DUNKIN DONUTS/BASKIN ROBBINS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE 1 DOOR CREAM CHEESE COOLER LOCATED ACROSS FROM THE FRONT PREP LINE COOLER.MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKET.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND SINK (BASKIN ROBBINS PREP AREA).INSTRUCTED MANAGEMENT TO PROPERLY SUPPLY AND MAINTAIN ALL HANDWASHING SINKS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030(C),CITATION ISSUED.CORRECTED ON SITE (COS).

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN DOOR GASKET INSIDE OF THE 1 DOOR CREAM CHEESE COOLER LOCATED ACROSS FROM THE FRONT PREP LINE COOLER.MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKET.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOPS INSIDE UTILITY MOP SINK.INSTRUCTED TO PROPERLY STORE AND MUST HANG UP MOPS FOR DRYING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS AT (BASKIN ROBBINS PREP AREA) TO REMOVE BUILD-UP DEBRIS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING (2) LIGHT SHIELDS FOR LIGHT FIXTURES AT REAR FOOD PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2463361 DATED:12/04/2020 #51-BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE AND COFFEE MACHINES IN FRONT PREP/SERVICE AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. Mar 4, 2021 #51-INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT 3 COMPARTMENT SINK INFRONT PREP AREA (WATER CONTINUOUSLY RUNNING). Mar 4, 2021 #55-INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES (FRONT, REAR, REAR STORAGE AREA). Mar 4, 2021 #55-INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE. Mar 4, 2021 #56-INSTRUCTED TO REPLACE MISSING (1) LIGHT SHIELD INSIDE WALK-IN FREEZER. Mar 4, 2021 INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 4/14/2021. PRIORITY FOUNDATION VIOLATION 7-42-090.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND INCOMPLETE VOMITING AND DIARRHEAL SPILL KIT. MISSING ITEM (APPROPRIATE SANITIZER THAT KILLS NOROVIRUS) IN SPILL KIT. PROCEDURE AVAILABLE ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZERS ON PREMISE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR WATER SPRAYER (NOT ENOUGH PRESSURE) AT 3 COMPARTMENT SINK IN REAR DISHWASHING AREA.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT 3 COMPARTMENT SINK INFRONT PREP AREA (WATER CONTINUOUSLY RUNNING).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE AND COFFEE MACHINES IN FRONT PREP/SERVICE AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES (FRONT, REAR, REAR STORAGE AREA).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED REAR EXIT METAL DOOR IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND UNUSED EQUIPMENT STORED IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE MISSING (1) LIGHT SHIELD INSIDE WALK-IN FREEZER.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANGENENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN UP PROGRAM/KIT ON SITE.INSTRUCTED MANAGEMENT TO GET A CLEAN UP PROGRAM/KIT PRIORITY FOUNDATION VIOLATION 7-38-005

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO THERMOMETERS IN FOUR OF THE SIX REFRIGERATORS.INSTRUCTED MANAGERS TO PROVIDE THERMOMETERS IN THESE COOLERS. CORE

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED PRODUCT BULK CONTAINERS NOT LABELED.INSTRUCTED MANAGEMENT TO PROVIDE LABELING FOR THE CONTAINERS. CORE

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED REAR DOOR NOT TIGHT FITTING.INSTRUCTED MANAGEMENT TO MAKE REAR DOOR TIGHT FITTING. CORE

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT.INSTRUCTED FOOD HANDLER TO PUT ON HAIR RESTRAINT AT ONCE.FOOD HANDLER COMPLIED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED COB WEBS IN FLOOR AT FRONT COUNTER AREA.INSTRUCTED MANAGEMENT TO CLEAN FLOORS AT FRONT COUNTER AREA. CORE

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 OBSERVED NO LIGHT SHIELDS OVER LIGHTS UNDERNEATH HOT LINE HOOD.INSTRUCTED MANAGEMENT TO INSTALL LIGHT SHIELDS OVER LIGHTS UNDER HOT LINE HOOD. CORE

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 OBSERVED NO ALLERGEN CERTIFICATION ON SITE. INSTRUCTED MANAGEMENT TO GET ALLERGEN CERTIFICATION CORE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT AND REAR PREP AREA, MUST REMOVE ICE BY CAKE FREEZER, IN FRONT PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING TILE STAINED AND LIGHT SHIELDS REAR PREP AREA, INSTRUCTED TO CLEAN AND REPLACE STAINED CEILING TILE,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA, USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Ice scoop not properly stored. Instructed to store in a sanitize holder or container.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT AND REAR PREP AREA, MUST REMOVE ICE BY CAKE FREEZER, IN FRONT PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING TILE STAINED AND LIGHT SHIELDS REAR PREP AREA, INSTRUCTED TO CLEAN AND REPLACE STAINED CEILING TILE,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA, USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Ice scoop not properly stored. Instructed to store in a sanitize holder or container.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT AND REAR PREP AREA.---------MUST REMOVE POOLED WATER UNDERNEATH ICE MACHINE IN REAR PREP AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA INSIDE REAR OFFICE TO PREVENT PEST HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND RE CAULK WORN OUT CAULKING AROUND EXPOSED HAND SINK (NEXT TO ICE MACHINE) IN REAR PREP AREA AND CAULKING IN BETWEEN ICE CREAM DISPLAY UNIT IN FRONT PREP AREA (BASKIN ROBBINS SIDE).--------MUST CLEAN AND MAINTAIN FAUCETS AT (2) 3 COMPARTMENT SINK WITH EXCESSIVE LIME ACCUMULATION.-------MUST REPLACE ICE SCOOP WITH BROKEN/MISSING HANDLE IN FRONT PREP (BASKIN ROBBINS SIDE).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT AND REAR PREP AREA.---------MUST REMOVE POOLED WATER UNDERNEATH ICE MACHINE IN REAR PREP AREA.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA INSIDE REAR OFFICE TO PREVENT PEST HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND FACILITIES (PREP COOLER) WITH POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PROPER TEMPERATURE REQUIREMENT WITH AN AIR TEMPERATURE OF 48.7F AND WITH EXCESSIVE ICE ACCUMULATION INSIDE OF THE SAID COOLER. INSTRUCTED TO FIX. COOLER WITH POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF 40F OR BELOW. PREP COOLER WAS TAGGED 'HELD FOR INSPECTION". INSTRUCTED NOT TO USE. CRITICAL VIOLATION 7-38-005 (A)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PROPER TEMPERATURE DURING STORAGE INSIDE PREP COOLER (WITH AN AIR TEMPERATURE OF 48.7F) IN FRONT PREP AREA. NOTED CREAM CHEESE INTERNAL TEMPERATURE OF 48.1F, 46.7F, 47.7F, 46.9F, SLICED TURKEY AT 51.2F, COOKED EGGS AT 57.8F. INSTRUCTED MANAGER, POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF 40F OR BELOW AND HOT HOLDING TEMPERATURE OF 140F OR ABOVE. MANAGER DISCARDED THE SAID FOOD PRODUCTS. APPROXIMATE TOTAL AMOUNT OF 7 LBS. AND APPROXIMATE TOTAL VALUE OF $180.00. CRITICAL VIOLATION 7-38-005 (A)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND RE CAULK WORN OUT CAULKING AROUND EXPOSED HAND SINK (NEXT TO ICE MACHINE) IN REAR PREP AREA AND CAULKING IN BETWEEN ICE CREAM DISPLAY UNIT IN FRONT PREP AREA (BASKIN ROBBINS SIDE).--------MUST CLEAN AND MAINTAIN FAUCETS AT (2) 3 COMPARTMENT SINK WITH EXCESSIVE LIME ACCUMULATION.-------MUST REPLACE ICE SCOOP WITH BROKEN/MISSING HANDLE IN FRONT PREP (BASKIN ROBBINS SIDE).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL COOLERS WITH SYRUP AND DRIED FOOD DEBRIS, COUNTER TOP UNDERNEATH HEATING EQUIPMENT, PREP AND STORAGE SHELVES THROUGHOUT, INTERIOR SURFACES OF ICE MACHINE, BREAD RACKS, OVEN SHELF.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT FRONT AND REAR PREP AREA.---------MUST REMOVE POOLED WATER UNDERNEATH ICE MACHINE IN REAR PREP AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR SLOW DRAINING EXPOSED HAND SINK IN FRONT PREP AREA (DUNKIN DONUT SIDE).--------MUST FIX LEAKY FAUCET NECK AT 3 COMPARTMENT SINK IN FRONT (BASKIN ROBBINS SIDE) AND IN REAR PREP AREA.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN, MAINTAIN AND REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE AREA INSIDE REAR OFFICE TO PREVENT PEST HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.