASEMENT FOOD PREP/DRY STORAGE AREA, AT THE HEATING UNIT ROOM, AND BY THE WALK-IN COOLER.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED MISSING LIGHT INSIDE UPRIGHT FREEZERS AT THE FIRST FLOOR AND BASEMENT FOOD PREP AREAS. INSTRUCTED TO PROVIDE SHIELDED OR SHATTER-RESISTANT LIGHT BULBS.
Local context · Chicago
How results compare in ZIP 60640
321 of 443 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.