HOOTERS

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROX. 35 RODENT DROPPINGS ON THE FLOOR IN THE WHITE STORAGE/UTILITY CLOSET IN THE BASEMENT. INSTRUCTED TO REMOVE DROPPINGS AND ELIMINATE PEST ACTIVITY. RECOMMENDED SERVICE BY LICENSED PEST CONTROL. SERIOUS VIOLATION: 7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED LITTER AND FLOUR SPILLED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO CLEAN FLOORS AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN WHITE BASEMENT CLOSET/UTILITY ROOM (UNUSED WOOD PIECES, MAINTENANCE ITEMS, ETC). INSTRUCTED TO DISCARD UNUSED MATERIALS AND ORGANIZE REMAINDER TO BE AT LEAST 6 INCHES OFF THE FLOOR TO ELIMINATE PEST HARBORAGE LOCATIONS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED TILED FLOOR IN DISH AREA/ PREP AREA WITH MISSING GROUT. MUST REPLACE GROUT AND MAINTAIN SO THAT WATER DOES NOT COLLECT BETWEEN TILES.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 FRUIT FLIES IN BASEMENT FOOD DRY STORAGE AREA. ALL FRUIT FLIES MUST BE ELIMINATED. SERIOUS VIOLATION 7-38-020

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED VIOLATIONS FROM REPORT # 1982852 NOT CORRECTED DATED 2/8/17 VIOLATION # 35 : CEILING IN DISREPAIR IN SERVERAL AREAS IN BASEMENT DRY STORAGE ROOM. MUST REPAIR CEILING AND MAINTAIN. OBSERVED LARGE HOLE IN WALL IN BASEMENT DRY STORAGE ROOM. MUST REPAIR WALL AND MAITNAIN. SERIOUS VIOLATION 7-42-090

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER UNDER STAIRS IN BASEMENT. MUST REMOVE STANDING WATER AND KEEP FLOOR CLEAN AND DRY. MUST HAVE ACCESS TO REMOVE WATER AND CLEAN AREA. OBSERVED TILED FLOOR IN DISH AREA/ PREP AREA WITH MISSING GROUT. MUST REPLACE GROUT AND MAINTAIN SO THAT WATER DOES NOT COLLECT BETWEEN TILES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING IN LIQUOR ROOM IN BASEMENT IN DISREPAIR. REPAIR CEILING AND MAINTAIN.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED GLASS WASHER NOT SANITIZING AT 0 PPM OF CHLORINE. GLASS WASHER TAGGED CRITCAL VIOLATION 7-38-030

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 FRUIT FLIES IN BASEMENT FOOD DRY STORAGE AREA. ALL FRUIT FLIES MUST BE ELIMINATED. SERIOUS VIOLATION 7-38-020

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED VIOLATIONS FROM REPORT # 1982852 NOT CORRECTED DATED 2/8/17 VIOLATION # 35 : CEILING IN DISREPAIR IN SERVERAL AREAS IN BASEMENT DRY STORAGE ROOM. MUST REPAIR CEILING AND MAINTAIN. OBSERVED LARGE HOLE IN WALL IN BASEMENT DRY STORAGE ROOM. MUST REPAIR WALL AND MAITNAIN. SERIOUS VIOLATION 7-42-090

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER UNDER STAIRS IN BASEMENT. MUST REMOVE STANDING WATER AND KEEP FLOOR CLEAN AND DRY. MUST HAVE ACCESS TO REMOVE WATER AND CLEAN AREA. OBSERVED TILED FLOOR IN DISH AREA/ PREP AREA WITH MISSING GROUT. MUST REPLACE GROUT AND MAINTAIN SO THAT WATER DOES NOT COLLECT BETWEEN TILES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING IN LIQUOR ROOM IN BASEMENT IN DISREPAIR. REPAIR CEILING AND MAINTAIN.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MADNGER ON SITE WITH CITY OF CHICAGO CERTIED FOOD MANAGER CERTIFICATE POSTED WHILE SERVING POTENTIALLY HAZARDOUS FOOD INCLUDING CHICKEN WINGS AND BURGERS. SERIOUS VIOLATION 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED COVER OF BACK OF TOILET MISSING IN STAFF WASHROOM. INSTALL AND MAINTAIN COVER TO BACK OF TOILET.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF ICE MACHINE UNCLEAN WITH DIRT ACCUMUALTION ON INSIDE OF COVER WHERE ICE IS BEING MADE. MUST CLEAN IN DETAIL AREAS WHERE ICE IS MADE AND STORED. MAINTAIN ICE MACHINE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING IN DISREPAIR IN SERVERAL AREAS IN BASEMENT DRY STORAGE ROOM. MUST REPAIR CEILING AND MAINTAIN. OBAERVED LARGE HOLE IN WALL IN BASEMENT DRY STORAGE ROOM. MUST REPAIR WALL AND MAITNAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHTS NOT SHEILDED IN BASEMENT DRY STORAGE ROOM. MUST INSTALL PROTECTIVE COVERINGS ON LIGHTS AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO SINK STOPPERS FOR 3 COMPARTMENT SINK. MUST PURCHASE AND MAINTAIN SINK STOPPPERS FOR 3 COMPARTMENT SINK ON SITE AT ALL TIMES.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETER IN SMALL REFIGERATOR WHICH HELD DESSERTS. INSTALL AND MAINTAIN THERMOMTER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED MOPS NOT HUNG TO DRY IN BASEMENT NEAR MOP SINK. HANG MOPS TO DRY AFTER USE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO STOPPERS FOR DISHWASH 3-COMPARTMENT SINK. MUST PROVIDE STOPPERS (X3) FOR 3-COMPARTMENT SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DUST/DIRT BUILD UP ON BASEMENT ROOMS FLOOR. INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT BASEMENT ROOMS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENT COVER LOOSE/HANGING FROM CEILING AT REAR PREP AREA ABOVE PREP TABLES. MUST REATTACH CEILING VENT COVER TO CEILING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DISHWASH 3-COMPARTMENT SINK MIDDLE COMPARTMENT PIPE LEAKING. MUST REPAIR AND MAINTAIN DISHWASH 3-COMPARTMENT SINK.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT ENTRANCE/EXIT REVOLVING DOOR NOT RODENT PROOFED, OBSERVED 1/2 INCH GAP AT SAID DOOR. INSTRUCTED MANAGER TO RODENT PROOF FRONT REVOLVING DOOR SWEEPS BY DATE OF REINSPECTION. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO STOPPERS FOR DISHWASH 3-COMPARTMENT SINK. MUST PROVIDE STOPPERS (X3) FOR 3-COMPARTMENT SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DUST/DIRT BUILD UP ON BASEMENT ROOMS FLOOR. INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT BASEMENT ROOMS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENT COVER LOOSE/HANGING FROM CEILING AT REAR PREP AREA ABOVE PREP TABLES. MUST REATTACH CEILING VENT COVER TO CEILING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DISHWASH 3-COMPARTMENT SINK MIDDLE COMPARTMENT PIPE LEAKING. MUST REPAIR AND MAINTAIN DISHWASH 3-COMPARTMENT SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL THE WHEELS OF ALL DEEP FRYER,(WITH ACCUMULATED GREASE AND DUST) AND INSIDE THE DOOR OF THE DEEP FRYER AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN IN DETAIL THE FLOOR INSIDE THE DRY FOOD STORAGE AREA AND MAINTAIN. CLEAN IN DETAIL THE FLOOR UNDER AND BEHIND THE DEEP FRYER (WITH GREASE ACCUMULATED) AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL THE HOLES ON THE WALLS BEHIND THE CRACKERS,CROUTONS SECTION. MUST CLEAN IN DETAIL THE WALLS BEHIND THE DISH MACHINE AND MAINTAIN. WALLS INSIDE THE EMPLOYEE'S WASHROOM WITH DUST BUILD UP ABOVE THE WASHBOWL SINK. MUST CLEAN AND MAINTAIN.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: NOTED EMPLOYEE WASHING DISHES AT A LOW TEMPERATURE DISH WASHER USING CHLORINE SANITIZER WITH TEST STRIP FINAL RINSE READING 0PPM. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-030

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED A SLIGHT DISCOLORATION AT THE INNER LINING OF ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED WET FLOORS INSIDE BEER WALK IN COOLER AT THE BASEMENT DRY STORAGE. INSTRUCTED TO CLEAN AND MAINTAIN DRY FLOORS. MUST ALSO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY INSIDE MERCHANDISE STORAGE ROOM AND BEER WALK IN COOLER AT THE BASEMENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING TILES ON CEILING AT THE BASEMENT DRY STORAGE AND STAINED CEILING AT THE FRONT PREP AREA BY THE HOT HOLDING UNIT. INSTRUCTED TO REPLACE MISSING TILES, CLEAN AND MAINTAIN WALLS AND CEILING AT THE HOT HOLD PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INADEQUATE HANDS WASHING FACILITIES, FOUND NO HAND SOAP AT FRONT PREP/BAR AREA HAND SINK, VERY SLOW DRAINAGE AT REAR PREP AREA HAND SINK. INSTRUCTED TO REPAIR AND PROVIDE HAND SOAP AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXPOSED ROUGH WOOD ABOVE CHICKEN FLOURING STATION, INSTRUCTED TO INSTALL A SMOOTH EASY TO CLEAN SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING GROUT AT AT KITCHEN FLOOR TILES, INSTRUCTED TO PROVIDE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: (7-38-020) NOTED ABOUT 3O-SMALL/FRUIT FLIES HOVERING ABOVE THE 2-COMP. SINK; 14-ON A PIECE OF WOOD TO THE RIGHT OF THIS SAME SINK (AT THE REAR OF BASEMENT); 5-ON THE WALLS BY THE STAIRS TO THE BASEMENT (ACROSS THE DISHROOM AREA). INSTRUCTED TO ELIMINATE/MINIMIZE ACTIVITY & CLEAN/SANITIZE AFFECTED AREAS. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DUSTY FAN GUARDS OF WALK-IN COOLERS MUST BE KEPT CLEAN. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS & STAIRS TO THE 3RD FLOOR DRY STORAGE ROOM MUST BE KEPT CLEAN. DISHROOM FLOOR MUST BE KEPT DRY & BROKEN FLOOR TILES MUST BE REPLACED. FLOORS ALONG WALLBASES IN BASEMENT DRY STORAGE ROOM MUST BE CLEANED ALSO. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ANY MISSING BASEBOARD TILES BY THE WAIT STAFF AREA FOR DIRTY DISHES & PEELING BASEBOARDS BEHIND ICE MACHINE & IN BASEMENT STORAGE ROOM MUST BE RE-SEALED. The walls and ceilings shall be in good repair and easily cleaned.