Chicago · Official inspection records
1147 N Western AVE · Chicago, IL 60622
School
Chicago Department of Public Health reports Pass for Clemente Comm (H/S) on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14 OBSERVED IMPROPER STORAGE OF WIPING CLOTHS ON PREP SURFACE AREA(S). INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED VOMIT AND DIARRHEA PROCEDURE TO CLEAN UP SAID INCIDENT ON SITE. FOUND GLLOVES FACILITY MUST PROVIDE PROCEDURES AND ALL REQUIRED CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK WATER TEMPERATURE AT 135F LOCATED IN 5TH FLOOR FOOD DISPENSING AREA. FOUND NO RUNNING WATER, WHEN COLD WATER KNOB IS TURNED ON. MUST PROVIDE A MAXIMUM HOT WATER TEMPERATURE OF 120F. PRIORITY FOUNDATION VIOLATION. CPS.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK WATER TEMPERATURES RANGING FROM 71F - 83F IN THE FOLLOWING AREAS: BASEMENT BOYS WASHROOM AND UNISEX WASHROOM. 3RD FLOOR BOYS WASHROOM, 6TH FLOOR BOYS AND GIRLS, 7TH FLOOR BOYS AND GIRLS. MUST PROVIDE A MINNIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. MUST PROVIDE. PRIORITY VIOLATION. 7-38-005. CPS.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: FOUND NO RUNNING WATER WHEN COLD WATER KNOB IS TURNED ON AT HANDWASHING SINK LOCATED AT 5TH FLOOR FOOD DISPENSING AREA. MUS PROVIDE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND HOT WATER KNOB MISSING ON UTILITY SINK LOCATED ON BASEMENT LEVEL. MUST PROVIDE. FOUND HOT WATER KNOB MISSING ON UTILITY SINK LOCATED ON 3RD FLOOR. MUST PROVIDE. FOUND BACK FLOW PREVENTER VACUUM BREAKER PROFUSELY LEAKING . LOCATED ON 3RD FLOOR UTILITY SINK. MUST REPAIR AND MAINTAIN.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS IN CULINARY KITCHEN FOOD PREP AREAS IN THE 2ND FLOOR.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
The source labels this outcome “Pass w/ Conditions”.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PIC UNABLE TO PROVIDE A PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WIT THE NECESSARY ITEMS SUCH AS GLOVED, MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HAND WASHING SINK ADJACENT TO FRONT MAIN KITCHEN AREA LOCATED ON THE LOWER LEVEL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: : OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FOOD PREP AREAS. MUST PROVIDE AND MAINTAIN.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS IN CULINARY KITCHEN FOOD PREP AREAS IN THE 2ND AND 8TH FLOOR.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOORS. MUST MAKE DOOR RODENT PROOF TO PREVENT PEST ENTRY.
PERSONAL CLEANLINESS - Comments: FOOD HANDLERS MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN CULINARY KITCHEN PREP AREAS. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ADDITIONAL WATER PRESSURE NEEDED AT THE EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR INSIDE JANITORS ROOMS IN THE 6TH AND 8TH FLOOR.MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A FEW MISSING CEILING TILES ON LUNCH ROOMS ABOVE SITTING AREA IN THE 4TH,5TH AND 6TH FLOOR. MUST REPAIR AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN ALL FOOD PREP AREAS AND BOYS AND GIRLS WASHROOMS ON THE 4TH,5TH,6TH FLOORS. MUST CLEAN AND MAINTAIN
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT BURN OUT ON CEILING LIGHT SHIELDS IN LUNCH ROOMS ON THE 4TH AND 5TH FLOOR. MUST REPLACE AND MAINTAIN.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PIC UNABLE TO PROVIDE A PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WIT THE NECESSARY ITEMS SUCH AS GLOVED, MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HAND WASHING SINK ADJACENT TO FRONT MAIN KITCHEN AREA LOCATED ON THE LOWER LEVEL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FOOD PREP AREAS. MUST PROVIDE AND MAINTAIN.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DRYING DEVICES AT THE EXPOSED HAND WASHING SINK IN THE 6TH FLOOR SERVING HOT LINE AREA. MUST PROVIDE AND MAINTAIN. PAPER TOWELS PROVIDED DURING INSPECTION. PRIORITY FOUNDATION VIOLATIONS 7-38-030 NO CITATION ISSUED -COS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT THE 3-COMPARTMENT SINK IN 2ND FLOOR CULINARY KITCHEN PREP AREA WATER TEMPERATURE WAS 89.3F ALSO OBSERVED ONE OF THE EXPOSED HAND WASHING SINKS LOCATED BY THE FRONT ENTRANCE TO THE THE CULINARY KITCHEN WITH TEMPERATURE OF 69.7F. OBSERVED NO HOT WATER AT THE EXPOSED HAND WASHING SINKS IN THE 8TH FLOOR SOUTH SIDE OF FACILITY CULINARY ART CLASSROOM ROOM (801) OBSERVED NO HOT WATER AVAILABLE AT THE EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREP AREA LOCATED ON THE LOWER LEVEL WATER TEMPERATURE 78.8F. INSTRUCTED TO REPAIR HOT WATER AND MUST HAVE CONTINUES SUPPLY OF HOT RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES. PRIORITY VIOLATION 7-38-030. NO CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED FOOD ICE NOT PROTECTED FROM CONTAMINATION OBSERVED BROWN SLIME SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE ON THE 2ND FLOOR CULINARY KITCHEN AREA.SLIME LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICE CLEAN AND SANITIZE. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS IN CULINARY KITCHEN FOOD PREP AREAS IN THE 2ND AND 8TH FLOOR.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOORS. MUST MAKE DOOR RODENT PROOF TO PREVENT PEST ENTRY.
PERSONAL CLEANLINESS - Comments: FOOD HANDLERS MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN CULINARY KITCHEN PREP AREAS. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINES LOCATE AT THE CULINARY KITCHEN FOOD PREP AREA IN THE 2ND AND 8TH FLOOR. MUST INSTALL SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ADDITIONAL WATER PRESSURE NEEDED AT THE EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED 3-COMPARTMENT SINK LOCATED ON THE 2ND FLOOR CULINARY KITCHEN FOOD PREP AREA NOT PROPERLY MAINTAINED. OBSERVED WASTE WATER WITH FOOD PARTICLES BACKING UP FROM GREASE TRAP PIPE UNDERNEATH 3-COMPARTMENT SINK WHEN WATER IS RELEASE FROM 3RD COMPARTMENT OF THE 3 COMPARTMENT SINK. SEWER SMELL COMING UP FROM SAID AREA. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR INSIDE JANITORS ROOMS IN THE 6TH AND 8TH FLOOR.MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A FEW MISSING CEILING TILES ON LUNCH ROOMS ABOVE SITTING AREA IN THE 4TH,5TH AND 6TH FLOOR. MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN ALL FOOD PREP AREAS AND BOYS AND GIRLS WASHROOMS ON THE 4TH,5TH,6TH FLOORS. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT BURN OUT ON CEILING LIGHT SHIELDS IN LUNCH ROOMS ON THE 4TH AND 5TH FLOOR. MUST REPLACE AND MAINTAIN.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL PREP TABLES, COUNTER TOP, STORAGE SHELVING AND INTERIOR OF COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS IN THE CULINARY ART CLASSES ON THE 2nd & 8th FLOOR.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING THROUGH OUT THE 2nd & 8th FLOOR CULINARY CLASS KITCHEN. ALSO CLEAN THE FLOORS IN THE DINING AREA ON THE 8th FLOOR TO REMOVE DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING CEILING TILES IN THE KIDS LUNCH ROOM DINING AREA ON THE 6th & 4th FLOOR. NOTED THE WALL BASE IN THE MAIN KITCHEN LOOSE BEHIND THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. ALSO CLEAN THE WALL UNDERNEATH TO REMOVE BLACK SUBSTANCE.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: MUST PROPER STORE DIRTY CLOTHES AND RAGS IN THE 8th FLOOR CLASS ROOM.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: THE HOT WATER TEMPERATURE IN THE WOMEN'S EMPLOYEE WASHROOM ON THE LOWER LEVEL OUTSIDE OF THE CAFETERIA ONLY REACHED A TEMPERATURE OF 73.6F. WARM OR TEMPERED WATER MUST REACH A MINIMUM TEMPERATURE OF 85F AT ALL TIMES. ENGINEER WAS ONSITE AND ABLE TO PROVIDE HOT WATER (90F) TO THE HANDSINK IN THE WOMEN'S WASHROOM MENTIONED ABOVE. CORRECTED DURING INSPECTION. CRITICAL VIOLATION 7-38-030
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS ON THE 8TH FLOOR CULINARY KITCHEN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE DUST BUILDUP FROM THE ELECTRICAL CORD HANGING FROM THE CEILING OVER THE PREP AREA IN THE KITCHEN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN CAN OPENER AND HOLSTER ATTACHED TO THE PREP TABLES ON THE 2ND AND 8TH FLOOR CULINARY KITCHENS TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN. MUST DETAIL CLEAN THE LOWER SHELF OF THE 6-DOOR REACH-IN FREEZER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN THE FLOORS UNDER THE PREP TABLE IN THE REAR ON THE 4TH FLOOR SERVING AREA TO REMOVE WHITE MINERAL SUBSTANE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED COFFEE SLATTER ON THE WALLS UNDER THE REGISTER AND UTENSIL AREA OUTSIDE OF THE KITCHEN ON THE 8TH FLOOR CULINARY KITCHEN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: OBSERVED STUDENTS WALKING THROUGH THE PREP AREA ON THE 8TH FLOOR WITH NO HAIR RESTRAINTS. OBSERVED STUDENTS ON THE 2ND FLOOR COOKING AND PREPARING FOOD WITH NO HAIR RESTRAINTS. ALL EMPLOYEES/STUDENTS SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND BROKEN "SAFETY RELEASE PUSH BUTTON" INSIDE THE WALK-IN FREEZER AT THE SOUTH-WEST WALL,BT THE TWO COMPARTMENT SINK,MAIN KITCHEN. INSTRUCTED TO REPLACE. BROKEN RUBBER GASKET AT INSIDE DOOR OF WALK-IN #8 COOLER.INSTRUCTED TO REPAIR/REPLACE SAID RUBBER GASKET.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE FOUND CHIPPED PLASTIC SCOOP FOR DRY INGREDIENT(FLOUR),INSTRUCTED T REPLACE, AT SECOND FLOOR CULINARY SCHOOL. LEAKING PIPE UNDER THE TWO COMPARTMENT SINK,IN MAIN KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN ICE ACCUMULATION INSIDE THE ICE CREAM CHEST FREEZER,INSTRUCTED TO CLEAN AND MAINTAIN
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: LIQUID FOOD SPILLAGE INSIDE THE 6 DOOR REACH-IN COOLER,ALSO BLACK SLIME ON SHELVE INSIDE THE TWO DOOR REACH-IN COOLER( NEXT TO THE 6-DOOR UNIT).CHARCOAL GRILL AND FILTERS ABOVE MENTIONED UNIT WITH GREASE AND EXCESS SMOKE, INSTRUCTED TO CLEAN AND MAINTAIN 8TH FLOOR/2ND FLOOR CULINARY ROOMS INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD DEBRIS. 8TH FL INTERIOR OF STORAGE CABINET IN NEED OF CLEANING TO REMOVE ALL DEBRIS. ALL UTENSILS IN NEED OF WASHING, RINSING AND SANITIZING IN CABINETS THAT HAD ACTIVITY. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GRIME BUILD-UP INSIDE ALL FLOOR DRAINS AT 8TH FLOOR CULINARY ROOM IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES DEBRIS FLOOR UNDER THE EQUIPMENTS,COOLERS,SHELVES ETC AT SECOND AND EIGHT FLOOR CULINARY CLASS ROOMS NEED TO BE CLEANED AND MAINTAINED.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING WALL TILE AT CULINARY 8TH FLOOR PREP AREA BY THE "OUT" DOOR. INSTRUCTED TO REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. BLACK SUBSTANCE ON WALL UNDER THE THREE COMPARTMENT SINK,INSTRUCTED TO CLEAN AND MAINTAIN. MISSING BASEBOARD WALL BY #4 REACH-IN COOLER AND NOT SEALED BASEBOARD UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPLACE AND SEAL BASEBOARDS. MISSING AND BROKEN CEILING TILES AT 5TH FLOOR DINING AREA,INSTRUCTED TO REPAIR/REPLACE SAID TILES. FOOD LIQUID SPLATTERED ON CEILING AT 5TH FLOOR LUNCH ROOM NEED TO BE CLEANED AND MAINTAINED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: SHELVES UNDER PREP TABLES AT SECOND AND EIGHT FLOOR CULINARY SCHOOL MUST BE RE-ORGANIZED AND FREE OF DEBRIS.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE MACHINE IN LUNCHROOM PREP AREA IN NEED OF REPAIR. LEAKING. CORRECT AND MAINTAIN. ALL HOT LINES AT ALL SERVING AREAS LEAKING. CORRECT AND MAINTAIN.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND MICE DROPPINGS IN 8TH FLOOR CULINARY ARTS PREP AREA. 3 DROPPINGS FOUND IN CABINETS WITH MIXING BOWLS AND UTENSILS. FOUND 8-10 MICE DROPPING IN 8TH FLOOR STORAGE AREA ON CARPET BEHIND STORAGE SHELVES. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND HAVE PEST CONTROL SERVICE. SERIOUS VIOLATION 7-38-020
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE COMPACTOR AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-020.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE MACHINE IN LUNCHROOM PREP AREA IN NEED OF REPAIR. LEAKING. CORRECT AND MAINTAIN. ALL HOT LINES AT ALL SERVING AREAS LEAKING. CORRECT AND MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 8TH FLOOR CULINARY ROOM RUBBER GASKETS ON REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. REPLACE ANY THAT MAYBE IN POOR REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DRINKING FOUNTAINS IN NEED OF CLEANING TO NREMOVE ALL BUILD UP AT MOUTH PIECE. MUST CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: 8TH FLOOR/2ND FLOOR CULINARY ROOMS INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF FOOD DEBRIS. 8TH FL INTERIOR OF STORAGE CABINET IN NEED OF CLEANING TO REMOVE ALL DEBRIS. ALL UTENSILS IN NEED OF WASHING, RINSING AND SANITIZING IN CABINETS THAT HAD ACTIVITY. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: 8TH FLOOR CULINARY ROOM FLOORS IN NEED OF CLEANING TO REMOVE ALL BUILD UNDER EQUIPMENT IN CORNERS. STORAGE ROOM FLOORS CARPETING MUST BE REMOVED. CORRECT AND MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN CULINARY ROOM WITH FOOD SPLATTER MUST BE CLEANED.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ALL FLOOR DRIANS AT 8TH FLOOR CULICARY ROOM IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN FREEZER AND STORAGE AREAS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GROUT LOOSE FLOOR TILES NEAR FLOOR DRAIN AND 5TH FLOOR CANTEEN AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING, DAMAGED, AND STAINED CEILING TILES IN COMPUTER ROOM 819 AND HALLWAY AREAS. SEAL LOOSE BASEBOARDS IN KITCHEN NEAR 3-COMPARTMENT.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT BULB AND SHIELD IN WALK-IN FREEZER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAK UNDER STEAM TABLE IN 5TH FLOOR SERVING AREA. REPAIR LEAK UNDER EXPOSED SINK IN 6TH FLOOR SERVING AREA. REPAIR LEAKING VACUUM BREAKER ON FAUCET IN SCIENCE ROOM 812. REPAIR ALL LEAKING PUPS AND VALVES IN PENTHOUSE MECHANICAL ROOM.
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL BULK FOOD CONTAINERS IN THE CUILLINARY CLASS ON THE 8TH FLOOR AND LABEL BULK FOOD CONTAINERS ON THE 2ND FLOOR CUILLINARY CLA
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT PLATES UNDERNEATH THE COUNTER TOP TABLE IN THE CULLINARY CLASS IN ROOM 801
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST THE CHEST FREEZERS LOCATED ON THE 8TH FLOOR CUILLINARY CLASS ALSO CLEAN INTERIOR OF OVEN LOCATED ON THE 3ND FLOOR CUILLINARY CLASS
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD COVERS NEEDED INSIDE BOTH WALK-IN COOLERS AND WALK-IN FREEZER LOCATED IN THE MAIN KITCHEN AREA
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A WORKING THERMOMETER ON OUTSIDE OF THE MIDDLE WALK-IN COOLER ALSO MUST PROVIDE A THERMOMETER INSIDE THE 2 DOOR REACH-IN COOLER LOCATED IN THE CUILLINARY CLASS ON THE 2ND FLOOR
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST FIX THE DISHWASHING MACHINE OR REMOVE MACHINE, SIGN ON EQUIPMENT SAYS OUT OF ORDER LOCATED IN THE MAIN KITCHEN AREA
Location recorded for this inspection · Clemente Comm (H/S) · 1147 N Western AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: THE 3 COMPARTMENT SINK ON THE 2ND FLOOR CUILLINARY CLASS ROOM TEMPERATURE OF WATER IS STILL READING 91.7F SHOULD BE AT 11O.OF ,THE ENGINEER IS WAITING FOR A PART TO PUT ON THE WATER PUMP,WILL BE IN ON MONDAY ,HOWEVER THE 3 COMPARTMENT SINK WILL BE TAGGED AND MUST FAX A LETTER FOR TAG REMOVAL WHEN THE 3 COMPARTMENT SINK IS REPAIRED FAX# 312 746-4240 ATTENTION,SUPERVISOR (NO CITATION ISSUED)
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL BULK FOOD CONTAINERS IN THE CUILLINARY CLASS ON THE 8TH FLOOR AND LABEL BULK FOOD CONTAINERS ON THE 2ND FLOOR CUILLINARY CLASS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT PLATES UNDERNEATH THE COUNTER TOP TABLE IN THE CULLINARY CLASS IN ROOM 801
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST THE CHEST FREEZERS LOCATED ON THE 8TH FLOOR CUILLINARY CLASS ALSO CLEAN INTERIOR OF OVEN LOCATED ON THE 3ND FLOOR CUILLINARY CLASS
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD COVERS NEEDED INSIDE BOTH WALK-IN COOLERS AND WALK-IN FREEZER LOCATED IN THE MAIN KITCHEN AREA
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A WORKING THERMOMETER ON OUTSIDE OF THE MIDDLE WALK-IN COOLER ALSO MUST PROVIDE A THERMOMETER INSIDE THE 2 DOOR REACH-IN COOLER LOCATED IN THE CUILLINARY CLASS ON THE 2ND FLOOR
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST FIX THE DISHWASHING MACHINE OR REMOVE MACHINE, SIGN ON EQUIPMENT SAYS OUT OF ORDER LOCATED IN THE MAIN KITCHEN AREA
Local context · Chicago
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 51091.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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