MCDONALD'S

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED A FEW WATER DAMAGED CEILING TILES THROUGH OUT REAR PREP AND STORAGE AREAS. MUST REPLACE AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED LIVE FLIES INSIDE PREMISES. NOTED 8 FLIES IN DINING AREA ON THE WALLS AND IN THE WINDOW SEALS. NOTED 15 FLIES SCATTERED IN THE REAR STORAGE AND PREP AREAS. ALSO IN THE DRIVE THRU WINDOW AREA. MUST ELIMINATE AND REMOVE FLIES. ALSO SANITIZE AFFECTED AREAS. RECOMMEND CALLING PEST CONTROL COMPANY FOR SERVICE. CITATION ISSUED #7-38-020

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED DETAIL CLEANING IN THE REAR STORAGE AREAS TO REMOVE DEBRIS,SPILLS AND/OR GREASE. ALSO KEEP FLOORS DRY AS POSSIBLE TO PREVENT FUTHER PEST PROMBLEMS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED A FEW WATER DAMAGED CEILING TILES THROUGH OUT REAR PREP AND STORAGE AREAS. MUST REPLACE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND MULTIPLEX MACHINE LOCATED NEAR WASHING MACHINE WITH A SMALL LEAK ON LOWER COMPARTMENT. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED TORN GASKETS ON WALK IN COOLER SIDE, REACH THROUGH DOORS. INSTRUCTED TO REPAIR OR REPLACE AND TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND GREASE BUILDUP ON FLOORS THROUGHOUT, ESPECIALLY UNDER COOKING EQUIPMENT. INSTRUCTED TO ROUTINELY CLEAN AND SANITIZE, CORNER TO CORNER AND WALL TO WALL, AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND MISSING TILES ON CEILING DIRECTLY ABOVE ICE CREAM MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED HOLES IN DROP CEILING THROUGHTOUT ENTIRE FACILITY. INSTRUCTED TO SEAL AND MAINTAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND APPROXIMATELY 25 MICE DROPPINGS AROUND WATER HEATER TANK LOCATED IN BACK ROOM OF FACILITY. INSTRUCTED TO CLEAN AND SANITIZE AREA AND MAINTAIN. OBSERVED HOLES IN CEILING THROUGHOUT BACK ROOM OF FACILITY. INSTRUCTED TO SEAL AND MAINTAIN. SERIOUS VIOLATION 7-38-020. CITATION ISSUED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND MULTIPLEX MACHINE LOCATED NEAR WASHING MACHINE WITH A SMALL LEAK ON LOWER COMPARTMENT. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED TORN GASKETS ON WALK IN COOLER SIDE, REACH THROUGH DOORS. INSTRUCTED TO REPAIR OR REPLACE AND TO MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND GREASE BUILDUP ON FLOORS THROUGHOUT, ESPECIALLY UNDER COOKING EQUIPMENT. INSTRUCTED TO ROUTINELY CLEAN AND SANITIZE, CORNER TO CORNER AND WALL TO WALL, AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: FOUND MISSING TILES ON CEILING DIRECTLY ABOVE ICE CREAM MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED HOLES IN DROP CEILING THROUGHTOUT ENTIRE FACILITY. INSTRUCTED TO SEAL AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES MUST MAINTAIN THEM AND CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE GREASE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: EXCESSIVE DEBRIS AND GREASE BUILD-UP; MUST CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THROUGHOUT KITCHEN AREA AND IN THE BACK STORE ROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND ICE BUILDUP ON THE CONDENSER IN THE WALKIN FREEZER. MUST REMOVE ICE AND REPAIR OR REPLACE IT.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST CLEAN ALL STORAGE AREAS THROUGHOUT PREMISE, REMOVE ALL CLUTTER AND BETTER MAINTAIN ALL AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CLEAN THE VENTS IN THE DINING ROOM AND REPLACE THE THE MISSING VENT COVER WHERE NEEDED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: BACK DOOR NOT TIGHT FITTING AND THE NORTH FRONT DOOR ALSO NOT TIGHT FITTING.BOTH DOORS HAVE A ONE FOURTH GAP AT THE BOTTOM OF THE DOOR. INSTRUCTED MANAGER AND RODENT PROOF BOTH DOORS.SERIOUS CITATION GIVEN 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN AND MAINTAIN THE EXTERIOR SURFACES OF COOKING EQUIPMENT HOOD,FILTERS,FRYERS AND CABINETS BELOW, COFFEE MACHINES, SODA MACHINES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FOOD DEBRIS AND GREASE BUILD-UP ON THE FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT PREP AND KITCHEN AREAS. MUST CLEAN ALL THE FLOORS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CLEAN THE VENTS IN THE DINING ROOM AND REPLACE THE THE MISSING VENT COVER WHERE NEEDED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND TEN BAGS OF GARBAGE IN THE GARAGE AREA ON THE FLOOR BY THE DOOR.MUST TAKE OUT THE GARBAGE AND CLEAN ALL STORAGE AREAS THROUGHOUT PREMISE, REMOVE ALL CLUTTER AND BETTER MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES ETC AND MAINTAIN. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE DUST OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN AND STORAGE EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE SENSOR BATTERY AND SOAP DISPENSER FOR ONE HANDSINK IN WOMENS WASHROOM. TIGHTEN DRAIN STOPPER AT FIRST COMPARTMENT OF THREE COMP SINK TO HOLD WATER DURING SET UP.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS AND FREEZERS WITHOUT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES ETC AND MAINTAIN. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE DUST OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN AND STORAGE EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE SENSOR BATTERY AND SOAP DISPENSER FOR ONE HANDSINK IN WOMENS WASHROOM. TIGHTEN DRAIN STOPPER AT FIRST COMPARTMENT OF THREE COMP SINK TO HOLD WATER DURING SET UP.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS AND FREEZERS WITHOUT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES ETC AND MAINTAIN. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE DUST OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN AND STORAGE EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE SENSOR BATTERY AND SOAP DISPENSER FOR ONE HANDSINK IN WOMENS WASHROOM. TIGHTEN DRAIN STOPPER AT FIRST COMPARTMENT OF THREE COMP SINK TO HOLD WATER DURING SET UP.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS AND FREEZERS WITHOUT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES ETC AND MAINTAIN. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE DUST OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN AND STORAGE EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE SENSOR BATTERY AND SOAP DISPENSER FOR ONE HANDSINK IN WOMENS WASHROOM. TIGHTEN DRAIN STOPPER AT FIRST COMPARTMENT OF THREE COMP SINK TO HOLD WATER DURING SET UP.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS AND FREEZERS WITHOUT THEM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT, COFFEE MACHINES, SODA MACHINES ETC AND MAINTAIN. CLEAN INTERIOR BOTTOMS OF FRYERS TO REMOVE DUST OBSERVED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN AND STORAGE EQUIPMENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE SENSOR BATTERY AND SOAP DISPENSER FOR ONE HANDSINK IN WOMENS WASHROOM. TIGHTEN DRAIN STOPPER AT FIRST COMPARTMENT OF THREE COMP SINK TO HOLD WATER DURING SET UP.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS AND FREEZERS WITHOUT THEM.