Gale Community Academy Annex

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FOLLOWING EQUIPMENT NOT IN USE STORED IN THE ROOM ADJACENT TO THE KITCHEN. THERE ARE SEVERAL DESKS,MATS, TABLES, HOT AND COLD HOLDING UNITS, WARMING UNITS. THESE ITEMS NEED TO BE STORED PROPERLY. ITEMS NOT WORKING OR NO LONGER NEEDED NEED TO BE REMOVED AND OTHER ITMS NEED OT BE STORED IN A WAY TO NOT CASUE INSECT/RODENT HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN ROOM ADJACENT TO KITCHEN NEED TO BE CLEANED AND MAINTAINED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RAW WOODEN BLOCKS NOTED BEING USED AS A MEANS OF ELEVATION FOR DRAINAGE PIPING FROM A LEAKING PIPE. MUST REMOVE/REPAIR.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: TORN RUBBER DOOR GASKET ON THE DAIRY COOLER. MUST REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNUSED EQUIPMENT WRAPPED AND DESIGNATED FOR STORAGE MUST BE REMOVED TO PREVENT PEST HARBORING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS BEHIND ALL COOKING EQUIPMENT AND THROUGHOUT THE DRY FOOD STORAGE ROOM WITH DIRT AND DEBRIS.----FLOOR DRAIN UNDER THE ONE COMPARTMENT PREP SINK DIRTY. MUST CLEAN AND MAINTAIN ALL.-----MISSING AND WATER DAMAGED CEILING TILES ABOVE THE PREP AREA. MUST REPLACE.----MUST NOT USE EXPANDING SPRAY FOAM AS A WALL SEALANT AT THE MOP SINK. MUST BE SMOOTH AND CLEANABLE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE AND VOMIT SPILL KIT INCOMPLETE.(MISSING DISPOSABLE APRONS, DISINFECTANT RATED FOR NOROVIRUS, ETC.)PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FLOORS NOT CLEAN BEHIND AND UNDER HEAVY EQUIPMENT. MUST CLEAN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AT THE KITCHEN PREP AREA UNDERNEATH THE SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED UNDERUSED EQUIPMENT SCATTERED THROUGH OUT THE SERVING LINE ROOM. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY EQUIPMENT.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11 OBSERVED NO HAND SINK INSTALLED IN PREP IN THE KITCHEN(NORTH AREA),WERE ALL FOOD IS HANDLED. INSTALL AND MAINTAIN HAND SINK AT SAID AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C)NO CITATION ISSUED -

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING PIPE UNDER TWO COMPARTMENT SINK,INSTRUCTED TO REPAIR AND MAINTAIN ALSO REPLACE RUSTY FAUCET AT DRINKING FOUNTAIN FIRST FLOOR BY THE KITCHEN ENTRANCE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND SPIDER WEBS ON FLOOR ALONG BASEBOARD WALLS IN THE KITCHEN BESIDE THE COOKING EQUIPMENT,CLEAN AND MAINTAIN MISSING CEILING TILES IN THE KITCHEN ACROSS FROM DRY STORAGE

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO HOT/COLD WATER PROVIDED AT WASHBOWL BY THE NORTH WALL INSIDE THE BOY'S WASHROOM,FIRST FLOOR.REPAIR CAUSE.ANOTHER WASH BOWL(COLD/HOT WATER) PROVIDED AT SAID WASHROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED MISSING CEILIG TILES AT SERVING AREA AND KITCHEN AREA. INSTRUCTED MANAGEMENT TO REPLACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED BROKEN LIGHT SHIELD OVER SERVING AREA. INSTRUCTED TO REPLACE LIGHT SHIELD.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: NOTED UNUSED WALK-IN COOLER AND WALK-IN FREEZER IN KITCHEN.INSTRUCTED MANAGEMENT EITHER TO REMOVE,REPAIR OR REPLACE UNITS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE ACCUMULATION ON FREEZER DOOR AND FAN COVERS IN WALK-IN FREEZER, INSTRUCTED TO DEFROST AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF HOT HOLDING UNIT OF FOOD DEBRIS AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRTY FLOORS UNDER HEAVY EQUIPMENT IN KITCHEN AND CRACKED FLOOR TILE IN FRONT OF THE WALK-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON WALL IN SERVERY, ALSO STAINED CEILING TILE IN PREP AREA ABOVE THE 2-COMP SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BOYS TOILET ROOM ON 4TH FL WITH 1 OF THE 2 HAND SINKS NOT WORKING; BOYS TOILET ROOM ON 3RD FL 1 OF 3 HAND SINKS WITH NO HOT WATER. INSTRUCTED TO REPAIR AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN ALL MOP/JANITOR CLOSETS ON THE PREMISES. INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOORS TO PREVENT RODENT HARBORAGE AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER STAINED CEILING TILES ABOVE THE TWO COMPARTMENT SINKS AND BY THE WALK-IN COOLER,INSTRUCTED TO REPLACE

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MISSING COLD WATER HANDLE AT FIRST WASH BOWL BY THE DOOR, IN BOYS WASHROOM,FOURTH FLOOR WASH BOWL AT BOYS WASHROOM AT FIRST FLOOR NOT MAINTAINING WATER FLOW LONG ENOUGH TO WASH HANDS.METERED FAUCET SHALL BE DESIGNED TO PROVIDE A FLOW OF WATER FOR A LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET.STEAM-MIXING VALVES ARE PROHIBITED