LEGAL PREP CHARTER ACADEMY

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE WHILE SERVING TCS FOODS (BLACK BEANS, BEEF, SOUR CREAM, MILK). INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED. PRIRIOTY FOUNDATION VIOLATION. #7-38-012. NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED APPROXIMATELY 4 LBS COOKED RICE AND 3 LBS NACHO CHEESE STORED INSIDE 2 DOOR COOLER DURING TIME OF INSPECTION WITH IMPROPER LABELS. INSTRUCTED TO RROVIDE DISCARD DATE LABELS FOR 7 DAYS FOR ALL TCS FOODS STORED FOR MORE THAN 24 HOURS. MUST MAINTAIN.PIC VOLUNTARILY DISCARDED AND DENATURED AT THIS TIME.PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELT 15 SMALL BLACK LIVE FLIES ON PREP TABLE SURFACES, FLYING NEAR 3 COMPARTMENT SINK AND OFFICE SPACE CONNECTED TO PREP AREA.INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY ON PREMISE. PRIRORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL BASE/COVING IN DISREPAIR AROUND WALLS IN PREP AREA, BEHIND COOLING UNITS AND BEHIND 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND REPLACE. MUST MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HOT WATER PRESSURE IN THE STAFF WASHROOM LOW AND THE TIMER OF THE OTHER WASHROOM HAND SINK DOSE NOT STAY ON LONG. MUST REPAIR AND MAINTAIN HAND SINKS FOR PROPER HAND WASHING.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE SELF CLOSING DEVICE ON THE WASHROOM DOOR IN POOR REPAIR. MUST FIX AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS IN THE FOLLOWING AREAS UNABLE TO REACH MINIMUM WATER TEMPERATURE OF 100.0F FOR HANDWASHING: 1ST FLOOR BOYS RESTROOM, 1ST AND 3RD FLOOR STAFF RESTROOM. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK PLUMBING IN AFFECTED AREAS TO ALLOW FOR MINIMUM WATER TEMPERATURE OF 100.0F AND MAINTAIN. SCHOOL ENGINEER ADJUSTED OR REPLACED NEWLY-INSTALLED MIXING VALVES ON ALL AFFECTED HANDWASHING SINKS, ALL LISTED SINKS REACHED MINIMUM TEMPERATURE OF 100.0F AFTER ADJUSTMENT AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-030(C) NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD-GRADE PLASTIC WRAP USED AS A TIE OR WRAPPED AROUND NONFOOD-CONTACT SURFACES OF EQUIPMENT THROUGHOUT KITCHEN AREA. INSTRUCTED TO REMOVE PLASTIC WRAP AND REPLACE TIES MADE OF SMOOTH, EASILY-CLEANABLE MATERIAL AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASE COVING SURROUNDING MAIN KITCHEN AREA TO BE IN POOR REPAIR WITH LARGE GAPS BETWEEN FLOOR AND WALL JUNCTURES. INSTRUCTED TO REPAIR OR REPLACE BASE COVING IN MAIN KITCHEN AREA AND MAINTAIN ALL FLOOR AND WALL JUNCTURES IN KITCHEN AREA PROPERLY COVED AND ENCLOSED.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VERIFIABLE FOOD SANITATION TRAINING.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. EGGS AND MILK. PRIORITY FOUNDATION. 7-38-012. NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE AT SINKS ON THIRD FLOOR IN BOYS BATHROOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN WOMEN'S RESTROOM OFF CAFETERIA. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND RETAIN COVERED RECEPTACLE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. CERTIFIED MANAGER MUST ALWAYS BE ON SITE WHILE SERVING TCS FOODS SUCH AS: CHILI, CHICKEN NUGGETS AND MILK. PRIORITY FOUNDATION. 7-38-012. NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE COVING IN THE MAIN PREP/DISH WASHING AREA LOOSE WITH EXPOSED WALL. INSTRUCTED TO SEAL AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE INSECT HARBORING.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE WITH CERTIFIED MANAGER CERTIFICATE ON SITE. SEE #2

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. CERTIFIED MANAGER MUST ALWAYS BE ON SITE WHILE SERVING TCS FOODS SUCH AS: SAUSAGE, YOGURT AND MILK. PRIORITY FOUNDATION. 7-38-012. NO CITATION ISSUED.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN MILK COOLER TO REMOVE SPILLS AT THE SERVING LINE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE WALL COVING/BASE BOARD IN POOR REPAIR IN THE KITCHEN. MUST REPAIR AND MAINTAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED OVERHEAD SEWAGE LINES ABOVE THE PREP TABLE AND 3 COMPARTMENT SINK IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO ENCASE THE SEWAGE PIPES OR INSTALL A DROP CEILING IN THE FOOD PREP AREA TO PREVENT CONTAMINATION. SERIOUS VIOLATION 7-38-005A.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER WAS OBSERVED INSIDE OF THE MILK COOLER. MANAGEMENT INSTRUCTED TO PROVIDE.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED OVERHEAD SEWAGE LINES ABOVE THE PREP TABLE AND 3 COMPARTMENT SINK IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO ENCASE THE SEWAGE PIPES OR INSTALL A DROP CEILING IN THE FOOD PREP AREA TO PREVENT CONTAMINATION. SERIOUS VIOLATION 7-38-005A.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM 2017 WAS NOT POSTED IN THE ESTABLISHMENT. I POSTED THE NEW INSPECTION REPORT SUMMARY ON THE WALL BEHIND THE SERVICE LINE. SERIOUS VIOLATION 7-42-010B.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER WAS OBSERVED INSIDE OF THE MILK COOLER. MANAGEMENT INSTRUCTED TO PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR LOW HOT AND COLD WATER PRESSURE AT HAND SINK INSIDE EMPLOYEE (WOMENS) WASHROOM IN THE BASEMENT.